Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman665 ratings with an average rating of 4 out of 5 stars665About 30 minutes
Bruschetta With Smashed Beans, Sage and KaleMartha Rose Shulman242 ratings with an average rating of 5 out of 5 stars242About 30 minutes
Pasta e FagioliMartha Rose Shulman2256 ratings with an average rating of 5 out of 5 stars2,2561 hour 20 minutes, including 30 minutes unsupervised simmering
Roasted Eggplant and Red Pepper GratinMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars116About 1 hour 40 minutes plus 50 minutes salting and draining eggplant
Roasted Cauliflower Gratin With Tomatoes and Goat CheeseMartha Rose Shulman5084 ratings with an average rating of 5 out of 5 stars5,084About 1 hour 10 minutes, plus 10 minutes cooling time
Potato and Sorrel GratinMartha Rose Shulman148 ratings with an average rating of 4 out of 5 stars1481 hour 30 minutes
Fennel, Kale and Rice GratinMartha Rose Shulman1026 ratings with an average rating of 5 out of 5 stars1,026About 1 hour 10 minutes plus 10 minutes cooling time
Roasted Squash and Red Onion Gratin With QuinoaMartha Rose Shulman615 ratings with an average rating of 5 out of 5 stars615About 1 hour 15 minutes plus 10 minutes cooling time
Israeli Couscous and Spicy Herb FrittataMartha Rose Shulman103 ratings with an average rating of 4 out of 5 stars1031 hour 30 minutes
Grapefruit Vinaigrette With Greens or BroccoliMartha Rose Shulman198 ratings with an average rating of 4 out of 5 stars19815 minutes
Fennel and Orange Salad With Black Olives on a Bed of CouscousMartha Rose Shulman75 ratings with an average rating of 4 out of 5 stars7520 minutes
Beet, Orange and Arugula SaladMartha Rose Shulman992 ratings with an average rating of 5 out of 5 stars99210 minutes
Mushroom and Wild Rice StrudelMartha Rose Shulman122 ratings with an average rating of 5 out of 5 stars1222 hours
Mushroom TartMartha Rose Shulman575 ratings with an average rating of 4 out of 5 stars5751 hour 15 minutes
Mushroom Ragoût OmeletMartha Rose Shulman109 ratings with an average rating of 5 out of 5 stars10910 minutes
Mushroom RagoûtMartha Rose Shulman1480 ratings with an average rating of 4 out of 5 stars1,4801 hour 15 minutes
Spinach With Garlic Yogurt and Walnut DukkahMartha Rose Shulman29 ratings with an average rating of 4 out of 5 stars2930 minutes
Spaghetti With Broccoli and Walnut-Ricotta PestoMartha Rose Shulman293 ratings with an average rating of 4 out of 5 stars29330 minutes
Mixed Grains Risotto With Kale, Walnuts and Black QuinoaMartha Rose Shulman256 ratings with an average rating of 5 out of 5 stars25645 minutes
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman173 ratings with an average rating of 5 out of 5 stars173About 1 hour
Cod Fillets With Cilantro Yogurt SauceMartha Rose Shulman682 ratings with an average rating of 4 out of 5 stars68240 minutes
Cod in Sweet and Sour Pepper SauceMartha Rose Shulman442 ratings with an average rating of 5 out of 5 stars44240 minutes
Millet Polenta With Mushrooms and Broccoli or Broccoli RabeMartha Rose Shulman63 ratings with an average rating of 4 out of 5 stars631 hour 30 minutes
Millet Polenta With Tomato Sauce, Eggplant and ChickpeasMartha Rose Shulman91 ratings with an average rating of 5 out of 5 stars91About 2 hours 30 minutes
Farro or Bulgur With Black-Eyed Peas, Chard and FetaMartha Rose Shulman85 ratings with an average rating of 4 out of 5 stars851 hour
Savory Bread Pudding With Broccoli and Goat CheeseMartha Rose Shulman263 ratings with an average rating of 4 out of 5 stars2631 hour 45 minutes, plus 1 hour's refrigeration
Roasted Broccoli With Tahini Garlic SauceMartha Rose Shulman1817 ratings with an average rating of 5 out of 5 stars1,817About 30 minutes
Beet Greens and Rice GratinMartha Rose Shulman210 ratings with an average rating of 5 out of 5 stars2101 hour 15 minutes
La Zucca Magica’s Orange and Olive SaladMark Bittman78 ratings with an average rating of 5 out of 5 stars7820 minutes
Pasta With CauliflowerMark Bittman1016 ratings with an average rating of 4 out of 5 stars1,01640 minutes
Gluten-Free Whole Grain Mediterranean Pie CrustMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars1161 hour 30 minutes
Whole Wheat Mediterranean Pie CrustMartha Rose Shulman587 ratings with an average rating of 4 out of 5 stars58715 minutes, plus 1 hour resting
Olive-Oil-Poached Fish With PastaMark Bittman82 ratings with an average rating of 4 out of 5 stars8240 to 60 minutes
Mediterranean Lentil PuréeMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars55About 1 hour 15 minutes
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman199 ratings with an average rating of 4 out of 5 stars1992 hours 30 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1031 ratings with an average rating of 5 out of 5 stars1,03145 minutes
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman379 ratings with an average rating of 4 out of 5 stars37925 minutes, 2 hours' simmer
Crisp Lamb With Yogurt and ScallionsSam Sifton, Carlo Mirarchi106 ratings with an average rating of 4 out of 5 stars1063 hours 30 minutes, plus overnight refrigeration
Lamb and Fig Skewers With Honey and RosemaryMelissa Clark286 ratings with an average rating of 5 out of 5 stars28620 minutes, plus marinating time
Mark Bittman's PeperonataMark Bittman58 ratings with an average rating of 4 out of 5 stars5820 minutes
Fig SorbetMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4215 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Plum Sorbet or GranitaMartha Rose Shulman38 ratings with an average rating of 4 out of 5 stars3815 minutes, plus 3 hours 15 minutes' freezing and refrigeration
Grilled Lamb Kebabs With Smoky PeachesJohn Willoughby, Chris Schlesinger316 ratings with an average rating of 5 out of 5 stars316About 35 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman688 ratings with an average rating of 5 out of 5 stars68835 minutes
Stuffed Collard GreensMartha Rose Shulman163 ratings with an average rating of 4 out of 5 stars163About 2 hours
Green Garlic, Chive and Red Pepper FrittataMartha Rose Shulman45 ratings with an average rating of 4 out of 5 stars451 hour