Carrot-and-Apple Juice

Recipe from Nosmo King

Adapted by William Grimes

Rating
3(5)
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Ingredients

Yield:1 serving
  • 3ounces carrot juice
  • 3ounces apple juice
  • Thin slice of ginger root
Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

74 calories; 0 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 18 grams carbohydrates; 1 gram dietary fiber; 12 grams sugars; 1 gram protein; 60 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Pour carrot and apple juices into a glass, mix, and garnish with ginger.

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3 out of 5
5 user ratings
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Credits

Adapted from Nosmo King

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