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  • The New York Times Food Section

Florence Fabricant

Florence Fabricant is a longtime and long-acclaimed contributor to the Food section. She is the author of 13 cookbooks, including “The Ladies’ Village Improvement Society Cookbook,” “The New York Times Seafood Cookbook,” “The New York Times Dessert Cookbook,” “Park Avenue Potluck” and, with Eric Asimov, “Wine With Food: Pairing Notes and Recipes From The New York Times.”

Recipes by Florence Fabricant

960 recipes

  • Rutabaga Soup With Bacon and Sage

    Rutabaga Soup With Bacon and Sage

    Florence Fabricant, Kingsbrae Arms

    115 ratings with an average rating of 4 out of 5 stars

    115

    1 1/2 hours

    or to save this recipe.

  • Pork With Peppers and Chickpeas

    Pork With Peppers and Chickpeas

    Florence Fabricant

    44 ratings with an average rating of 4 out of 5 stars

    44

    1 and 1/2 hours

    or to save this recipe.

  • Roasted Carrot and Avocado Salad

    Roasted Carrot and Avocado Salad

    Florence Fabricant, ABC Kitchen

    296 ratings with an average rating of 5 out of 5 stars

    296

    1 and 1/2 hours

    or to save this recipe.

  • Cedar-Roasted Carrots With Tofu and Carrot Pesto

    Cedar-Roasted Carrots With Tofu and Carrot Pesto

    Florence Fabricant, Commonwealth Restaurant

    8 ratings with an average rating of 4 out of 5 stars

    8

    1 hour

    or to save this recipe.

  • Orecchiette With Sweet Sausage and Broccoli Rabe Pesto

    Orecchiette With Sweet Sausage and Broccoli Rabe Pesto

    Florence Fabricant, Perla

    432 ratings with an average rating of 5 out of 5 stars

    432

    45 minutes

    or to save this recipe.

  • Orecchiette With Cherry Tomatoes and Arugula

    Orecchiette With Cherry Tomatoes and Arugula

    Florence Fabricant, Silvestro Silvestori

    2339 ratings with an average rating of 5 out of 5 stars

    2,339

    30 minutes

    or to save this recipe.

    easy
  • Lamb Chops au Poivre

    Lamb Chops au Poivre

    Florence Fabricant

    132 ratings with an average rating of 4 out of 5 stars

    132

    40 minutes plus 11/2 to 31/2 hours’ seasoning

    or to save this recipe.

  • Spaghetti Alla Norma

    Spaghetti Alla Norma

    Florence Fabricant, Salvatore Denaro

    153 ratings with an average rating of 4 out of 5 stars

    153

    40 minutes, plus 2 hours salting

    or to save this recipe.

  • Nectarine Tart

    Nectarine Tart

    Florence Fabricant

    566 ratings with an average rating of 4 out of 5 stars

    566

    1 hour 30 minutes

    or to save this recipe.

  • Yellow Tomato Gazpacho with Goat Cheese Croutons

    Yellow Tomato Gazpacho with Goat Cheese Croutons

    Florence Fabricant, Luis Bollo

    39 ratings with an average rating of 4 out of 5 stars

    39

    30 minutes, plus chilling

    or to save this recipe.

  • Baby Back Ribs With Saba Slather

    Baby Back Ribs With Saba Slather

    Florence Fabricant

    17 ratings with an average rating of 3 out of 5 stars

    17

    3 hours, plus overnight marinating

    or to save this recipe.

  • Veal Sliders With Wilted Cabbage

    Veal Sliders With Wilted Cabbage

    Florence Fabricant, Cafe Kristall

    11 ratings with an average rating of 4 out of 5 stars

    11

    45 minutes

    or to save this recipe.

  • Cod and Clams in Coconut Nage

    Cod and Clams in Coconut Nage

    Florence Fabricant

    74 ratings with an average rating of 4 out of 5 stars

    74

    1/2 hour, plus 2 hours’ marinating

    or to save this recipe.

