Watermelon Champagne

By Florence Fabricant

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Featured in: Watermelon Drinks: Cool, Sweet, Colorful

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Ingredients

Yield:8 servings
  • 3cups cubed, seeded watermelon
  • 1tablespoon sugar
  • ½bottle (375 milliliters) Champagne
Ingredient Substitution Guide
Nutritional analysis per serving (8 servings)

62 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 7 grams carbohydrates; 0 grams dietary fiber; 6 grams sugars; 0 grams protein; 3 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Place watermelon and sugar in a blender, and process until smooth.

  2. Step 2

    Half-fill eight Champagne flutes with the watermelon mixture.

  3. Step 3

    Slowly pour the Champagne into each flute to fill it. Serve at once.

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