Project Recipes

960 recipes

Pierogi Ruskie (Potato and Cheese Pierogi)
Amelia Nierenberg, Bar Prasowy
2670 ratings with an average rating of 5 out of 5 stars
2,670
1 1/2 hours
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Yaki Onigiri (Grilled Japanese Rice Balls) With Pickled Shiitakes
Alexa Weibel, Tim Anderson
504 ratings with an average rating of 4 out of 5 stars
504
1 hour, plus optional marinating
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Whole Roast Suckling Pig
Gabrielle Hamilton
349 ratings with an average rating of 4 out of 5 stars
349
6 to 8 hours
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Churros With Strawberry Sauce
Joan Nathan
128 ratings with an average rating of 4 out of 5 stars
128
About 1 1/4 hours
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Vegetarian Mushroom Wellington
Alexa Weibel
6163 ratings with an average rating of 4 out of 5 stars
6,163
3 hours
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Swedish Cardamom Buns
Charlotte Druckman, Fabrique bakery
2082 ratings with an average rating of 4 out of 5 stars
2,082
1 hour, plus cooling and 3 hours’ resting
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Beef Empanadas
Angela Dimayuga
915 ratings with an average rating of 4 out of 5 stars
915
2 hours
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Lumpia Shanghai
Angela Dimayuga
257 ratings with an average rating of 4 out of 5 stars
257
1 1/4 hours
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Embutido
Angela Dimayuga
179 ratings with an average rating of 4 out of 5 stars
179
2 hours
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Evan Funke’s Handmade Tagliatelle Pasta
Alexa Weibel, Evan Funke
173 ratings with an average rating of 4 out of 5 stars
173
1 1/2 hours, plus resting and chilling
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Lemon-Soda Buttermilk Parfait
Gabrielle Hamilton
393 ratings with an average rating of 4 out of 5 stars
393
5 hours
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Pistachio and Cherry Bombe
Clare de Boer
332 ratings with an average rating of 4 out of 5 stars
332
1 1/2 hours, plus cooling and overnight chilling
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Raspberry Pavlova With Peaches and Cream
Melissa Clark
275 ratings with an average rating of 4 out of 5 stars
275
About 2 1/2 hours, plus cooling
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Kombucha
Sam Sifton
514 ratings with an average rating of 4 out of 5 stars
514
1 1/2 hours, plus fermenting
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Bolitas de Yuca y Queso (Fried Yuca Balls Stuffed With Cheese)
Kiera Wright-Ruiz
84 ratings with an average rating of 4 out of 5 stars
84
1 hour
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BBQ Bacon Brisket Flat
Steven Raichlen
98 ratings with an average rating of 4 out of 5 stars
98
7 to 8 hours, plus optional resting
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Texas Hill Country-Style Smoked Brisket
Steven Raichlen
221 ratings with an average rating of 4 out of 5 stars
221
8 to 12 hours, plus optional resting
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Grilled Pork With Whole Spices and Garlic Bread
Melissa Clark
307 ratings with an average rating of 4 out of 5 stars
307
40 minutes, plus marinating
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Classic Okonomiyaki (Japanese Cabbage and Pork Pancakes)
Kay Chun
822 ratings with an average rating of 4 out of 5 stars
822
50 minutes
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Cauliflower Gnocchi
Kay Chun
422 ratings with an average rating of 4 out of 5 stars
422
2 hours
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Vegetable Dumplings
Margaux Laskey, “Around the World Cookbook: Delicious Dishes From Across the Globe”
410 ratings with an average rating of 4 out of 5 stars
410
1 hour
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easy
Easy Yogurt
Priya Krishna, Priya Krishna, Ritu Krishna
755 ratings with an average rating of 4 out of 5 stars
755
45 minutes, plus setting and chilling
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Kumquat and Chocolate Yule Log
Yotam Ottolenghi
342 ratings with an average rating of 4 out of 5 stars
342
3 hours
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BBQ Eggs
Steven Raichlen, Backyard Barbecue
127 ratings with an average rating of 4 out of 5 stars
127
30 minutes, plus 7 days’ pickling
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Pâte à Choux
Gabrielle Hamilton
104 ratings with an average rating of 4 out of 5 stars
104
1 hour 20 minutes