  • Gin Fix

    Gin Fix

    Florence Fabricant, David Wondrich

    47 ratings with an average rating of 4 out of 5 stars

    47

    or to save this recipe.

  • Victorian Gin Punch

    Victorian Gin Punch

    Florence Fabricant, David Wondrich

    123 ratings with an average rating of 5 out of 5 stars

    123

    or to save this recipe.

  • Snow Pea Salad

    Snow Pea Salad

    Florence Fabricant, NoMad

    52 ratings with an average rating of 4 out of 5 stars

    52

    45 minutes

    or to save this recipe.

  • Cha Ca La Wong

    Cha Ca La Wong

    Florence Fabricant, Wong restaurant

    220 ratings with an average rating of 4 out of 5 stars

    220

    About 1 hour 30 minutes

    or to save this recipe.

  • Moroccan Baked Fish With Potatoes, Peppers and Olives

    Moroccan Baked Fish With Potatoes, Peppers and Olives

    Florence Fabricant, La Mamounia

    937 ratings with an average rating of 4 out of 5 stars

    937

    1 hour

    or to save this recipe.

  • Penne With Asparagus Carbonara

    Penne With Asparagus Carbonara

    Florence Fabricant

    340 ratings with an average rating of 4 out of 5 stars

    340

    45 minutes

    or to save this recipe.

  • Crisp Lamb Chops With Aromatic Wine Sauce

    Crisp Lamb Chops With Aromatic Wine Sauce

    Florence Fabricant, Ignacio Echapresto

    14 ratings with an average rating of 3 out of 5 stars

    14

    4 hours

    or to save this recipe.

  • Stuffed Trout With Porter Sauce

    Stuffed Trout With Porter Sauce

    Florence Fabricant

    38 ratings with an average rating of 4 out of 5 stars

    38

    45 minutes

    or to save this recipe.

  • Coq au Vin Blanc

    Coq au Vin Blanc

    Florence Fabricant

    490 ratings with an average rating of 5 out of 5 stars

    490

    1 hour 20 minutes

    or to save this recipe.

  • Hearty Split Pea Soup With Bacon

    Hearty Split Pea Soup With Bacon

    Florence Fabricant, Freemans Restaurant

    2535 ratings with an average rating of 5 out of 5 stars

    2,535

    2 hours

    or to save this recipe.

  • Party Picadillo

    Party Picadillo

    Florence Fabricant

    113 ratings with an average rating of 4 out of 5 stars

    113

    1 hour

    or to save this recipe.

  • Sweet-and-Sour Sardines

    Sweet-and-Sour Sardines

    Florence Fabricant

    13 ratings with an average rating of 4 out of 5 stars

    13

    45 minutes, plus marinating

    or to save this recipe.

  • Lamb Braised With White Beans and Turnips

    Lamb Braised With White Beans and Turnips

    Florence Fabricant

    94 ratings with an average rating of 4 out of 5 stars

    94

    2 hours 15 minutes

    or to save this recipe.

  • Mortadella Mousse

    Mortadella Mousse

    Florence Fabricant

    58 ratings with an average rating of 4 out of 5 stars

    58

    20 minutes

    or to save this recipe.

  • Seafood Choucroute

    Seafood Choucroute

    Florence Fabricant

    24 ratings with an average rating of 4 out of 5 stars

    24

    1 hour

    or to save this recipe.

  • Veal Shank With Shallots and Chanterelles

    Veal Shank With Shallots and Chanterelles

    Florence Fabricant

    13 ratings with an average rating of 4 out of 5 stars

    13

    3 hours

    or to save this recipe.

  • Grilled Pork Belly With Soy-Mirin Glaze

    Grilled Pork Belly With Soy-Mirin Glaze

    Florence Fabricant, Debbie Lee

    156 ratings with an average rating of 4 out of 5 stars

    156

    1 1/2 hours

    or to save this recipe.

  • Lamb Necks Braised in Wine With Peppers

    Lamb Necks Braised in Wine With Peppers

    Florence Fabricant

    119 ratings with an average rating of 5 out of 5 stars

    119

    3 hours

    or to save this recipe.

