Italian-Style Rustic Tomato StockMark Bittman54 ratings with an average rating of 4 out of 5 stars5415 minutes
Cracked Farro Risotto (Farrotto) With Parsley and MarjoramMartha Rose Shulman93 ratings with an average rating of 5 out of 5 stars9340 minutes
Minestrone With Giant White Beans and Winter SquashMartha Rose Shulman1111 ratings with an average rating of 5 out of 5 stars1,1112 hours
TaralliMartha Rose Shulman101 ratings with an average rating of 4 out of 5 stars1014 1/2 hours (45 minutes active work)
Whole Grain Macaroni and CheeseMartha Rose Shulman863 ratings with an average rating of 4 out of 5 stars8631 hour
Winter Squash, Leek and Farro Gratin With Feta and MintMartha Rose Shulman286 ratings with an average rating of 4 out of 5 stars2861 hour 20 minutes
Lasagna With Roasted Brussels Sprouts and CarrotsMartha Rose Shulman390 ratings with an average rating of 4 out of 5 stars3901 hour 20 minutes
Three-Greens GratinMartha Rose Shulman461 ratings with an average rating of 5 out of 5 stars4611 hour 15 minutes
Lasagna With Spinach and Wild MushroomsMartha Rose Shulman546 ratings with an average rating of 4 out of 5 stars5461 1/2 hours
Aunt Phillomena’s PizzelleKim Severson330 ratings with an average rating of 4 out of 5 stars3301 hour
Mushroom Risotto With PeasMartha Rose Shulman6681 ratings with an average rating of 5 out of 5 stars6,681About 50 minutes
Caramelized Onion and Fennel RisottoTara Parker-Pope600 ratings with an average rating of 4 out of 5 stars6001 hour
Barley ‘Risotto’ With Turkey and MushroomsMark Bittman224 ratings with an average rating of 4 out of 5 stars224About 50 minutes
Crepes-Style ManicottiJeff Gordinier, Bevacqua’s Reservoir Tavern375 ratings with an average rating of 5 out of 5 stars3753 hours
Penne With Radicchio and Goat CheeseMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars22520 minutes
Radicchio With Walnut Anchovy SauceMartha Rose Shulman56 ratings with an average rating of 4 out of 5 stars5620 to 30 minutes
Risotto With MilkMelissa Clark, Massimo Bottura88 ratings with an average rating of 4 out of 5 stars8840 minutes, plus 1 hour steeping
Fluke in Lemon Brodetto With Scallops and SquashSam Sifton92 ratings with an average rating of 4 out of 5 stars9240 minutes
Pasta Alla Norma, My WayMark Bittman990 ratings with an average rating of 4 out of 5 stars9903 hours, most of it unattended
Country-Style Risina BeansElaine Sciolino15 ratings with an average rating of 4 out of 5 stars15About 1 hour
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Potato Focaccia with Oyster MushroomsMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7330 minutes active preparation, and 3 1/3 hours for rising and baking
Whole Wheat Focaccia with Cherry Tomatoes and OlivesMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars11830 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Focaccia with Figs, Plums, and HazelnutsMartha Rose Shulman63 ratings with an average rating of 4 out of 5 stars6330 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Whole Wheat Focaccia with Pears and WalnutsMartha Rose Shulman65 ratings with an average rating of 4 out of 5 stars6530 minutes active preparation, and 3 1/3 hours for rising and baking
Summer Squash Ribbons with Cherry Tomatoes and Mint/Basil PestoMartha Rose Shulman102 ratings with an average rating of 5 out of 5 stars10210 minutes
Pesto-Filled Deviled EggsMartha Rose Shulman367 ratings with an average rating of 4 out of 5 stars36730 minutes
Bright Green Pesto and Its Many UsesMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars38410 minutes
Orzo with Summer Squash and PestoMartha Rose Shulman859 ratings with an average rating of 5 out of 5 stars85930 minutes
Risotto with Asparagus and PestoMartha Rose Shulman658 ratings with an average rating of 5 out of 5 stars65830 minutes
Pearl Couscous With Sautéed Cherry TomatoesMartha Rose Shulman897 ratings with an average rating of 5 out of 5 stars89720 to 25 minutes
Risotto with Tomatoes and CornMartha Rose Shulman324 ratings with an average rating of 5 out of 5 stars324About 30 minutes
Whole Wheat Focaccia with Tomatoes and FontinaMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53About 4 hours (mostly unsupervised rising)
Heirloom Tomato Concassé with Wilted Swiss ChardMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars104About 35 minutes
Uncooked Tomato and Mint Sauce with Poached EggsMartha Rose Shulman70 ratings with an average rating of 5 out of 5 stars70About 15 minutes
Two-Bean and Tuna SaladMartha Rose Shulman259 ratings with an average rating of 5 out of 5 stars259About 15 minutes
Orecchiette With Fresh and Dried Beans and TomatoesMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars37About 2 to 2 1/2 hours
Pasta With Mushrooms and BroccoliMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars25430 minutes
Grilled Feta and Roasted Squash SandwichMartha Rose Shulman175 ratings with an average rating of 5 out of 5 stars175About 40 minutes
Grilled Goat Cheese and Broccoli SandwichMartha Rose Shulman127 ratings with an average rating of 4 out of 5 stars12720 minutes
Grilled Goat Cheese, Roasted Pepper, and Greens SandwichMartha Rose Shulman145 ratings with an average rating of 5 out of 5 stars14530 minutes
Roasted Mushroom and Gruyère SandwichMartha Rose Shulman372 ratings with an average rating of 5 out of 5 stars372About 30 minutes
Grilled Gorgonzola and Beet Green SandwichMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars52About 10 minutes if your greens are already blanched
Braised Chicken With Salami and OlivesKim Severson, Donald Link866 ratings with an average rating of 5 out of 5 stars8662 1/2 hours
White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1025 ratings with an average rating of 5 out of 5 stars1,02515 minutes, plus 1 hour to heat oven
Roberta’s Pizza DoughSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock16907 ratings with an average rating of 5 out of 5 stars16,90730 minutes, plus at least 3 hours' rising
Green and White PizzaSam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock1147 ratings with an average rating of 5 out of 5 stars1,14715 minutes, plus 1 hour to heat oven
Tricolor Salad Alla SplendidoJeff Gordinier, Mario Carbone42 ratings with an average rating of 4 out of 5 stars4240 minutes