Spicy Pork Belly With Green Olives and LemonDaniel Patterson36 ratings with an average rating of 4 out of 5 stars364 hours 45 minutes
Bacon-Topped Meatloaf BurgersMelissa Clark36 ratings with an average rating of 4 out of 5 stars3620 minutes
Orange Pork Ragout with BeansFlorence Fabricant25 ratings with an average rating of 4 out of 5 stars253 hours
Roast Pork LoinPatricia Leigh Brown, Alice Waters156 ratings with an average rating of 4 out of 5 stars1562 hours, plus overnight refrigeration
Rice Pudding PorkAleksandra Crapanzano, Hugh Fearnley-Whittingstall14 ratings with an average rating of 3 out of 5 stars142 hours
Pork Tenderloin With Rhubarb, Pear, Rosemary and HoneyAmanda Hesser123 ratings with an average rating of 4 out of 5 stars1231 hour
North Carolina-Style Pulled PorkDana Bowen, Elizabeth Karmel71 ratings with an average rating of 3 out of 5 stars715 to 6 hours
Glazed Holiday HamMatt Lee, Ted Lee53 ratings with an average rating of 4 out of 5 stars532 hours 15 minutes
Rice Croquettes With Ragù and Fondue (Arancini)Marian Burros, Giovanni Alfa19 ratings with an average rating of 4 out of 5 stars192 hours
Pork Steaks and Baked ApplesMark Bittman51 ratings with an average rating of 4 out of 5 stars5130 minutes
Chinese BBQ SpareribsAmanda Hesser66 ratings with an average rating of 4 out of 5 stars661 hour 35 minutes, plus marinating time
Dandelion, Bacon and Egg SaladCelia Barbour14 ratings with an average rating of 4 out of 5 stars1420 minutes
Stir-Fried Celery in Meat SauceSara Dickerman, Irene Kuo17 ratings with an average rating of 4 out of 5 stars1720 minutes
Sangrita CarnitasFlorence Fabricant26 ratings with an average rating of 4 out of 5 stars261 hour 30 minutes
Jambon PersilléFlorence Fabricant, Gilles Verot7 ratings with an average rating of 4 out of 5 stars72 hours
Slow-Roasted Pork for TacosMark Bittman222 ratings with an average rating of 4 out of 5 stars2222 hours 30 minutes
Stir-Fried Asparagus with PorkMark Bittman66 ratings with an average rating of 4 out of 5 stars6620 minutes
Transylvanian GoulashSara Dickerman, Joseph Wechsberg115 ratings with an average rating of 4 out of 5 stars1151 hour 45 minutes
Swiss Chard TimbalesFlorence Fabricant6 ratings with an average rating of 4 out of 5 stars61 hour 15 minutes
Braised Pork Roast with OlivesFlorence Fabricant27 ratings with an average rating of 4 out of 5 stars271 hour 15 minutes
Brined and Braised Pork Belly and RibsGabrielle Hamilton, Prune18 ratings with an average rating of 4 out of 5 stars183 hours, plus overnight refrigeration
Cuban Pork Tenderloin With Chimichurri SauceAmanda Hesser, Let's Dish428 ratings with an average rating of 4 out of 5 stars4281 hour 15 minutes
Mushroom TerrineFlorence Fabricant29 ratings with an average rating of 4 out of 5 stars292 hours, plus cooling
Choucroute GarnieFlorence Fabricant49 ratings with an average rating of 4 out of 5 stars493 hours 30 minutes
Braised and Gratinéed CeleryAmanda Hesser, "The Classic Italian Cookbook"9 ratings with an average rating of 4 out of 5 stars930 minutes
Pan-Roasted Pork Ribs With Caramelized OnionsAmanda Hesser, "Marcella says . . . "68 ratings with an average rating of 4 out of 5 stars683 hours 15 minutes
German Potato Salad With LovageMelissa Clark68 ratings with an average rating of 5 out of 5 stars6845 minutes
Stir-Fried Pork In Garlic SauceMark Bittman71 ratings with an average rating of 4 out of 5 stars7120 minutes
Pork and Apple Hot PotNigella Lawson109 ratings with an average rating of 4 out of 5 stars1093 hours 35 minutes
Prosciutto, Havarti and Apple SandwichMatt Lee, Ted Lee, Brian Brooks52 ratings with an average rating of 4 out of 5 stars5210 minutes
Grilled Pork Chops With Vidalia OnionsFlorence Fabricant69 ratings with an average rating of 4 out of 5 stars6930 minutes, plus 6 to 8 hours marinating
New England Clam ChowderMatt Lee, Ted Lee, José Andrés73 ratings with an average rating of 3 out of 5 stars731 hour 45 minutes
English Pea SoupMichael Boodro, Degustation19 ratings with an average rating of 4 out of 5 stars1945 minutes
Oysters Rockefeller DeconstructedMichael Boodro, Jack's Luxury Oyster Bar18 ratings with an average rating of 4 out of 5 stars1840 minutes
Fusion Coq Au VinFlorence Fabricant29 ratings with an average rating of 4 out of 5 stars291 hour 15 minutes
Black-Eyed PeasJason Epstein47 ratings with an average rating of 4 out of 5 stars4745 minutes, plus 2 hours for dried peas
Lamb With Parsnip And Pancetta Mash And Pinot Noir SauceMarian Burros, Greenhill Lodge8 ratings with an average rating of 4 out of 5 stars81 hour
Tuscan Onion Soup (Carabaccia)Matt Lee, Ted Lee, Cesare Casella25 ratings with an average rating of 3 out of 5 stars251 hour 15 minutes
Joe Major's Stuffed Pork ChopsJulia Reed29 ratings with an average rating of 4 out of 5 stars291 hour
Brine-Cured Pork ChopsJulia Reed31 ratings with an average rating of 4 out of 5 stars3140 minutes, plus 2-3 days' refrigeration