Editors’ Collection

Dishes for Your Eid al-Fitr Feast

Delicious recipes to help you celebrate the end of Ramadan.

Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Recipes

Chicken Kofta in Tomato Gravy
Zainab Shah
764 ratings with an average rating of 4 out of 5 stars
764
55 minutes
or to save this recipe.
Haleem (Spiced Beef, Lentil and Barley Stew)
Zainab Shah
78 ratings with an average rating of 5 out of 5 stars
78
1¼ hours
or to save this recipe.
Chicken Biryani
Naz Deravian
672 ratings with an average rating of 4 out of 5 stars
672
3 hours 45 minutes
or to save this recipe.
Baklava
Naz Deravian
154 ratings with an average rating of 4 out of 5 stars
154
2 hours and 30 minutes, plus at least 4 hours resting
or to save this recipe.
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)
Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch
103 ratings with an average rating of 4 out of 5 stars
103
4½ hours
or to save this recipe.
Rendang Daging (Beef Rendang)
Kayla Stewart, Lara Lee
416 ratings with an average rating of 4 out of 5 stars
416
3¼ hours
or to save this recipe.
Shami Kebab (Crispy Beef and Chickpea Patties)
Zainab Shah
47 ratings with an average rating of 4 out of 5 stars
47
About 2½ hours
or to save this recipe.
Salted Lassi
Zaynab Issa
32 ratings with an average rating of 5 out of 5 stars
32
10 minutes
or to save this recipe.
Easy
Kaab el Ghazal (Gazelle Horn Cookies)
Nargisse Benkabbou
47 ratings with an average rating of 5 out of 5 stars
47
35 minutes
or to save this recipe.
Gulab Jamun
Naz Deravian
88 ratings with an average rating of 4 out of 5 stars
88
5 hours 45 minutes
or to save this recipe.
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)
Samin Nosrat
825 ratings with an average rating of 4 out of 5 stars
825
3½ hours
or to save this recipe.
Aloo Gobi
Naz Deravian
1055 ratings with an average rating of 4 out of 5 stars
1,055
1 hour 10 minutes
or to save this recipe.
Mango Lassi
Zainab Shah
536 ratings with an average rating of 4 out of 5 stars
536
5 minutes
or to save this recipe.
Easy
Aloo Palak (Spicy Spinach and Potatoes)
Zainab Shah
498 ratings with an average rating of 4 out of 5 stars
498
35 minutes
or to save this recipe.
Easy
Sheer Khorma (Cardamom Vermicelli Pudding)
Kausar Ahmed
27 ratings with an average rating of 5 out of 5 stars
27
1 hour
or to save this recipe.
Fatima’s Fingers (Tunisian Egg Rolls)
Jamel Charouel, Jamel Charouel Sr.
110 ratings with an average rating of 4 out of 5 stars
110
2 hours
or to save this recipe.
Nimbu Pani (Limeade)
Zainab Shah
759 ratings with an average rating of 4 out of 5 stars
759
5 minutes
or to save this recipe.
Lamb Biryani
Tejal Rao
1758 ratings with an average rating of 4 out of 5 stars
1,758
4½ hours, plus overnight marinating
or to save this recipe.
Basmati Rice
Zainab Shah
173 ratings with an average rating of 4 out of 5 stars
173
25 minutes
or to save this recipe.
Easy
One-Pot Vegetable Biryani
Zainab Shah
1485 ratings with an average rating of 4 out of 5 stars
1,485
1 hour
or to save this recipe.
Soor iyo Dalac Bilaash (Grits and Tomato Stew)
Ifrah F. Ahmed
62 ratings with an average rating of 4 out of 5 stars
62
45 minutes
or to save this recipe.
Ferni (Iranian Rice Flour Pudding)
Naz Deravian, Fariba Nafissi
217 ratings with an average rating of 4 out of 5 stars
217
20 minutes, plus an optional 3 hours’ chilling
or to save this recipe.
Easy
Strawberry Lassi
Zaynab Issa
113 ratings with an average rating of 5 out of 5 stars
113
10 minutes
or to save this recipe.
Easy
Walnut, Cinnamon and Halloumi Baklava
Yotam Ottolenghi
234 ratings with an average rating of 4 out of 5 stars
234
45 minutes
or to save this recipe.
Carrot Maqluba
Reem Kassis
716 ratings with an average rating of 4 out of 5 stars
