Shallot Recipes

265 recipes

Fillet of Sole With Rhubarb
Florence Fabricant
32 ratings with an average rating of 5 out of 5 stars
32
30 minutes
or to save this recipe.
easy
Morels Stuffed With Wild Rice
Jennifer Lang
40 minutes
or to save this recipe.
Terrine of Rabbit in Aspic
Florence Fabricant
2 hours 20 minutes
or to save this recipe.
Hot Potato Salad With White Wine
Pierre Franey
30 minutes
or to save this recipe.
Artichoke Bottoms With White Wine Duxelles
Barbara Kafka
26 minutes
or to save this recipe.
Walnut-Oil Dressing
Craig Claiborne, Pierre Franey
5 ratings with an average rating of 4 out of 5 stars
5
10 minutes
or to save this recipe.
Ginger Butter Sauce
Craig Claiborne, Pierre Franey
About 15 minutes
or to save this recipe.
Steamed New Potatoes With Bacon
Florence Fabricant
8 ratings with an average rating of 4 out of 5 stars
8
25 minutes
or to save this recipe.
Sauteed Potatoes With Garlic
Pierre Franey
30 minutes
or to save this recipe.
Beef Rendang
Craig Claiborne
56 ratings with an average rating of 4 out of 5 stars
56
2 hours 15 minutes
or to save this recipe.
Sauteed Wild Mushrooms with Shallots (Cepes Bordelaise)
Craig Claiborne
7 ratings with an average rating of 3 out of 5 stars
7
10 minutes
or to save this recipe.
easy
Baked fish with clam stuffing
Craig Claiborne, Pierre Franey
7 ratings with an average rating of 3 out of 5 stars
7
1 hour 45 minutes
or to save this recipe.
Boneless Quail Stuffed With Wild Rice and Mushrooms
Wolfgang Puck
9 ratings with an average rating of 3 out of 5 stars
9
1 hour 30 minutes
or to save this recipe.
Sole Judic (Baked sole wrapped in lettuce)
Pierre Franey
12 ratings with an average rating of 4 out of 5 stars
12
30 minutes
or to save this recipe.
Veal Stew Marengo
Mimi Sheraton
79 ratings with an average rating of 4 out of 5 stars
79
1 hour 45 minutes
or to save this recipe.
Mushroom Sauce
Pierre Franey
58 ratings with an average rating of 5 out of 5 stars
58
25 minutes
or to save this recipe.
easy
Pierre Franey’s Fresh Tomato Sauce
Pierre Franey
35 minutes
or to save this recipe.
easy
Shallot and wild-mushroom sauce
Patricia Wells
6 ratings with an average rating of 3 out of 5 stars
6
45 minutes
or to save this recipe.
Puree of shallots and onions (Puree d'Echalotes Et Oignons)
Craig Claiborne
2 minutes
or to save this recipe.
Sauteed Steak With Shallot Sauce (Steak Saute aux Echalotes)
Pierre Franey
10 ratings with an average rating of 4 out of 5 stars
10
10 minutes
or to save this recipe.
Mignonette Sauce for Oysters
Moira Hodgson
122 ratings with an average rating of 4 out of 5 stars
122
15 minutes
or to save this recipe.
Squid Stuffed With Shrimp Mousse
Craig Claiborne
40 minutes
or to save this recipe.
Shrimp With Paprika and Sour Cream
Craig Claiborne, Pierre Franey
20 ratings with an average rating of 4 out of 5 stars
20
10 minutes
or to save this recipe.
easy
Sauce Vinaigrette Au Vermouth (Vermouth Vinaigrette For Salads)
Craig Claiborne, Pierre Franey
5 ratings with an average rating of 5 out of 5 stars
5
5 minutes
or to save this recipe.
Emince de Veau a la Suisse (Sauteed cubed veal in cream)
Pierre Franey
7 ratings with an average rating of 4 out of 5 stars
7
20 minutes
or to save this recipe.

241 - 265 of 265 results

Shallot Recipes

Fillet of Sole With Rhubarb

Morels Stuffed With Wild Rice

Terrine of Rabbit in Aspic

Hot Potato Salad With White Wine

Artichoke Bottoms With White Wine Duxelles

Walnut-Oil Dressing

Ginger Butter Sauce

Steamed New Potatoes With Bacon

Sauteed Potatoes With Garlic

Beef Rendang

Sauteed Wild Mushrooms with Shallots (Cepes Bordelaise)

Baked fish with clam stuffing

Boneless Quail Stuffed With Wild Rice and Mushrooms

Sole Judic (Baked sole wrapped in lettuce)

Veal Stew Marengo

Mushroom Sauce

Pierre Franey’s Fresh Tomato Sauce

Shallot and wild-mushroom sauce

Puree of shallots and onions (Puree d'Echalotes Et Oignons)

Sauteed Steak With Shallot Sauce (Steak Saute aux Echalotes)

Mignonette Sauce for Oysters

Squid Stuffed With Shrimp Mousse

Shrimp With Paprika and Sour Cream

Sauce Vinaigrette Au Vermouth (Vermouth Vinaigrette For Salads)

Emince de Veau a la Suisse (Sauteed cubed veal in cream)