Marian Burros's Couscous

Total Time
About 10 minutes
Rating
3(12)
Comments
Read comments
  • or to save this recipe.

  • Subscriber benefit: Give recipes to anyone

    As a subscriber, you have 10 gift recipes to give each month. Anyone can view them - even nonsubscribers. Learn more.

  • Share this recipe

  • Print this recipe

Advertisement


Ingredients

Yield:4 - 6 servings
  • Water
  • 2cups couscous
Ingredient Substitution Guide
Nutritional analysis per serving (6 servings)

217 calories; 0 grams fat; 0 grams saturated fat; 0 grams trans fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 45 grams carbohydrates; 3 grams dietary fiber; 0 grams sugars; 7 grams protein; 6 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

Powered by

Preparation

  1. Step 1

    Following package directions for the amount of water to use, bring water to boil in covered pot.

  2. Step 2

    Stir in couscous; remove from heat; cover and let sit 3 to 5 minutes, until water is absorbed.

Private Notes

Leave a Private Comment on this recipe and see it here.

or to save this recipe.