Afghan-Style Pumpkin (With Yogurt Sauce)Mark Bittman193 ratings with an average rating of 5 out of 5 stars19345 minutes
Pumpkin Kabocha No NimonoMark Bittman52 ratings with an average rating of 4 out of 5 stars5245 minutes
Pretzel Pork and Chive Dumplings With TahiniJeff Gordinier, Dale Talde71 ratings with an average rating of 4 out of 5 stars7145 minutes
Roasted Chicken Thighs With Winter SquashMelissa Clark2708 ratings with an average rating of 5 out of 5 stars2,70845 minutes, plus 30 minutes’ marinating
Cabbage and Carrot Noodles With EggMartha Rose Shulman368 ratings with an average rating of 4 out of 5 stars36845 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1031 ratings with an average rating of 5 out of 5 stars1,03145 minutes
Orecchiette With Sweet Sausage and Broccoli Rabe PestoFlorence Fabricant, Perla432 ratings with an average rating of 5 out of 5 stars43245 minutes
Stir-Fried Chicken With GreensMartha Rose Shulman340 ratings with an average rating of 4 out of 5 stars34030 minutes, plus 30 minutes' refrigeration
Orecchiette With Cherry Tomatoes and ArugulaFlorence Fabricant, Silvestro Silvestori2339 ratings with an average rating of 5 out of 5 stars2,33930 minutes
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman524 ratings with an average rating of 4 out of 5 stars52430 minutes, plus 30 minutes' refrigeration
Goose-Matzo Balls With Dried Ginger and ParsleyDavid Sax, András Singer22 ratings with an average rating of 4 out of 5 stars2215 minutes
Cheesy Bacon PastaMark Bittman192 ratings with an average rating of 5 out of 5 stars192About 10 minutes
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman638 ratings with an average rating of 5 out of 5 stars6381 hour
Pasta With Mushrooms and GremolataMartha Rose Shulman678 ratings with an average rating of 4 out of 5 stars67830 minutes
Beet and Potato SaladMartha Rose Shulman737 ratings with an average rating of 5 out of 5 stars73730 minutes
Beet and Beet Green FrittersMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars921 hour 30 minutes, plus 1 hour's refrigeration
Malaysian-Style Ginger-Chile CrabJohn Willoughby, Chris Schlesinger28 ratings with an average rating of 4 out of 5 stars281 hour if using precooked crabs; 1 hour 20 minutes with live
French Salt Cod and Potato BrandadeDavid Tanis246 ratings with an average rating of 5 out of 5 stars246About 1 hour, plus soaking
Beet Greens FrittataMartha Rose Shulman242 ratings with an average rating of 4 out of 5 stars24250 minutes
Sweet Tomato Jam With Honey and VanillaMelissa Clark126 ratings with an average rating of 4 out of 5 stars126About 2 hours
Nectarine and Peach Jam With Lemon VerbenaMelissa Clark, Christine Ferber141 ratings with an average rating of 4 out of 5 stars14160 minutes, plus macerating and
Spaghetti Alla NormaFlorence Fabricant, Salvatore Denaro153 ratings with an average rating of 4 out of 5 stars15340 minutes, plus 2 hours salting
Couscous With Tomatoes, Okra and ChickpeasMartha Rose Shulman151 ratings with an average rating of 4 out of 5 stars15130 minutes, 2 1/4 hours' simmer
Mandoo (Korean Dumplings)Rachel L. Swarns, Jo Hee Sisco101 ratings with an average rating of 5 out of 5 stars101About 1 hour
Jean-Georges Vongerichten’s Fried Sushi CakesMark Bittman125 ratings with an average rating of 5 out of 5 stars125About an hour, plus resting time
Pear-Apple Butter With CardamomMelissa Clark156 ratings with an average rating of 5 out of 5 stars1563 1/2 hours
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman379 ratings with an average rating of 4 out of 5 stars37925 minutes, 2 hours' simmer
Yogurt Berry Parfait With Steel-Cut OatsMartha Rose Shulman135 ratings with an average rating of 4 out of 5 stars13530 minutes, plus 12 hours' sitting and 1 hours' chilling
Blueberry Coconut Oatmeal PuddingMartha Rose Shulman401 ratings with an average rating of 4 out of 5 stars40130 minutes
Raspberry Rose SorbetMartha Rose Shulman62 ratings with an average rating of 4 out of 5 stars6210 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Vegetable TortaMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars281 hour, plus 40 minutes' soaking
Arborio and Red Rice Risotto With Baby Broccoli and Red PeppersMartha Rose Shulman12 ratings with an average rating of 4 out of 5 stars121 hour 45 minutes
Black and Arborio Risotto With Beets and Beet GreensMartha Rose Shulman134 ratings with an average rating of 5 out of 5 stars1342 hours
Black Rice and Arborio Risotto With ArtichokesMartha Rose Shulman108 ratings with an average rating of 4 out of 5 stars1082 hours
Clam Pasta With Basil and Hot PepperDavid Tanis520 ratings with an average rating of 5 out of 5 stars520About 30 minutes
Farro and Arborio Risotto With Leeks, Herbs and LemonMartha Rose Shulman235 ratings with an average rating of 5 out of 5 stars2351 hour
Wild Rice and Arborio Risotto With Corn and Red PepperMartha Rose Shulman108 ratings with an average rating of 5 out of 5 stars1082 hours
Fresh Multi-Bean Salad with Charred Red OnionDavid Tanis41 ratings with an average rating of 5 out of 5 stars41About 40 minutes
Fresh Corn and Tomato SoupMark Bittman310 ratings with an average rating of 4 out of 5 stars310About 15 minutes
Corn and Green Chile SoupMark Bittman231 ratings with an average rating of 4 out of 5 stars23150 minutes
Creamy Corn and Poblano SoupMartha Rose Shulman843 ratings with an average rating of 5 out of 5 stars843About 2 hours
Puffy Corn Pancake With Blackberry SauceMelissa Clark309 ratings with an average rating of 4 out of 5 stars30945 minutes