716
1 hour
or to save this recipe.
Nasi Biryani
Clarissa Wei, Shila Das
381 ratings with an average rating of 4 out of 5 stars
381
1 hour
or to save this recipe.
Singaporean Chicken Curry
Clarissa Wei, Shila Das
1559 ratings with an average rating of 4 out of 5 stars
1,559
1 hour, plus 40 minutes’ marinating
or to save this recipe.
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)
Samin Nosrat
409 ratings with an average rating of 4 out of 5 stars
409
3 hours
or to save this recipe.
Hilib Sambuus (Fried Beef Dumplings)
Ifrah F. Ahmed
116 ratings with an average rating of 4 out of 5 stars
116
1 hour
or to save this recipe.
Mrouzia Lamb Shanks
Nargisse Benkabbou
510 ratings with an average rating of 4 out of 5 stars
510
3 hours
or to save this recipe.
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)
Samin Nosrat
626 ratings with an average rating of 5 out of 5 stars
626
4 hours
or to save this recipe.
Narjissiya With Asparagus, Halloumi and Sumac
Reem Kassis
724 ratings with an average rating of 4 out of 5 stars
724
30 minutes
or to save this recipe.
Salad-e Shirazi (Persian Cucumber, Tomato and Onion Salad)
Samin Nosrat
2808 ratings with an average rating of 5 out of 5 stars
2,808
20 minutes
or to save this recipe.
Cucumber Yogurt Salad With Dill, Sour Cherries and Rose Petals
Julia Moskin, Sameh Wadi
367 ratings with an average rating of 5 out of 5 stars
367
15 minutes
or to save this recipe.
Easy
Lamb Shank Tagine With Dates
David Tanis
718 ratings with an average rating of 5 out of 5 stars
718
3½ hours
or to save this recipe.
Yvonne Maffei’s Dates With Cream and Chopped Pistachios
Julia Moskin, Yvonne Maffei
360 ratings with an average rating of 5 out of 5 stars
360
20 minutes
or to save this recipe.
North African-Inspired Meatballs
David Tanis
3130 ratings with an average rating of 5 out of 5 stars
3,130
1 hour 15 minutes
or to save this recipe.
Muzaffar Seviyan (Sweet Vermicelli With Cardamom)
Julia Moskin, Sumayya Usmani
61 ratings with an average rating of 4 out of 5 stars
61
20 minutes
or to save this recipe.
Maureen Abood’s Eggplant With Lamb, Tomato and Pine Nuts
Melissa Clark, Maureen Abood
1967 ratings with an average rating of 5 out of 5 stars
1,967
2 hours
or to save this recipe.
Baked Lebanese Kibbe
David Tanis
428 ratings with an average rating of 5 out of 5 stars
428
1 hour 20 minutes
or to save this recipe.
Keema Samosas (Chicken Samosas)
Zainab Shah
277 ratings with an average rating of 4 out of 5 stars
277
1½ hours
or to save this recipe.
Kuku Sabzi (Persian Herb Frittata)
Samin Nosrat
537 ratings with an average rating of 4 out of 5 stars
537
1½ hours
or to save this recipe.
Yotam Ottolenghi’s Chermoula Eggplant With Bulgur and Yogurt
Tara Parker-Pope, Yotam Ottolenghi, Sami Tamimi
1474 ratings with an average rating of 5 out of 5 stars
1,474
About 1 hour 30 minutes
or to save this recipe.
Keema (Spiced Ground Meat)
Tejal Rao
2285 ratings with an average rating of 4 out of 5 stars
2,285
1 hour
or to save this recipe.
Mint Chutney
Zainab Shah
464 ratings with an average rating of 4 out of 5 stars
464
5 minutes
or to save this recipe.
Aloo Samosas (Potato Samosas)
Zainab Shah
562 ratings with an average rating of 4 out of 5 stars
562
1½ hours
or to save this recipe.
Yvonne Maffei’s Roast Chicken With Couscous, Dates and Buttered Almonds
Julia Moskin, Yvonne Maffei
1844 ratings with an average rating of 4 out of 5 stars
1,844
90 minutes
or to save this recipe.
Chicken With Caramelized Onion and Cardamom Rice
Julia Moskin, Yotam Ottolenghi, Sami Tamimi
2272 ratings with an average rating of 5 out of 5 stars
2,272
1 hour, plus 30 minutes’ cooking and 10 minutes’ resting
or to save this recipe.
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