Cochinita PibilTejal Rao, Diana Kennedy, Maricel E. Presilla378 ratings with an average rating of 4 out of 5 stars3784 hours, plus marinating time
Elotes (Grilled Corn With Cheese, Lime and Chile)Melissa Clark996 ratings with an average rating of 5 out of 5 stars99615 minutes
Roasted Potato HashSam Sifton589 ratings with an average rating of 4 out of 5 stars5891 hour 15 minutes
Tomatillo SalsaMartha Rose Shulman747 ratings with an average rating of 5 out of 5 stars74720 minutes
Salsa FrescaMartha Rose Shulman1120 ratings with an average rating of 5 out of 5 stars1,12010 minutes
Tomatillo Pineapple SalsaThe New York Times, Eduardo Rivera163 ratings with an average rating of 5 out of 5 stars16320 minutes, plus chilling
Chicken Tacos With ChipotleDavid Tanis1719 ratings with an average rating of 5 out of 5 stars1,7191 hour
Shrimp in Green MoleMartha Rose Shulman256 ratings with an average rating of 5 out of 5 stars25650 minutes
Green Chilaquiles With EggsMartha Rose Shulman742 ratings with an average rating of 5 out of 5 stars7421 hour
Mexican Street-Corn Paleta (Corn, Sour Cream and Lime Popsicle)Francis Lam, Fany Gerson145 ratings with an average rating of 4 out of 5 stars14545 minutes, plus 9 hours chilling and freezing
Pozole VerdeDavid Tanis436 ratings with an average rating of 4 out of 5 stars4363 to 4 hours, plus overnight soaking
Banana PaletasMark Bittman279 ratings with an average rating of 5 out of 5 stars27910 minutes, plus freezing
Fried GuacamoleFlorence Fabricant, Abajo76 ratings with an average rating of 4 out of 5 stars7630 minutes plus freezing
Matador NorteñoFlorence Fabricant, La Contenta29 ratings with an average rating of 4 out of 5 stars29
Fresh Green ChorizoMelissa Clark, Alex Stupak225 ratings with an average rating of 5 out of 5 stars22530 minutes
Crispy Polenta MedallionsMartha Rose Shulman176 ratings with an average rating of 4 out of 5 stars176about 50 minutes
Grits RancherasMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars1661 hour plus an overnight soak for the grits
Tortilla Soup With Roasted Cauliflower 'Rice'Martha Rose Shulman482 ratings with an average rating of 5 out of 5 stars4821 hour
Tamales VerdesSam Sifton, Argelia Vergara146 ratings with an average rating of 4 out of 5 stars1461 hour 45 minutes
Avocado TacosJeff Gordinier, Enrique Olvera544 ratings with an average rating of 4 out of 5 stars54445 minutes
Chard and Sweet Corn TacosMartha Rose Shulman448 ratings with an average rating of 5 out of 5 stars44815 to 20 minutes
Tacos with Roasted Potatoes, Squash and Peppers (Rajas)Martha Rose Shulman183 ratings with an average rating of 5 out of 5 stars18340 minutes
Tacos With Spicy Tofu, Tomatoes and ChardMartha Rose Shulman289 ratings with an average rating of 4 out of 5 stars289About 45 minutes
Summer Tacos with Corn, Green Beans and Tomatillo SalsaMartha Rose Shulman174 ratings with an average rating of 5 out of 5 stars17420 minutes
Tacos With Summer Squash, Tomatoes and BeansMartha Rose Shulman550 ratings with an average rating of 5 out of 5 stars55030 minutes
Veracruzana Vinegar-Bathed ShrimpMartha Rose Shulman45 ratings with an average rating of 4 out of 5 stars4545 minutes, and 30 minutes or longer to chill
Mexican RiceKim Severson, Keith Severson2538 ratings with an average rating of 4 out of 5 stars2,53840 minutes
Pineapple Avocado SalsaMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars118About 15 minutes
Grilled Mango SalsaMartha Rose Shulman85 ratings with an average rating of 4 out of 5 stars85About 15 minutes
Watermelon & Tomato SalsaMartha Rose Shulman44 ratings with an average rating of 4 out of 5 stars4430 minutes
Salsa Fresca with KohlrabiMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars54About 15 minutes
Roasted Corn and Tomato SalsaMartha Rose Shulman100 ratings with an average rating of 4 out of 5 stars100About 45 minutes
Tostadas With Smashed Black Beans or VaquerosMartha Rose Shulman292 ratings with an average rating of 5 out of 5 stars29245 minutes to 1 hour
PozoleMark Bittman578 ratings with an average rating of 4 out of 5 stars578About 2 hours, plus hominy soaking time
Asparagus, Green Beans and Potatoes With Green Mole SauceMartha Rose Shulman28 ratings with an average rating of 4 out of 5 stars28About 50 minutes
Chunky Avocado-Papaya SalsaMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Roasted Tomatillo-Poblano-Avocado SalsaMartha Rose Shulman105 ratings with an average rating of 5 out of 5 stars10530 minutes
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman155 ratings with an average rating of 5 out of 5 stars15510 minutes
Avocado and Roasted Tomatillo SalsaMartha Rose Shulman170 ratings with an average rating of 5 out of 5 stars17025 minutes
Black Bean Chorizo Casserole with Pickled OnionsMelissa Clark, Pati Jinich695 ratings with an average rating of 5 out of 5 stars6952 1/2 hours
Shredded Red-Chile MeatMark Bittman311 ratings with an average rating of 4 out of 5 stars3112 hours or more
Almost-From-Scratch Corn TortillasMark Bittman1342 ratings with an average rating of 5 out of 5 stars1,3421 hour
Mark Bittman’s TamalesMark Bittman315 ratings with an average rating of 4 out of 5 stars3151 ½ hours, plus soaking time for the husks