Korean Chicken TacosJohn T. Edge, Hankook Taqueria325 ratings with an average rating of 5 out of 5 stars32530 minutes, plus 2 to 4 hours’ marinating
Grilled Steak With Roquefort SauceMark Bittman174 ratings with an average rating of 5 out of 5 stars17420 minutes
Grilled Vegetables With Lemon-Caper DressingMoira Hodgson34 ratings with an average rating of 5 out of 5 stars341 hour (1/2 hour marinating)
Grilled Scallops Wrapped In Pancetta, With Herb SaladAmanda Hesser8 ratings with an average rating of 4 out of 5 stars835 minutes
Grilled Lamb Chops With Mint ChutneyMark Bittman37 ratings with an average rating of 4 out of 5 stars3730 minutes
Mediterranean Citrus Chicken Skewers With Tahini SauceJennifer Steinhauer, Amuse Bouche73 ratings with an average rating of 4 out of 5 stars7335 minutes
Lettuce Salad With Charred Spring OnionsFrank Bruni, the Publican7 ratings with an average rating of 5 out of 5 stars725 minutes
Grilled Lamb Sausages With Bean, Tomato And Scallion SaladAmanda Hesser7 ratings with an average rating of 4 out of 5 stars73 hours
Flank Steak With ZucchiniFlorence Fabricant47 ratings with an average rating of 4 out of 5 stars4740 minutes, plus 3 to 5 hours’ marinating
Rosemary-Grilled ScallopsSteven Raichlen45 ratings with an average rating of 4 out of 5 stars4530 minutes
Grilled Rib-Eye With Wasabi-Garlic PasteMark Bittman27 ratings with an average rating of 5 out of 5 stars2720 minutes
Grilled Cured SalmonMelissa Clark, Heartbeat16 ratings with an average rating of 3 out of 5 stars1620 minutes
Halloumi TzaganakiSara Dickerman, Michael Psilakas60 ratings with an average rating of 4 out of 5 stars6025 minutes
Thyme and Feta LambSara Dickerman, Nigel Slater19 ratings with an average rating of 5 out of 5 stars1915 minutes, plus 1 hour's refrigeration
Grilled QuailElaine Louie, Mario Batali6 ratings with an average rating of 5 out of 5 stars620 minutes, plus 2 to 24 hours for marinating
Rack of Lamb With Garlic-Cream SauceJonathan Reynolds56 ratings with an average rating of 5 out of 5 stars562 hours 15 minutes
Grilled Citrus-Marinated PoussinFlorence Fabricant, Five Points7 ratings with an average rating of 5 out of 5 stars71 hour
Charred Striped Bass NiçoiseFlorence Fabricant30 ratings with an average rating of 4 out of 5 stars3030 minutes
Grilled Lamb In Uzbek MarinadeAmanda Hesser, Joyce Goldstein9 ratings with an average rating of 5 out of 5 stars915 minutes
Grilled Shrimp On Sugar Cane SkewersSteven Raichlen7 ratings with an average rating of 4 out of 5 stars740 minutes
Marjoram-Scented Black Bass, Grilled Over Wood FireWilliam Norwich5 ratings with an average rating of 3 out of 5 stars525 minutes, plus 2 hours' refrigeration
Grilled Snapper With Lemon Basil Beurre BlancMatt Lee, Ted Lee126 ratings with an average rating of 4 out of 5 stars12630 minutes
Grilled Or Broiled Lamb RibsMark Bittman35 ratings with an average rating of 4 out of 5 stars3545 minutes
Grilled Chicken And Zucchini SaladFlorence Fabricant29 ratings with an average rating of 5 out of 5 stars2945 minutes
Fish Mousse Grilled On Lemon Grass (Sate Lilit)Steven Raichlen9 ratings with an average rating of 4 out of 5 stars940 minutes
Barista BurgersRebecca Skloot, Tammy Wilson9 ratings with an average rating of 4 out of 5 stars920 minutes
Meat Club RubAmanda Hesser, "Meat Club Cookbook"12 ratings with an average rating of 4 out of 5 stars125 minutes
Cuban Pork Tenderloin With Chimichurri SauceAmanda Hesser, Let's Dish428 ratings with an average rating of 4 out of 5 stars4281 hour 15 minutes
Hanger Steak with Olive Oil and HerbsFlorence Fabricant, Della Femina153 ratings with an average rating of 4 out of 5 stars15320 minutes
Marinated Grilled Flank SteakMolly O'Neill, Jennifer Crichton115 ratings with an average rating of 4 out of 5 stars115Roughly 1 day
Moroccan LambJonathan Reynolds28 ratings with an average rating of 3 out of 5 stars281 hour 30 minutes
Braised And Grilled Lamb ShanksMark Bittman35 ratings with an average rating of 4 out of 5 stars352 hours 30 minutes
Prosciutto, Havarti and Apple SandwichMatt Lee, Ted Lee, Brian Brooks52 ratings with an average rating of 4 out of 5 stars5210 minutes
Grilled Swordfish With Fig RelishMark Bittman44 ratings with an average rating of 4 out of 5 stars4430 minutes
Fish Grilled On Fennel Or DillMark Bittman34 ratings with an average rating of 4 out of 5 stars3430 minutes
Duck Breast With Fresh FigsFlorence Fabricant44 ratings with an average rating of 4 out of 5 stars441 hour
Hobo Pack of New Potatoes, Red Onion and OrangeMatt Lee, Ted Lee38 ratings with an average rating of 4 out of 5 stars3835 minutes
Grilled Tuna Stuffed With MesclunMark Bittman14 ratings with an average rating of 5 out of 5 stars1445 minutes
Grilled Or Broiled Idaho TroutTimothy Egan30 ratings with an average rating of 4 out of 5 stars3010 minutes
Brine-Cured Pork ChopsJulia Reed31 ratings with an average rating of 4 out of 5 stars3140 minutes, plus 2-3 days' refrigeration