Appetizers

Whether you're going for easy appetizers, bite-size meatballs or vegan dips, these (delicious!) appetizer recipes will give your guests something to talk about.

All Appetizers

960 recipes

Corn, Avocado and Cucumber Salad
David Tanis
1496 ratings with an average rating of 5 out of 5 stars
1,496
20 minutes
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easy
Tomato Salad With Cucumber and Ginger
Alexa Weibel
901 ratings with an average rating of 5 out of 5 stars
901
15 minutes
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Grilled Romaine
Sam Sifton
1384 ratings with an average rating of 5 out of 5 stars
1,384
15 minutes
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Almost-From-Scratch Corn Tortillas
Mark Bittman
1356 ratings with an average rating of 5 out of 5 stars
1,356
1 hour
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easy
Golden Leek and Potato Soup
Melissa Clark
2948 ratings with an average rating of 5 out of 5 stars
2,948
1 hour 15 minutes
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Spinach Salad With Pancetta and Fried Eggs
Melissa Clark
386 ratings with an average rating of 5 out of 5 stars
386
20 minutes
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Fried Artichokes
Joan Nathan
248 ratings with an average rating of 4 out of 5 stars
248
About 1 hour
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Roasted Tomatoes and Whipped Feta on Toast
Amanda Cohen
191 ratings with an average rating of 5 out of 5 stars
191
1 hour 20 minutes
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Phyllo Triangles With Squash and Mint
Martha Rose Shulman
77 ratings with an average rating of 4 out of 5 stars
77
2 1/2 hours
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Vegetarian Swedish Meatballs
Kay Chun
1881 ratings with an average rating of 4 out of 5 stars
1,881
50 minutes
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Cheesy Garlic-Potato Monkey Bread
Erin Jeanne McDowell
333 ratings with an average rating of 4 out of 5 stars
333
Time: 2 1/2 hours, plus overnight rising
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Miso Crab Cakes
David Tanis
19 ratings with an average rating of 5 out of 5 stars
19
1 hour, plus chilling
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Little Onion Tarts With Gorgonzola and Walnuts
David Tanis
334 ratings with an average rating of 5 out of 5 stars
334
1 hour, plus chilling
or to save this recipe.
Gravlax With Yogurt-Dill Sauce
Dorie Greenspan
164 ratings with an average rating of 4 out of 5 stars
164
20 minutes, plus 2-3 days’ refrigeration
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Tofu Mushroom Soup
Martha Rose Shulman
539 ratings with an average rating of 4 out of 5 stars
539
1 hour 45 minutes
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Seared Lamb Ribs With Spicy Yogurt Sauce
Florence Fabricant, Flora Bar
42 ratings with an average rating of 4 out of 5 stars
42
4 hours, plus brining and marinating
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Khachapuri Adjaruli (Georgian Cheese Bread Boat)
Daniela Galarza, Carla Capalbo
1059 ratings with an average rating of 4 out of 5 stars
1,059
45 minutes, if using store-bought dough
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Seamus Mullen's Pan Con Tomate
Sam Sifton, Seamus Mullen
227 ratings with an average rating of 5 out of 5 stars
227
15 minutes
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easy
Lamb Flatbread With Za’atar
David Tanis
160 ratings with an average rating of 5 out of 5 stars
160
2 1/2 hours
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Eggplant Salad
Kim Severson, Ruth Reichl
329 ratings with an average rating of 4 out of 5 stars
329
20 minutes, plus refrigeration time
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Pickled Baby Turnips
Martha Rose Shulman
47 ratings with an average rating of 4 out of 5 stars
47
5 minutes, plus at least two days' refrigeration
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healthy
Watermelon Chaat
Tejal Rao, Malika Ameen
827 ratings with an average rating of 4 out of 5 stars
827
15 minutes, plus chilling
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easy
Brussels Sprouts Sliders
Tara Parker-Pope
489 ratings with an average rating of 4 out of 5 stars
489
1 hour 45 minutes
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Mushroom and Beet Borscht
Martha Rose Shulman
