Sabzi Polo (Herbed Rice With Saffron) Andy Baraghani43 ratings with an average rating of 5 out of 5 stars431 hour
Slow-Cooked Fish With Citrus and Herbs Andy Baraghani318 ratings with an average rating of 5 out of 5 stars31845 minutes
Khoresh Gheymeh (Meat and Split Pea Stew)Naz Deravian77 ratings with an average rating of 5 out of 5 stars772 1/2 hours plus 1 hour soaking
Rice and Squash BombeClare de Boer255 ratings with an average rating of 4 out of 5 stars2552 1/4 hours
Caramelized Onion, Cranberry and Rosemary Tahchin Andy Baraghani248 ratings with an average rating of 5 out of 5 stars2481 hour 50 minutes
Ice Cream PedaPriya Krishna, Pooja Bavishi23 ratings with an average rating of 4 out of 5 stars231 hour 10 minutes, plus 2 hours’ chilling
Shrimp Dumplings With Saffron Shallot SauceKorsha Wilson, Shamim Popal41 ratings with an average rating of 5 out of 5 stars411 1/2 hours
Sweet and Sour Tofu With BarberriesYotam Ottolenghi203 ratings with an average rating of 4 out of 5 stars2031 hour
Chicken BiryaniNaz Deravian680 ratings with an average rating of 4 out of 5 stars6803 hours 45 minutes
Saffron-Ginger PearsDavid Tanis199 ratings with an average rating of 5 out of 5 stars19945 minutes, plus overnight cooling
Riso al Forno With Crab and ShrimpDavid Tanis123 ratings with an average rating of 4 out of 5 stars1231 hour
Norinj Pilau (Rice With Candied Orange Peel, Saffron and Lamb)Ligaya Mishan, Shazia Saif Naimi, Ethan Frisch103 ratings with an average rating of 4 out of 5 stars1034 1/2 hours
Saffron Pistachio BlondiesPriya Krishna1057 ratings with an average rating of 4 out of 5 stars1,0571 hour, plus cooling and chilling
Roasted Halibut With Mussel Butter SauceKay Chun266 ratings with an average rating of 4 out of 5 stars26635 minutes
Khoresh Morgh Nardooni (Pomegranate Chicken Stew)Naz Deravian542 ratings with an average rating of 4 out of 5 stars5421 1/2 hours
Joojeh Kabab ba Holu (Saffron Chicken Kababs With Peaches)Naz Deravian796 ratings with an average rating of 4 out of 5 stars79640 minutes, plus 2 to 24 hours’ marinating
Braised Lemon-Saffron Chicken and PotatoesYasmin Fahr1401 ratings with an average rating of 4 out of 5 stars1,4011 3/4 hours
Saffron Fish With Red Peppers and Preserved LemonJoan Nathan992 ratings with an average rating of 4 out of 5 stars99230 minutes
Sholeh Zard (Persian Rice Pudding)Priya Krishna, Sara Mardanbigi, Edgar Rico652 ratings with an average rating of 4 out of 5 stars6521 1/2 hours
Smoky Lentil Stew With Leeks and PotatoesDavid Tanis6111 ratings with an average rating of 4 out of 5 stars6,1111 hour
Instant Pot Carrot-Saffron RisottoSamantha Seneviratne1154 ratings with an average rating of 5 out of 5 stars1,15435 minutes
Khoresh Karafs (Persian Celery Stew With Lamb)Daniela Galarza372 ratings with an average rating of 4 out of 5 stars3721 hour
Mrouzia Lamb ShanksNargisse Benkabbou510 ratings with an average rating of 4 out of 5 stars5103 hours
Chicken With Artichokes and LemonJoan Nathan3098 ratings with an average rating of 4 out of 5 stars3,0981 hour
Lamb BiryaniTejal Rao1763 ratings with an average rating of 4 out of 5 stars1,7634 1/2 hours, plus overnight marinating
Risotto al SaltoGabrielle Hamilton198 ratings with an average rating of 4 out of 5 stars1981 hour, plus overnight chilling
Arroz Caldo With Collards and Soy-Cured Egg YolksAngela Dimayuga287 ratings with an average rating of 5 out of 5 stars2872 1/2 hours
Roasted Dill SalmonNaz Deravian3418 ratings with an average rating of 5 out of 5 stars3,41820 minutes, plus 15 minutes’ marinating (optional)
Khoresh-e Bademjoon (Persian Lamb, Eggplant and Tomato Stew)Samin Nosrat410 ratings with an average rating of 4 out of 5 stars4103 hours
Polo Ba Tahdig (Persian Rice With Bread Crust)Samin Nosrat609 ratings with an average rating of 4 out of 5 stars6091 1/2 hours, plus 30 minutes’ soaking
Khoresh-e Ghormeh Sabzi (Persian Herb, Bean and Lamb Stew)Samin Nosrat629 ratings with an average rating of 5 out of 5 stars6294 hours
Khoresh-e Fesenjoon (Persian Chicken Stew With Pomegranate and Walnuts)Samin Nosrat826 ratings with an average rating of 4 out of 5 stars8263 1/2 hours
Baked ‘Paella’ With Shrimp, Chorizo and Salsa VerdeYotam Ottolenghi591 ratings with an average rating of 4 out of 5 stars5911 1/2 hours
Pressure Cooker Chicken KormaMelissa Clark, Madhur Jaffrey803 ratings with an average rating of 4 out of 5 stars80335 minutes, plus 2 hours' steeping
Wine-Braised Calamari With VegetablesDavid Tanis108 ratings with an average rating of 5 out of 5 stars1081 hour
Maple-Cardamom Saffron Sticky BunsYotam Ottolenghi312 ratings with an average rating of 5 out of 5 stars3121 1/2 hours, plus rising time
Sweet-and-Sour Cauliflower With Golden RaisinsDavid Tanis334 ratings with an average rating of 4 out of 5 stars33430 minutes
Chicken With Apricots, Lemon and SaffronDavid Tanis437 ratings with an average rating of 4 out of 5 stars4371 1/2 hours
Pastry Nests With Poached Pears and Feta and Saffron CreamYotam Ottolenghi121 ratings with an average rating of 4 out of 5 stars1211 hour, plus infusing time
Shrikhand (Sweet Strained Yogurt)Tejal Rao489 ratings with an average rating of 4 out of 5 stars48910 minutes, plus 24 hours straining