Editors’ Collection

Dishes for Your Eid al-Fitr Feast

Delicious recipes to help you celebrate the end of Ramadan.

Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Recipes

Chicken Kofta in Tomato Gravy
Zainab Shah
770 ratings with an average rating of 4 out of 5 stars
770
55 minutes
or to save this recipe.
Haleem (Spiced Beef, Lentil and Barley Stew)
Zainab Shah
82 ratings with an average rating of 5 out of 5 stars
82
1¼ hours
or to save this recipe.
Chicken Biryani
Naz Deravian
680 ratings with an average rating of 4 out of 5 stars
680
3 hours 45 minutes
or to save this recipe.
Baklava
Naz Deravian
161 ratings with an average rating of 4 out of 5 stars
161
2 hours and 30 minutes, plus at least 4 hours resting
or to save this recipe.
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)
Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch
103 ratings with an average rating of 4 out of 5 stars
103
4½ hours
or to save this recipe.
Rendang Daging (Beef Rendang)
Kayla Stewart, Lara Lee
420 ratings with an average rating of 4 out of 5 stars
420
3¼ hours
or to save this recipe.
Shami Kebab (Crispy Beef and Chickpea Patties)
Zainab Shah
53 ratings with an average rating of 4 out of 5 stars
53
About 2½ hours
or to save this recipe.
Salted Lassi
Zaynab Issa
32 ratings with an average rating of 5 out of 5 stars
32
10 minutes
or to save this recipe.
Easy
Kaab el Ghazal (Gazelle Horn Cookies)
Nargisse Benkabbou
49 ratings with an average rating of 5 out of 5 stars
49
35 minutes
or to save this recipe.
Gulab Jamun
Naz Deravian
98 ratings with an average rating of 4 out of 5 stars
98
5 hours 45 minutes
or to save this recipe.
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)
Samin Nosrat
826 ratings with an average rating of 4 out of 5 stars
826
3½ hours
or to save this recipe.
Aloo Gobi
Naz Deravian
1077 ratings with an average rating of 4 out of 5 stars
1,077
1 hour 10 minutes
or to save this recipe.
Mango Lassi
Zainab Shah
556 ratings with an average rating of 4 out of 5 stars
556
5 minutes
or to save this recipe.
Easy
Aloo Palak (Spicy Spinach and Potatoes)
Zainab Shah
503 ratings with an average rating of 4 out of 5 stars
503
35 minutes
or to save this recipe.
Easy
Sheer Khorma (Cardamom Vermicelli Pudding)
Kausar Ahmed
28 ratings with an average rating of 5 out of 5 stars
28
1 hour
or to save this recipe.
Fatima’s Fingers (Tunisian Egg Rolls)
Jamel Charouel, Jamel Charouel Sr.
110 ratings with an average rating of 4 out of 5 stars
110
2 hours
or to save this recipe.
Nimbu Pani (Limeade)
Zainab Shah
763 ratings with an average rating of 4 out of 5 stars
763
5 minutes
or to save this recipe.
Lamb Biryani
Tejal Rao
1763 ratings with an average rating of 4 out of 5 stars
1,763
4½ hours, plus overnight marinating
or to save this recipe.
Basmati Rice
Zainab Shah
177 ratings with an average rating of 4 out of 5 stars
177
25 minutes
or to save this recipe.
Easy
One-Pot Vegetable Biryani
Zainab Shah
1496 ratings with an average rating of 4 out of 5 stars
1,496
1 hour
or to save this recipe.
Soor iyo Dalac Bilaash (Grits and Tomato Stew)
Ifrah F. Ahmed
63 ratings with an average rating of 4 out of 5 stars
63
45 minutes
or to save this recipe.
Ferni (Iranian Rice Flour Pudding)
Naz Deravian, Fariba Nafissi
220 ratings with an average rating of 4 out of 5 stars
220
20 minutes, plus an optional 3 hours’ chilling
or to save this recipe.
Easy
Strawberry Lassi
Zaynab Issa
122 ratings with an average rating of 5 out of 5 stars
122
10 minutes
or to save this recipe.
Easy
Walnut, Cinnamon and Halloumi Baklava
Yotam Ottolenghi
234 ratings with an average rating of 4 out of 5 stars
234
45 minutes
or to save this recipe.
Carrot Maqluba
Reem Kassis
717 ratings with an average rating of 4 out of 5 stars
717
1 hour
