Olie Kooken (Dutch Cookies)
Updated Dec. 6, 2022
- Total Time
- 40 minutes
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Ingredients
- 2eggs
- 1¼cups sugar
- 4cups flour
- 2teaspoons baking powder
- Pinch of salt
- 1cup raisins
- Scant ½ cup lukewarm milk
Nutritional analysis per serving (40 servings)
86 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 19 grams carbohydrates; 1 gram dietary fiber; 9 grams sugars; 2 grams protein; 27 milligrams sodium
Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
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Preparation
- Step 1
Beat the eggs and ¾ cup of the sugar together. Whisk the flour, baking powder together and add this mixture to the egg mixture alternately with the milk. Fold in the raisins.
- Step 2
Heat cooking oil to a depth of 2 inches in a heavy saucepan or deep fat fryer. When the oil reaches 350 degrees, drop tablespoons of the batter into the fat and fry until golden.
- Step 3
Drain on absorbent paper and dust with the remaining sugar before serving.
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