  • Bluefish Grilled With Caponata

    Bluefish Grilled With Caponata

    Florence Fabricant

    31 ratings with an average rating of 4 out of 5 stars

    31

    45 minutes

    or to save this recipe.

  • Nectarines and Berries in Wine Sauce

    Nectarines and Berries in Wine Sauce

    Florence Fabricant

    27 ratings with an average rating of 4 out of 5 stars

    27

    1 hour

    or to save this recipe.

  • Fluke With Romesco and Potatoes

    Fluke With Romesco and Potatoes

    Florence Fabricant, David Solé i Torné

    29 ratings with an average rating of 4 out of 5 stars

    29

    45 minutes

    or to save this recipe.

  • Romesco Sauce With Marcona Almonds

    Romesco Sauce With Marcona Almonds

    Florence Fabricant

    26 ratings with an average rating of 4 out of 5 stars

    26

    40 minutes

    or to save this recipe.

  • Grand Aioli

    Grand Aioli

    Florence Fabricant

    26 ratings with an average rating of 4 out of 5 stars

    26

    1 hour

    or to save this recipe.

  • Grilled Scallions With Romesco

    Grilled Scallions With Romesco

    Florence Fabricant

    12 ratings with an average rating of 4 out of 5 stars

    12

    15 minutes

    or to save this recipe.

  • Rosados and Duck

    Rosados and Duck

    Florence Fabricant

    10 ratings with an average rating of 4 out of 5 stars

    10

    30 minutes

    or to save this recipe.

  • Rice With Rabbit

    Rice With Rabbit

    Florence Fabricant, Restaurante Txantxangorri

    35 ratings with an average rating of 5 out of 5 stars

    35

    1 hour 15 minutes

    or to save this recipe.

  • Mussels in Broth with Matcha

    Mussels in Broth with Matcha

    Florence Fabricant

    31 ratings with an average rating of 4 out of 5 stars

    31

    30 minutes

    or to save this recipe.

    easy
  • Smoked Trout Frittatas

    Smoked Trout Frittatas

    Florence Fabricant

    33 ratings with an average rating of 4 out of 5 stars

    33

    45 minutes

    or to save this recipe.

  • Thai-Style Scallops and Asparagus

    Thai-Style Scallops and Asparagus

    Florence Fabricant

    78 ratings with an average rating of 4 out of 5 stars

    78

    30 minutes

    or to save this recipe.

    easy
  • English Scones

    English Scones

    Florence Fabricant

    697 ratings with an average rating of 4 out of 5 stars

    697

    12 minutes

    or to save this recipe.

    easy
  • Saltimbocca of Shad and Shad Roe

    Saltimbocca of Shad and Shad Roe

    Florence Fabricant

    5 ratings with an average rating of 3 out of 5 stars

    5

    30 minutes

    or to save this recipe.

  • Chicken Liver Tacos With Rhubarb Salsa

    Chicken Liver Tacos With Rhubarb Salsa

    Florence Fabricant

    90 ratings with an average rating of 5 out of 5 stars

    90

    1 hour

    or to save this recipe.

  • Salad of Baby Spinach, Sardines and Pine Nuts

    Salad of Baby Spinach, Sardines and Pine Nuts

    Florence Fabricant, Jonathan Waxman

    12 ratings with an average rating of 3 out of 5 stars

    12

    20 minutes

    or to save this recipe.

    easy
  • Striped Bass With Potatoes and Olives

    Striped Bass With Potatoes and Olives

    Florence Fabricant, Jonathan Waxman

    422 ratings with an average rating of 5 out of 5 stars

    422

    1 hour

    or to save this recipe.

    easy
  • Gnocchi With Spring Vegetables and Basil

    Gnocchi With Spring Vegetables and Basil

    Florence Fabricant, Jonathan Waxman

    327 ratings with an average rating of 4 out of 5 stars

    327

    2 hours, plus at least 3 hours’ cooling and freezing

    or to save this recipe.

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