or to save this recipe.
Nasi Biryani
Clarissa Wei, Shila Das
383 ratings with an average rating of 4 out of 5 stars
383
1 hour
or to save this recipe.
Singaporean Chicken Curry
Clarissa Wei, Shila Das
1570 ratings with an average rating of 4 out of 5 stars
1,570
1 hour, plus 40 minutes’ marinating
or to save this recipe.
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)
Samin Nosrat
410 ratings with an average rating of 4 out of 5 stars
410
3 hours
or to save this recipe.
Hilib Sambuus (Fried Beef Dumplings)
Ifrah F. Ahmed
116 ratings with an average rating of 4 out of 5 stars
116
1 hour
or to save this recipe.
Mrouzia Lamb Shanks
Nargisse Benkabbou
510 ratings with an average rating of 4 out of 5 stars
510
3 hours
or to save this recipe.
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)
Samin Nosrat
629 ratings with an average rating of 5 out of 5 stars
629
4 hours
or to save this recipe.
Narjissiya With Asparagus, Halloumi and Sumac
Reem Kassis
728 ratings with an average rating of 4 out of 5 stars
728
30 minutes
or to save this recipe.
Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)
Samin Nosrat
2889 ratings with an average rating of 5 out of 5 stars
2,889
20 minutes
or to save this recipe.
Cucumber Yogurt Salad With Dill, Sour Cherries and Rose Petals
Julia Moskin, Sameh Wadi
372 ratings with an average rating of 5 out of 5 stars
372
15 minutes
or to save this recipe.
Easy
Lamb Shank Tagine With Dates
David Tanis
723 ratings with an average rating of 5 out of 5 stars
723
3½ hours
or to save this recipe.
Yvonne Maffei’s Dates With Cream and Chopped Pistachios
Julia Moskin, Yvonne Maffei
364 ratings with an average rating of 5 out of 5 stars
364
20 minutes
or to save this recipe.
North African-Inspired Meatballs
David Tanis
3153 ratings with an average rating of 5 out of 5 stars
3,153
1 hour 15 minutes
or to save this recipe.
Muzaffar Seviyan (Sweet Vermicelli With Cardamom)
Julia Moskin, Sumayya Usmani
61 ratings with an average rating of 4 out of 5 stars
61
20 minutes
or to save this recipe.
Maureen Abood’s Eggplant With Lamb, Tomato and Pine Nuts
Melissa Clark, Maureen Abood
1992 ratings with an average rating of 5 out of 5 stars
1,992
2 hours
or to save this recipe.
Baked Lebanese Kibbe
David Tanis
432 ratings with an average rating of 5 out of 5 stars
432
1 hour 20 minutes
or to save this recipe.
Keema Samosas (Chicken Samosas)
Zainab Shah
278 ratings with an average rating of 4 out of 5 stars
278
1½ hours
or to save this recipe.
Kuku Sabzi (Persian Herb Frittata)
Samin Nosrat
538 ratings with an average rating of 4 out of 5 stars
538
1½ hours
or to save this recipe.
Yotam Ottolenghi’s Chermoula Eggplant With Bulgur and Yogurt
Tara Parker-Pope, Yotam Ottolenghi, Sami Tamimi
1501 ratings with an average rating of 5 out of 5 stars
1,501
About 1 hour 30 minutes
or to save this recipe.
Keema (Spiced Ground Meat)
Tejal Rao
2308 ratings with an average rating of 4 out of 5 stars
2,308
1 hour
or to save this recipe.
Mint Chutney
Zainab Shah
467 ratings with an average rating of 4 out of 5 stars
467
5 minutes
or to save this recipe.
Aloo Samosas (Potato Samosas)
Zainab Shah
565 ratings with an average rating of 4 out of 5 stars
565
1½ hours
or to save this recipe.
Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered Almonds
Julia Moskin, Yvonne Maffei
1846 ratings with an average rating of 4 out of 5 stars
1,846
90 minutes
or to save this recipe.
Chicken With Caramelized Onion and Cardamom Rice
Julia Moskin, Yotam Ottolenghi, Sami Tamimi
2289 ratings with an average rating of 5 out of 5 stars
2,289
1 hour, plus 30 minutes’ cooking and 10 minutes’ resting
or to save this recipe.
Advertisement
Advertisement
Advertisement
Advertisement

1 - 48 of 73 results

More Editors’ Collections