Italian Potato-Pasta Soup With GreensDavid Tanis1164 ratings with an average rating of 4 out of 5 stars1,1641 hour
Winter Citrus and Red Chicories SaladDavid Tanis207 ratings with an average rating of 4 out of 5 stars20720 minutes
Gougères With Pancetta and SageMelissa Clark293 ratings with an average rating of 5 out of 5 stars2931 hour
Spinach Lasagna With Fennel SausageDavid Tanis150 ratings with an average rating of 4 out of 5 stars1503 hours
Sicilian Pistachio CakeFlorence Fabricant, Maria Luca Caudullo439 ratings with an average rating of 4 out of 5 stars4392 hours
Sicilian Involtini With Ham and CheeseDavid Tanis96 ratings with an average rating of 4 out of 5 stars9640 minutes
Italian Fennel SausageSamin Nosrat285 ratings with an average rating of 5 out of 5 stars28545 minutes
Black Grape, Blue Cheese and Thyme FlatbreadYotam Ottolenghi99 ratings with an average rating of 4 out of 5 stars991 1/2 hours, plus rising time
Roasted Grapes With Caramelized Wine and Yogurt Ice CreamYotam Ottolenghi36 ratings with an average rating of 4 out of 5 stars361 1/2 hours, plus chilling and freezing time
Sausage With Peppers and OnionsDavid Tanis2528 ratings with an average rating of 5 out of 5 stars2,52830 minutes
Quick MinestroneJulia Moskin, Giuliano Hazan1676 ratings with an average rating of 5 out of 5 stars1,6761 hour
Pressure Cooker Osso BucoMelissa Clark1079 ratings with an average rating of 4 out of 5 stars1,0792 hours 30 minutes
Crunchy Eggplant ParmesanJulia Moskin1097 ratings with an average rating of 4 out of 5 stars1,0971 hour 30 minutes
Alice Waters’s Seasonal MinestroneKim Severson, Alice Waters973 ratings with an average rating of 4 out of 5 stars9732 hours 45 minutes, plus overnight soaking of beans
Long-Cooked VegetablesSamin Nosrat369 ratings with an average rating of 4 out of 5 stars3692 hours 20 minutes
Striped Bass all’AmatricianaFlorence Fabricant228 ratings with an average rating of 5 out of 5 stars2281 hour
Pasta With Mint, Basil and Fresh MozzarellaMelissa Clark1005 ratings with an average rating of 4 out of 5 stars1,00530 minutes
Classic Caprese SaladMelissa Clark1875 ratings with an average rating of 4 out of 5 stars1,87515 minutes
Classic Pasta Alla NormaDavid Tanis847 ratings with an average rating of 5 out of 5 stars84730 minutes
Baked Eggplant With Ricotta, Mozzarella and AnchovyDavid Tanis697 ratings with an average rating of 4 out of 5 stars6972 hours
Eggplant CaponataDavid Tanis758 ratings with an average rating of 4 out of 5 stars7581 hour, plus 1 hour to mellow
Burrata With Fava Beans, Fennel and CeleryDavid Tanis382 ratings with an average rating of 5 out of 5 stars38245 minutes
Roman-Style Spring Lamb With Fresh Sugar Snap Pea SaladKim Severson124 ratings with an average rating of 4 out of 5 stars1241 1/2 hours
Ravioli Verdi With Butter, Parmesan and PepperSamin Nosrat255 ratings with an average rating of 4 out of 5 stars2551 hour 15 minutes
Herbed Pappardelle With Parsley and GarlicSamin Nosrat176 ratings with an average rating of 4 out of 5 stars17640 minutes
Whole-Wheat Fettuccine With Spicy Broccoli RabeSamin Nosrat162 ratings with an average rating of 4 out of 5 stars1621 hour
Basic Fresh Pasta DoughSamin Nosrat2318 ratings with an average rating of 5 out of 5 stars2,318About 45 minutes, plus 30 minutes resting time
Classic Meat Tortellini With Tomato SauceSamin Nosrat141 ratings with an average rating of 4 out of 5 stars1411 hour 15 minutes
Bucatini all’AmatricianaFlorence Fabricant, Michael Tucker433 ratings with an average rating of 4 out of 5 stars43345 minutes
Sandro Fioriti's Pasta Alla GriciaFlorence Fabricant, Sandro Fioriti54 ratings with an average rating of 4 out of 5 stars5420 minutes
Classic TiramisùAlison Roman7545 ratings with an average rating of 5 out of 5 stars7,54525 minutes, plus 4 to 24 hours' chilling
Rice Fritters With Orange Blossom CustardYotam Ottolenghi19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus chilling
Spicy Calamari With FregolaDavid Tanis366 ratings with an average rating of 5 out of 5 stars36630 minutes
Utica GreensJim Shahin, Chesterfield Restaurant787 ratings with an average rating of 4 out of 5 stars78735 minutes
Ricotta Gnocchi With Parsley PestoDavid Tanis322 ratings with an average rating of 4 out of 5 stars32240 minutes, plus chilling
Sicilian-Style Citrus SaladDavid Tanis1006 ratings with an average rating of 5 out of 5 stars1,00630 minutes
Baked Romanesco Broccoli With Mozzarella and OlivesDavid Tanis844 ratings with an average rating of 4 out of 5 stars8441 hour
Stracciatella Alla Romana (Roman Egg Drop Soup)Samin Nosrat1179 ratings with an average rating of 4 out of 5 stars1,179About 25 minutes
Italian Flourless Chocolate CakeFlorence Fabricant, Cusina e Butega1205 ratings with an average rating of 4 out of 5 stars1,20545 minutes, plus cooling
Italian Spinach StuffingJulia Moskin, Lisa, Carmela Conte73 ratings with an average rating of 4 out of 5 stars731 hour 45 minutes
Mapo RagùSam Sifton, David Chang, Tien Ho4280 ratings with an average rating of 5 out of 5 stars4,2801 hour
Roasted Japanese Eggplant With Crushed Tomato, Pecorino and ThymeBrett Anderson554 ratings with an average rating of 5 out of 5 stars55450 minutes
Breakfast CarbonaraKim Severson, Alton Brown833 ratings with an average rating of 4 out of 5 stars83345 minutes
Chicken TetrazziniSam Sifton693 ratings with an average rating of 4 out of 5 stars6931 hour 30 minutes