The Big LasagnaSamin Nosrat5278 ratings with an average rating of 5 out of 5 stars5,278About 2½ hours
Birria de Res (Beef Birria)Tejal Rao, Josef Centeno3089 ratings with an average rating of 4 out of 5 stars3,0892Âľ hours
Marcella Hazan’s Bolognese SauceThe New York Times, Marcella Hazan26997 ratings with an average rating of 5 out of 5 stars26,997At least 4 hours
Texas ChiliJennifer Steinhauer4423 ratings with an average rating of 5 out of 5 stars4,423About 2 hours 30 minutes
Meera Sodha’s Chicken CurrySam Sifton, Meera Sodha4555 ratings with an average rating of 5 out of 5 stars4,55560 minutes
Dijon and Cognac Beef StewRegina Schrambling10653 ratings with an average rating of 5 out of 5 stars10,653About 3 hours
Black Bean Chili With MushroomsJocelyn Ramirez1661 ratings with an average rating of 4 out of 5 stars1,66140 minutes
Butternut Squash and Green Curry SoupSamin Nosrat3274 ratings with an average rating of 5 out of 5 stars3,274About 1 hour
Jamaican Curry Chicken and PotatoesMillie Peartree1619 ratings with an average rating of 4 out of 5 stars1,619About 1½ hours
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)Samin Nosrat825 ratings with an average rating of 4 out of 5 stars8253½ hours
Winter Squash and Wild Mushroom CurryDavid Tanis, Madhur Jaffrey5461 ratings with an average rating of 4 out of 5 stars5,46130 minutes
Carne Guisada (Stewed Beef)Von Diaz259 ratings with an average rating of 4 out of 5 stars2593 hours, plus marinating
Chickpea Vegetable Soup With Parmesan, Rosemary and LemonMelissa Clark3857 ratings with an average rating of 5 out of 5 stars3,8571½ to 2 hours
Korean Spicy Chicken Stew (Dakdori Tang)Sara Bonisteel, Sohui Kim, Rachel Wharton689 ratings with an average rating of 4 out of 5 stars689About 45 minutes
Beans and Greens Stew With DoenjangEric Kim1107 ratings with an average rating of 4 out of 5 stars1,10730 minutes
Curried Shepherd’s PieCraig Claiborne, Pierre Franey2565 ratings with an average rating of 5 out of 5 stars2,5651 hour 15 minutes
Braised Goat Leg in Obe AtaYewande Komolafe233 ratings with an average rating of 4 out of 5 stars2335 to 6 hours
West Indian Lamb CurryMelissa Clark, Martin Maginley1044 ratings with an average rating of 5 out of 5 stars1,0442 hours, plus marinating
Braised Lamb With Red Wine and PrunesMark Bittman1651 ratings with an average rating of 5 out of 5 stars1,6512 hours 30 minutes
Coconut Chicken CurryGenevieve Ko, Desmond Tan, Kate Leahy6505 ratings with an average rating of 4 out of 5 stars6,5051 hour
Kimchi Jjigae With RibsEric Kim, Jean Kim431 ratings with an average rating of 4 out of 5 stars43145 minutes
Slow-Baked Beans With KaleMartha Rose Shulman1331 ratings with an average rating of 4 out of 5 stars1,3313 hours 45 minutes
Red Bean StewMartha Rose Shulman1676 ratings with an average rating of 4 out of 5 stars1,6761 hour 30 minutes
Red Beans and RiceKim Severson, Pableaux Johnson4869 ratings with an average rating of 5 out of 5 stars4,8692½ hours, plus at least 4 hours’ soaking
Slow-Cooker Beef StewSarah DiGregorio4259 ratings with an average rating of 4 out of 5 stars4,25910 to 12 hours
Baked BeansSam Sifton2427 ratings with an average rating of 4 out of 5 stars2,427About 6½ hours, plus at least 6 hours’ soaking time
Sausage RagĂąJulia Moskin, Sara Jenkins, Nancy Harmon Jenkins3626 ratings with an average rating of 5 out of 5 stars3,626about 2 hours
Beef BourguignonMelissa Clark9222 ratings with an average rating of 5 out of 5 stars9,2222½ hours, plus marinating
Coq au VinMelissa Clark6228 ratings with an average rating of 5 out of 5 stars6,2282½ hours, plus marinating
Vegetarian Lasagna BologneseAlexa Weibel861 ratings with an average rating of 4 out of 5 stars8611 hour
Old-Fashioned Beef StewMolly O'Neill25883 ratings with an average rating of 5 out of 5 stars25,8832 hours 45 minutes
Slow-Cooked Red Wine Beef StewJulia Moskin1290 ratings with an average rating of 4 out of 5 stars1,290About 5 hours, plus marinating
Khoresh Kadoo Halvaii (Butternut Squash Stew)Naz Deravian528 ratings with an average rating of 4 out of 5 stars5281 hour
Opor Ayam (Indonesian Chicken Curry)Tejal Rao, Retno Pratiwi63 ratings with an average rating of 4 out of 5 stars6370 minutes
Bill Blass’s MeatloafThe New York Times, "New York Cookbook"2064 ratings with an average rating of 4 out of 5 stars2,0641 hour 15 minutes
One-Pan Pasta With Harissa BologneseYotam Ottolenghi1659 ratings with an average rating of 4 out of 5 stars1,6591½ hours, plus cooling
Kukul Mas Maluwa (Sri Lankan Chicken Curry)Samantha Seneviratne450 ratings with an average rating of 4 out of 5 stars4501 hour
Ground Beef Chili With Chocolate and Peanut ButterAaron Hutcherson2444 ratings with an average rating of 4 out of 5 stars2,4441 hour