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Pickled Mackerel
Florence Fabricant, Kyle Connaughton
56 ratings with an average rating of 4 out of 5 stars
56
About 15 hours
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Chivichangas de Machaca (Stewed Brisket and Cheese Chimichangas)
Samin Nosrat, Teo Diaz
502 ratings with an average rating of 5 out of 5 stars
502
About 4 hours
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Sonoran-Style Flour Tortillas
Samin Nosrat, Teo Diaz, Julia Guerrero
1136 ratings with an average rating of 4 out of 5 stars
1,136
30 minutes, plus 2 1/2 hours resting time
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Double Ranch Mozzarella Sticks
Julia Moskin, Eleanore Park, Abby Reisner
103 ratings with an average rating of 4 out of 5 stars
103
40 minutes, plus 2 hours' freezing
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French Fries
Gabrielle Hamilton
1109 ratings with an average rating of 3 out of 5 stars
1,109
1 1/2 hours active, 48 hours soaking overnight and freezing overnight
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Homemade Nondairy Yogurt
Melissa Clark
210 ratings with an average rating of 4 out of 5 stars
210
20 minutes, plus fermentation and chilling
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easy
Noyaux Extract
Samin Nosrat
192 ratings with an average rating of 4 out of 5 stars
192
10 minutes, plus 3 months' steeping
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Stuffed Ham, Southern Maryland Style
Kim Severson
58 ratings with an average rating of 4 out of 5 stars
58
5 1/2 hours, plus chilling and corning
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Lemon Sweet Rolls With Cream Cheese Icing
Yossy Arefi
2576 ratings with an average rating of 5 out of 5 stars
2,576
1 hour, plus rising
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Venison and Trotter Pie
Tejal Rao, Angie Mar
150 ratings with an average rating of 4 out of 5 stars
150
1 hour, plus 8 hours' braising and baking
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No-Smoker Pastrami
Florence Fabricant, La Boîte
133 ratings with an average rating of 4 out of 5 stars
133
14 hours, plus 5 days' brining
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Spinach Lasagna With Fennel Sausage
David Tanis
150 ratings with an average rating of 4 out of 5 stars
150
3 hours
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Gingerbread House
Julia Moskin, Bill Yosses
676 ratings with an average rating of 5 out of 5 stars
676
2 hours, plus resting
or to save this recipe.
Pasteles
Rachel Wharton, Lucy Ramirez
112 ratings with an average rating of 4 out of 5 stars
112
About 4 hours for assembly, plus time for boiling
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Lemon-Pistachio Baked Alaska
Gabrielle Hamilton
221 ratings with an average rating of 4 out of 5 stars
221
1 hour 45 minutes, plus 8 hours cooling and freezing
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Cranberry-Lemon Stripe Cake
Tejal Rao, Yotam Ottolenghi, Helen Goh
556 ratings with an average rating of 4 out of 5 stars
556
2 hours, plus baking/cooling
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Potato Bread
Florence Fabricant, Matt Orlando
102 ratings with an average rating of 4 out of 5 stars
102
2 hours, plus 2 days' rising
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Mandu
Samin Nosrat, Julya Shin, Steve Joo
121 ratings with an average rating of 4 out of 5 stars
121
2 hours
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Gravlax With Yogurt-Dill Sauce
Dorie Greenspan
164 ratings with an average rating of 4 out of 5 stars
164
20 minutes, plus 2-3 days’ refrigeration
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Napa Cabbage Kimchi With Steamed Pork Belly
Samin Nosrat, Julya Shin, Steve Joo
58 ratings with an average rating of 3 out of 5 stars
58
1 hour prep, plus overnight salting
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Deep-Fried Borek
Gabrielle Hamilton
55 ratings with an average rating of 4 out of 5 stars
55
45 minutes
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Chocolate-Cherry Sourdough Bread
Tejal Rao, Francisco Migoya, Nathan Myhrvold
500 ratings with an average rating of 4 out of 5 stars
500
1 hour 30 minutes, plus about 20 hours' rising
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Swiss Chard and Lamb Torte With Fennel-Pomegranate Relish
Joan Nathan, Erez Komarovsky
123 ratings with an average rating of 4 out of 5 stars
123
2 1/2 hours
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193 - 240 of 960 results