Pasta With Fresh Tomato SauceMark Bittman124 ratings with an average rating of 4 out of 5 stars12420 minutes
Spaghetti With Pork Loin SauceJeffrey Yoskowitz, Eli Landau48 ratings with an average rating of 4 out of 5 stars482 hours
Wok-Fried Mozzarella Sticks With Dipping SaucePeter Meehan, Torrisi Italian Specialties7 ratings with an average rating of 3 out of 5 stars750 minutes
Tuscan Rabbit RagùKim Severson, Samin Nosrat56 ratings with an average rating of 5 out of 5 stars563 hours
Maple BudinoSam Sifton27 ratings with an average rating of 4 out of 5 stars271 hour 45 minutes, plus at least 30 minutes' refrigeration
Aunt Gen’s BiscottiRon Lieber, the Gerrero family31 ratings with an average rating of 3 out of 5 stars3165 minutes
Orzotto With Zucchini and PestoElaine Louie, Cesare Casella37 ratings with an average rating of 5 out of 5 stars3745 minutes
Honey GremolataOliver Schwaner-Albright6 ratings with an average rating of 3 out of 5 stars6Refrigerate for at least 30 minutes
Jeffrey Steingarten's Pizza DoughSam Sifton, Jeffrey Steingarten109 ratings with an average rating of 4 out of 5 stars1093 hours 30 minutes, plus 24 hours' refrigeration
Steamed ArtichokesEmily Weinstein, Mark Bittman26 ratings with an average rating of 4 out of 5 stars2630 to 45 minutes
Campari JellyFlorence Fabricant, Bompas &8 ratings with an average rating of 4 out of 5 stars820 minutes, plus 4 hours’ chilling time
Goat and Pork MeatballsHenry Alford, Marcella Hazan11 ratings with an average rating of 4 out of 5 stars1130 minutes
One-Pan Pasta With Garlic and OilHarold McGee98 ratings with an average rating of 4 out of 5 stars9810 minutes
Pasta With Venison and PorciniFlorence Fabricant67 ratings with an average rating of 5 out of 5 stars6730 minutes
Potato Pancakes, Version IIMark Bittman42 ratings with an average rating of 4 out of 5 stars4220 to 40 minutes
Pork Belly GuancialeSteven Stern, Tom Mylan35 ratings with an average rating of 4 out of 5 stars355 minutes plus 3 to 5 days' refrigeration
Black Olive Gnocchi With Tomatoes and BasilFlorence Fabricant, La Terrazza19 ratings with an average rating of 4 out of 5 stars191 hour
Pennette With Sea Scallops and Broccoli FloretsRobert Trachtenberg, Damiano Martin46 ratings with an average rating of 4 out of 5 stars4630 minutes
Pizza al FormaggioFlorence Fabricant, Anissa Helou12 ratings with an average rating of 4 out of 5 stars12About 1 hour, plus 2 hours’ rising and at least 30 minutes’ cooling
Lidia's Veal and Eggplant Gratinate (for One)Lidia Bastianich, Judith Jones10 ratings with an average rating of 4 out of 5 stars1030 minutes
Last of the Summer PestoMelissa Clark35 ratings with an average rating of 4 out of 5 stars3515 minutes
Pasta with Oyster Mushrooms, Chicken and TomatoesJoe Drape, Bluestem restaurant29 ratings with an average rating of 4 out of 5 stars291 hour 45 minutes
Puntarella With Green AnchoïadeKen Gross, Frédérick Grasser-Hermé17 ratings with an average rating of 4 out of 5 stars1710 minutes, plus 1 hour's refrigeration
Rice Pudding PorkAleksandra Crapanzano, Hugh Fearnley-Whittingstall14 ratings with an average rating of 3 out of 5 stars142 hours
Smoked RicottaAmanda Hesser, Michael Tusk13 ratings with an average rating of 4 out of 5 stars1340 minutes, plus overnight drain
Savory Ricotta PuddingAmanda Hesser, Suzanne Goin16 ratings with an average rating of 4 out of 5 stars161 hour 45 minutes
Pasta With Anchovies and SpinachJill Santopietro, Mimmo Rambaldo16 ratings with an average rating of 4 out of 5 stars1620 minutes
Roasted New Potatoes and Tomatoes With LardoOliver Schwaner-Albright7 ratings with an average rating of 3 out of 5 stars745 minutes
Pasta with Wild Boar Sausage and KaleFlorence Fabricant58 ratings with an average rating of 5 out of 5 stars581 hour
Ginger-Pecan BiscottiFlorence Fabricant70 ratings with an average rating of 4 out of 5 stars701 hour 30 minutes
Crostata con Marmellata di FruttaMaggie Barrett16 ratings with an average rating of 4 out of 5 stars161 hour, plus 1 hour's refrigeration
Rice Croquettes With Ragù and Fondue (Arancini)Marian Burros, Giovanni Alfa19 ratings with an average rating of 4 out of 5 stars192 hours
Fresh Fettuccine With Butter, Peas and Sage SauceAlex Witchel, Romana Raffetto23 ratings with an average rating of 4 out of 5 stars2330 minutes
Shell Beans With Mushroom and Parsley PestoCelia Barbour5 ratings with an average rating of 4 out of 5 stars51 hour
Almond GranitaAmanda Hesser, A Voce13 ratings with an average rating of 3 out of 5 stars13About 3 hours
Tomato Cilantro SoupJulia Moskin, Martha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4245 minutes
Ricotta Sauce for Short PastaAmanda Hesser, "The Silver Spoon"28 ratings with an average rating of 3 out of 5 stars28About 10 minutes
Linguine With Blood Orange and TunaOliver Schwaner-Albright, A Maidda14 ratings with an average rating of 4 out of 5 stars1430 minutes
Bucatini With TunaFlorence Fabricant, Barbuto61 ratings with an average rating of 4 out of 5 stars6130 minutes