Celery Root, Red Cabbage and Potato ColcannonMartha Rose Shulman239 ratings with an average rating of 5 out of 5 stars23935 minutes
Dandelion or Chard ColcannonMartha Rose Shulman132 ratings with an average rating of 4 out of 5 stars132About 40 minutes
Colcannon With Roasted Squash and AppleMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53About 50 minutes
Broccoli Crown, Leek and Potato ColcannonMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars7445 minutes
Carrot, Parsnip and Potato ColcannonMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars6745
Endive Salad With Blue Cheese DressingMartha Rose Shulman283 ratings with an average rating of 4 out of 5 stars28315 minutes
Radicchio With Walnut Anchovy SauceMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars5620 to 30 minutes
Wild Arugula, Celery and Apple Salad With Anchovy DressingMartha Rose Shulman140 ratings with an average rating of 5 out of 5 stars14020 minutes
Stir-Fried Tofu and EscaroleMartha Rose Shulman87 ratings with an average rating of 4 out of 5 stars876 minutes
Penne With Radicchio and Goat CheeseMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars22520 minutes
Puréed Trahana and Vegetable SoupMartha Rose Shulman26 ratings with an average rating of 3 out of 5 stars26About 1 hour
Trahana With MushroomsMartha Rose Shulman87 ratings with an average rating of 4 out of 5 stars8735 minutes
Stewed Green Beans and Tomatoes With TrahanaMartha Rose Shulman78 ratings with an average rating of 5 out of 5 stars781 hour
Simple Trahana Soup With Lemon and Olive OilMartha Rose Shulman90 ratings with an average rating of 4 out of 5 stars9025 to 30 minutes
Homemade Sour Bulgur Trahana From IkariaMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars413 1/2 to 4 1/2 hours (includes 3 to 4 hours unsupervised baking)
Greek Lentil PieMartha Rose Shulman187 ratings with an average rating of 4 out of 5 stars187About 1 1/2 hours, including 45 minutes baking
Quinoa and Lentil PilafMartha Rose Shulman642 ratings with an average rating of 5 out of 5 stars64215 minutes
Lentil and Tomato StewMartha Rose Shulman1060 ratings with an average rating of 4 out of 5 stars1,060About 55 minutes
Banana Oatmeal Almond SmoothieMartha Rose Shulman669 ratings with an average rating of 5 out of 5 stars66918 minutes (including oatmeal soaking time)
Parmesan and Dill PopcornTara Parker-Pope, "Dropping Acid"132 ratings with an average rating of 4 out of 5 stars132About 10 minutes
Peach Almond SmoothieMartha Rose Shulman166 ratings with an average rating of 4 out of 5 stars16618 minutes (including oatmeal soaking time)
Cantaloupe-Lime Agua Fresca With Chia SeedsMartha Rose Shulman35 ratings with an average rating of 4 out of 5 stars353 minutes
Frozen Strawberry-Coconut Smoothie With Pomegranate MolassesMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars5518 minutes (including oatmeal soaking time)
Refrigerator Corn RelishMartha Rose Shulman66 ratings with an average rating of 4 out of 5 stars66The relish will keep for 2 months in the refrigerator.
Summer Squash Refrigerator PicklesMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67These will keep for 2 months in the refrigerator.
Pickled Green BeansMartha Rose Shulman224 ratings with an average rating of 4 out of 5 stars224These will keep for 2 months in the refrigerator.
Pickled Green TomatoesMartha Rose Shulman195 ratings with an average rating of 4 out of 5 stars195The pickled tomatoes will keep for 2 months in the refrigerator.
Pickled Peaches With Sweet SpicesMartha Rose Shulman109 ratings with an average rating of 4 out of 5 stars1091 day
Puréed Beets With Yogurt and CarawayMartha Rose Shulman75 ratings with an average rating of 4 out of 5 stars75
Greek Beet and Beet Greens PieMartha Rose Shulman259 ratings with an average rating of 4 out of 5 stars2591 hour 40 minutes
Steamed or Roasted Beets and Beet Greens With Tahini SauceMartha Rose Shulman232 ratings with an average rating of 5 out of 5 stars23250 minutes
Fennel, Beet and Orange Salad With Cumin VinaigretteMartha Rose Shulman619 ratings with an average rating of 5 out of 5 stars61915 minutes
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Whole Wheat Focaccia with Cherry Tomatoes and OlivesMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11930 minutes active preparation, and 3 1/3 hours for rising and baking
Potato Focaccia with Oyster MushroomsMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7330 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Whole Wheat Focaccia with Pears and WalnutsMartha Rose Shulman65 ratings with an average rating of 4 out of 5 stars6530 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Focaccia with Figs, Plums, and HazelnutsMartha Rose Shulman64 ratings with an average rating of 4 out of 5 stars6430 minutes active preparation, and 3 1/3 hours for rising and baking
Summer Squash Ribbons with Cherry Tomatoes and Mint/Basil PestoMartha Rose Shulman106 ratings with an average rating of 5 out of 5 stars10610 minutes
Pesto-Filled Deviled EggsMartha Rose Shulman381 ratings with an average rating of 4 out of 5 stars38130 minutes
Orzo with Summer Squash and PestoMartha Rose Shulman890 ratings with an average rating of 5 out of 5 stars89030 minutes
Bright Green Pesto and Its Many UsesMartha Rose Shulman396 ratings with an average rating of 4 out of 5 stars39610 minutes
Risotto with Asparagus and PestoMartha Rose Shulman665 ratings with an average rating of 5 out of 5 stars66530 minutes
Brown Rice and Barley Salad with Sprouted Red Lentils and Green BeansMartha Rose Shulman71 ratings with an average rating of 5 out of 5 stars71
Romaine Salad with Couscous ConfettiMartha Rose Shulman148 ratings with an average rating of 4 out of 5 stars14820 minutes
Israeli Couscous, Bean and Tomato SaladMartha Rose Shulman585 ratings with an average rating of 5 out of 5 stars58520 minutes
Pearl Couscous With Sautéed Cherry TomatoesMartha Rose Shulman909 ratings with an average rating of 5 out of 5 stars90920 to 25 minutes
Peppers Stuffed with Farro and Smoked CheeseMartha Rose Shulman312 ratings with an average rating of 4 out of 5 stars3121 hour, plus 15 minutes cooling
Cold Tomato Soup with FarroMartha Rose Shulman36 ratings with an average rating of 4 out of 5 stars3610 minutes, and 1 to 2 hours chilling