Happy Holidaze

- Rating
- Comments
- Read comments
Advertisement
Ingredients
Yield:2 drinks
- 2cups hot chocolate
- 3tablespoons green Chartreuse
- 3tablespoons Cointreau
Preparation
- Step 1
Add Chartreuse and Cointreau to hot chocolate, stir and serve in heated mugs.
Private Notes
Leave a Private Comment on this recipe and see it here.
Comments
Lynn
I made 2 cups of hot cocoa using Hershey's Cocoa powder and then following their standard recipe. I also added half a bar of 70% cocoa dark chocolate to the saucepan to add more richness to the cocoa. I didn't have Cointreau so used Grand Marnier instead. It came out great.
marc seattle
Yum! Go Abigail!
Lynn
I made 2 cups of hot cocoa using Hershey's Cocoa powder and then following their standard recipe. I also added half a bar of 70% cocoa dark chocolate to the saucepan to add more richness to the cocoa. I didn't have Cointreau so used Grand Marnier instead. It came out great.
Private comments are only visible to you.