Roast Heritage Turkey and GravyKim Severson, P. Allen Smith192 ratings with an average rating of 5 out of 5 stars192About 4 hours, plus brining
Three Sisters StewSam Sifton, Pamela Sinclair2016 ratings with an average rating of 5 out of 5 stars2,0161 hour 40 minutes
Mofongo StuffingJeff Gordinier, Jose Enrique73 ratings with an average rating of 4 out of 5 stars7350 minutes
Velvet Chicken Breast With Mustard SauceDavid Tanis1452 ratings with an average rating of 4 out of 5 stars1,4521 hour
Slow-Cooked Red Chile TurkeyDavid Tanis177 ratings with an average rating of 4 out of 5 stars177About 3 hours
Risotto With MilkMelissa Clark, Massimo Bottura88 ratings with an average rating of 4 out of 5 stars8840 minutes, plus 1 hour steeping
Pumpkin Soup With Ancho and AppleFlorence Fabricant, Rick Bayless742 ratings with an average rating of 4 out of 5 stars7421 hour
Tita Em’s Chicken Wings AdoboJeff Gordinier, King Phojanakong248 ratings with an average rating of 4 out of 5 stars2481 hour 30 minutes
Warm Lentil Salad With Goat CheeseMartha Rose Shulman843 ratings with an average rating of 5 out of 5 stars84340 minutes
Swiss Chard Rice Bowl With ChorizoMelissa Clark, Jessica Koslow400 ratings with an average rating of 5 out of 5 stars4001 hour
Quinoa and Rice Bowl With Kale, Kimchi and EggMelissa Clark1452 ratings with an average rating of 5 out of 5 stars1,4521 hour 15 minutes
Country-Style Risina BeansElaine Sciolino15 ratings with an average rating of 4 out of 5 stars15About 1 hour
Eggplant and Squash Alla ParmigianaFlorence Fabricant, Lincoln Ristorante286 ratings with an average rating of 4 out of 5 stars2862 hours
Sweet and Spicy Roast ChickenMelissa Clark4156 ratings with an average rating of 5 out of 5 stars4,1561 hour 15 minutes, plus at least 30 minutes’ marinating
Catalan Stew With Lobster and ClamsDavid Tanis389 ratings with an average rating of 4 out of 5 stars3891 hour 30 minutes
Bukharan Plov With Beef, Carrots and Cumin SeedsJoan Nathan115 ratings with an average rating of 4 out of 5 stars1151 hour 50 minutes
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman312 ratings with an average rating of 4 out of 5 stars3121 hour, plus 15 minutes cooling
Long-Simmered Eggplant Stuffed with Farro or SpeltMartha Rose Shulman102 ratings with an average rating of 5 out of 5 stars1022 hours, including 1 1/2 hours mostly unsupervised simmering
Mixed Bean Salad With Pickled GingerDavid Tanis54 ratings with an average rating of 4 out of 5 stars541 hour 30 minutes
Corn RisottoEmily Weinstein, Jessica Battilana2704 ratings with an average rating of 5 out of 5 stars2,704About 1 hour 45 minutes
Red Beans and RiceKim Severson, Pableaux Johnson4875 ratings with an average rating of 5 out of 5 stars4,8752 1/2 hours, plus at least 4 hours’ soaking
Classic Marinara SauceJulia Moskin, Lidia Bastianich10665 ratings with an average rating of 5 out of 5 stars10,66525 minutes
Marcella Hazan’s Bolognese SauceThe New York Times, Marcella Hazan27059 ratings with an average rating of 5 out of 5 stars27,059At least 4 hours
David Tanis's Shrimp BrothDavid Tanis246 ratings with an average rating of 5 out of 5 stars246About 40 minutes
Watermelon and Pancetta RisottoEric Asimov38 ratings with an average rating of 4 out of 5 stars3845 minutes
Baby Pumpkins With SeafoodFlorence Fabricant, Las Ramblas33 ratings with an average rating of 3 out of 5 stars331 1/2 hours
Turkey Gravy From ScratchJulia Moskin343 ratings with an average rating of 4 out of 5 stars343About 9 hours, plus cooling
Coconut Fish Stew With Basil and LemongrassMelissa Clark647 ratings with an average rating of 5 out of 5 stars64720 minutes
Orange ConfitMark Bittman, Scott Carsberg124 ratings with an average rating of 4 out of 5 stars1249 to 16 hours, plus overnight resting
Sautéed Cod With Potatoes in Chorizo-Mussel BrothFlorence Fabricant, Eric Ripert286 ratings with an average rating of 5 out of 5 stars2861 hour
Grilled Pork EscabecheMark Bittman110 ratings with an average rating of 4 out of 5 stars110About 1 hour
Poached RhubarbMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars16610 minutes
Olive Oil BéchamelMartha Rose Shulman251 ratings with an average rating of 4 out of 5 stars251About 20 minutes
Jamaican Beef PattiesJulia Moskin, Kim Severson124 ratings with an average rating of 4 out of 5 stars124About 1 hour 30 minutes
Nava Atlas’s Quinoa PilafKaren Barrow, Nava Atlas57 ratings with an average rating of 4 out of 5 stars5730 minutes
Ed Levine’s Matzo Ball SoupEd Levine55 ratings with an average rating of 4 out of 5 stars55For broth, 2 hours plus chilling; for matzo balls, 2 hours
Fish Cakes with Herbs and ChilesMelissa Clark19 ratings with an average rating of 4 out of 5 stars1945 minutes, plus at least 3 hours’ chilling
Beef Short Ribs With Star Anise and TangerineDavid Tanis39 ratings with an average rating of 4 out of 5 stars392 hours 30 minutes
White Bean and Mushroom Stuffed Bell PeppersMelissa Clark105 ratings with an average rating of 4 out of 5 stars105About 1 hour 20 minutes
Short Rib Meatballs With Farro and Carrot SaladSteven Stern, Marlow &14 ratings with an average rating of 4 out of 5 stars1435 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad