Spicy Turkey Mix

Total Time
45 minutes
Rating
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Ingredients

Yield:8 tortillas
  • 4cups shredded cooked turkey breast
  • ½cup red, green or yellow sweet peppers, diced
  • ½cup drained chopped canned tomatoes
  • ¼ to ½cup hot sauce
  • ¼cup honey
  • 1tablespoon crushed red-pepper relish
  • ½cup fresh chopped cilantro
  • 88-inch whole-wheat tortillas
Ingredient Substitution Guide
Nutritional analysis per serving (8 servings)

343 calories; 11 grams fat; 3 grams saturated fat; 0 grams trans fat; 5 grams monounsaturated fat; 3 grams polyunsaturated fat; 35 grams carbohydrates; 2 grams dietary fiber; 11 grams sugars; 26 grams protein; 741 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Place the turkey in a cast-iron skillet over medium-low heat.

  2. Step 2

    Add the fresh peppers, and saute, stirring constantly for 10 minutes.

  3. Step 3

    Add the tomatoes, hot sauce, honey, relish and cilantro, and cook an additional 10 to 20 minutes. Serve wrapped in tortillas.

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