Spring Rolls With Tofu, Vegetables, Rice Noodles and HerbsMartha Rose Shulman147 ratings with an average rating of 4 out of 5 stars14750 minutes
Spring Rolls With Carrots, Turnips, Rice Noodles and HerbsMartha Rose Shulman102 ratings with an average rating of 4 out of 5 stars10245 minutes
Malaysian-Style Ginger-Chile CrabJohn Willoughby, Chris Schlesinger28 ratings with an average rating of 4 out of 5 stars281 hour if using precooked crabs; 1 hour 20 minutes with live
Jean-Georges Vongerichten’s Fried Sushi CakesMark Bittman125 ratings with an average rating of 5 out of 5 stars125About an hour, plus resting time
Mandoo (Korean Dumplings)Rachel L. Swarns, Jo Hee Sisco101 ratings with an average rating of 5 out of 5 stars101About 1 hour
Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger265 ratings with an average rating of 5 out of 5 stars26525 minutes
Grilled Shrimp With Wilted Spinach and PeachesJohn Willoughby, Chris Schlesinger293 ratings with an average rating of 4 out of 5 stars293About 40 minutes
Grilled Skirt Steak With Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger221 ratings with an average rating of 5 out of 5 stars22125 minutes
Spicy Grilled Chicken With Tomato-Cucumber RelishJohn Willoughby, Chris Schlesinger269 ratings with an average rating of 4 out of 5 stars269About 45 minutes
Grilled Sesame Chicken and Eggplant SaladDavid Tanis310 ratings with an average rating of 5 out of 5 stars310About 1 hour
Spicy Corn Pakoras With Mango-Tamarind ChutneyDavid Tanis322 ratings with an average rating of 5 out of 5 stars322About 1 hour
Cucumber and Radish RaitaMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars1195 minutes
Asparagus Salad, Italian-StyleMark Bittman279 ratings with an average rating of 4 out of 5 stars27920 minutes
Cod and Clams in Coconut NageFlorence Fabricant74 ratings with an average rating of 4 out of 5 stars741/2 hour, plus 2 hours’ marinating
Kerala BeefMark Bittman286 ratings with an average rating of 4 out of 5 stars28645 minutes, partly unattended.
Methi Makai Kebab (Corn Kebab)Mark Bittman15 ratings with an average rating of 3 out of 5 stars151 hour 25 minutes
Chakundari Chicken TikkaMark Bittman200 ratings with an average rating of 5 out of 5 stars2001 hour 30 minutes
Poached Shrimp With Thai Basil and PeanutsMelissa Clark140 ratings with an average rating of 4 out of 5 stars14020 minutes
Thai-Style Baby Back RibsJohn Willoughby, Chris Schlesinger250 ratings with an average rating of 5 out of 5 stars25040 minutes
Cold Rice Noodles With Grilled Chicken and Peanut SauceDavid Tanis1862 ratings with an average rating of 5 out of 5 stars1,862About 45 minutes
Cha Ca La WongFlorence Fabricant, Wong restaurant219 ratings with an average rating of 4 out of 5 stars219About 1 hour 30 minutes
Spicy Stir-Fried Collard Greens With Red or Green CabbageMartha Rose Shulman373 ratings with an average rating of 5 out of 5 stars373About 20 minutes
Soba With Green Garlic, Spinach, Edamame and Crispy TofuMartha Rose Shulman90 ratings with an average rating of 4 out of 5 stars90About 30 minutes
Twice-Cooked Duck With Pea ShootsDavid Tanis65 ratings with an average rating of 4 out of 5 stars65About 20 minutes, plus about 1 hour for initial duck simmering
Stir-Fried Lettuce With Seared Tofu and Red PepperMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars13215 minutes
Stir-Fried Spicy AsparagusDavid Tanis1042 ratings with an average rating of 5 out of 5 stars1,042About 15 minutes
Pho With Carrots, Turnips, Broccoli and TofuMartha Rose Shulman111 ratings with an average rating of 4 out of 5 stars11120 minutes
Vietnamese-Style Soup With Broccoli and QuinoaMartha Rose Shulman249 ratings with an average rating of 2 out of 5 stars24915 minutes
Pho With Spinach and TofuMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Spicy Coconut Mussels With LemongrassMelissa Clark535 ratings with an average rating of 5 out of 5 stars53520 minutes
Vegetarian Pho With Asparagus and NoodlesMartha Rose Shulman99 ratings with an average rating of 4 out of 5 stars9915 minutes
Simple Vegetarian Pho BrothMartha Rose Shulman468 ratings with an average rating of 4 out of 5 stars4682 hours 10 minutes
Classic PhoMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars185About 15 minutes
Rice Noodle Salad With Crispy Tofu and Lime-Peanut DressingMartha Rose Shulman255 ratings with an average rating of 4 out of 5 stars25540 minutes
Seared Red Rice With Spinach, Mushrooms, Carrot and EggMartha Rose Shulman43 ratings with an average rating of 4 out of 5 stars43About 15 minutes
Stir-Fried Sesame Shrimp and SpinachMartha Rose Shulman2245 ratings with an average rating of 5 out of 5 stars2,245About 15 minutes
Saag Tofu (Tofu With Spinach, Ginger, Coriander and Turmeric)Martha Rose Shulman2629 ratings with an average rating of 4 out of 5 stars2,629About 30 minutes
Crunchy Vietnamese Cabbage Salad With Pan-Seared TofuMelissa Clark832 ratings with an average rating of 5 out of 5 stars83230 minutes
Miso SpiceMark Bittman52 ratings with an average rating of 4 out of 5 stars52About 7 hours, almost completely unattended
Miso ButterMark Bittman430 ratings with an average rating of 5 out of 5 stars43010 minutes (plus more for chilling, if you like).
Vegetarian Spring Rolls With KohlrabiMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour