Trois Salades (Vinaigrette for one recipe of okra or green papaya salad)

By Barbara Kafka

Total Time
2 minutes
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Featured in: FOOD; Winds of the Antilles

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Ingredients

  • 2tablespoons fruity olive oil
  • 1tablespoon freshly squeezed lemon juice
  • ½teaspoon kosher salt
Ingredient Substitution Guide
Nutritional analysis per serving (2 servings)

121 calories; 14 grams fat; 2 grams saturated fat; 0 grams trans fat; 10 grams monounsaturated fat; 1 gram polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 0 grams sugars; 0 grams protein; 49 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Whisk together all ingredients.

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