239 ratings with an average rating of 4 out of 5 stars
239
1 1/2 hours
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Black Pepper Taralli
Julia Moskin, Rocky Maselli
254 ratings with an average rating of 4 out of 5 stars
254
About 2 hours
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Chilled Watermelon Soup
David Tanis
414 ratings with an average rating of 5 out of 5 stars
414
30 minutes, plus chilling
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Smoked Fish and Potato Soup With Chorizo
David Tanis
230 ratings with an average rating of 5 out of 5 stars
230
1 hour
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Ricotta Gnocchi With Parsley Pesto
David Tanis
322 ratings with an average rating of 4 out of 5 stars
322
40 minutes, plus chilling
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Roasted Cauliflower Soup
Mayukh Sen, Yasmin Khan
3351 ratings with an average rating of 4 out of 5 stars
3,351
45 minutes
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easy
Vegan Matzo Ball Soup
Joan Nathan
526 ratings with an average rating of 4 out of 5 stars
526
1 1/4 hours, plus chilling
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Stuffed Sweet Peppers With Tuna, Bulgur and Herbs
Melissa Clark
210 ratings with an average rating of 4 out of 5 stars
210
45 minutes
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Whatever You Want Soup
Samin Nosrat
1379 ratings with an average rating of 4 out of 5 stars
1,379
About 45 minutes
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Tomates Farcies (Stuffed Tomatoes)
David Tanis
374 ratings with an average rating of 4 out of 5 stars
374
1 hour
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Spring Salad With Bagna Cauda Dressing
David Tanis
208 ratings with an average rating of 5 out of 5 stars
208
30 minutes
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Spiced Potted Shrimp
Melissa Clark
78 ratings with an average rating of 4 out of 5 stars
78
20 minutes, plus chilling
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Buffalo Cauliflower
Ali Slagle
1633 ratings with an average rating of 4 out of 5 stars
1,633
25 minutes
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Butter-Braised Cardoons With Mushrooms and Bread Crumbs
Mark Bittman
63 ratings with an average rating of 4 out of 5 stars
63
40 minutes
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Marinated Beet Salad With Whipped Goat Cheese
Julia Moskin, Andrew Carmellini
1276 ratings with an average rating of 4 out of 5 stars
1,276
1 hour, plus cooling and marinating
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Green Fairy Oysters
Florence Fabricant
17 ratings with an average rating of 4 out of 5 stars
17
40 minutes
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Caviar Potato Chips and Lemon Cream
Melissa Clark
440 ratings with an average rating of 4 out of 5 stars
440
5 minutes
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Phyllo Ricotta Torte With Spring Herbs
Melissa Clark
285 ratings with an average rating of 4 out of 5 stars
285
2 hours, plus at least one hour's cooling
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Teff Polenta Croutons or Cakes
Martha Rose Shulman
29 ratings with an average rating of 3 out of 5 stars
29
15 to 30 minutes, depending on how many pieces you are frying and the size of your pan
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Tomato Tart With Fresh Mozzarella and Anchovies
David Tanis
234 ratings with an average rating of 4 out of 5 stars
234
1 1/2 hours
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Garlic Soup With Pasta and Peas
Martha Rose Shulman
1381 ratings with an average rating of 4 out of 5 stars
1,381
30 minutes
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Spicy Thai Squid With Chiles and Cilantro
Melissa Clark
125 ratings with an average rating of 5 out of 5 stars
125
1 hour 15 minutes
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Charred Asparagus With Green Garlic Chimichurri
David Tanis
557 ratings with an average rating of 5 out of 5 stars
557
30 minutes
or to save this recipe.
easy
Vegetables à la Grecque
Tamar Adler
60 ratings with an average rating of 5 out of 5 stars
60
1 hour, plus marinating
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Mashama Bailey’s Pecan Pesto
The New York Times, Mashama Bailey
280 ratings with an average rating of 4 out of 5 stars
280
10 minutes
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