Shanghai Stir-Fried Chunky NoodlesSara Bonisteel, Fuchsia Dunlop828 ratings with an average rating of 4 out of 5 stars82835 minutes
Moo Shu PorkSara Bonisteel, Carolyn Phillips464 ratings with an average rating of 4 out of 5 stars46445 minutes
Broccoli Salad With Cheddar and Warm Bacon VinaigretteMargaux Laskey, Ashley Christensen1609 ratings with an average rating of 4 out of 5 stars1,60945 minutes
Cochinita PibilTejal Rao, Diana Kennedy, Maricel E. Presilla380 ratings with an average rating of 4 out of 5 stars3804 hours, plus marinating time
Pork Chops With Brandied CherriesMelissa Clark643 ratings with an average rating of 5 out of 5 stars64345 minutes
Potato-Cheese Pierogies With BaconFrancis Lam, Julia Hlinka152 ratings with an average rating of 4 out of 5 stars1521 hour 30 minutes
Dandelion Salad With Beets, Bacon and Goat Cheese ToastsDavid Tanis57 ratings with an average rating of 4 out of 5 stars5720 minutes, plus time to cook beets
Pork Satay With Thai Spices and Peanut SauceDavid Tanis833 ratings with an average rating of 5 out of 5 stars83345 minutes, plus marinating
Buckwheat Crepes With Asparagus, Ham and GruyèreDavid Tanis207 ratings with an average rating of 4 out of 5 stars2071 hour, plus at least 2 hours' chilling
BigosFrancis Lam, Monika Woods268 ratings with an average rating of 4 out of 5 stars2683 1/2 to 7 1/2 hours, depending on your preference
Hot Pepper Fettuccine With Roasted Butternut SquashDavid Tanis146 ratings with an average rating of 4 out of 5 stars1461 1/2 hours
Ham and Bean Soup With Collard GreensMelissa Clark1113 ratings with an average rating of 5 out of 5 stars1,1131 hour
Butternut Squash and Bacon RisottoFlorence Fabricant695 ratings with an average rating of 4 out of 5 stars6951 hour
Skillet Chicken With Tomatoes, Pancetta and MozzarellaMelissa Clark6450 ratings with an average rating of 5 out of 5 stars6,45045 minutes
Purple Hull Peas and Mustard Greens in Smoky PotlikkerKim Severson104 ratings with an average rating of 5 out of 5 stars1041 to 3 hours, depending on ingredients
Sautéed Brussels Sprouts and Apple With ProsciuttoMelissa Clark, Chris Cipollone378 ratings with an average rating of 4 out of 5 stars37830 minutes, plus freezing
Edna Lewis’s Smothered RabbitFrancis Lam, Edna Lewis28 ratings with an average rating of 4 out of 5 stars281 hour 30 minutes
Pork Braised With Turnips and MarjoramFlorence Fabricant70 ratings with an average rating of 4 out of 5 stars702 hours 15 minutes
Spinach Spaetzle With Bacon and SageDavid Tanis192 ratings with an average rating of 4 out of 5 stars1921 hour
Pasta With Bacon, Cheese, Lemon and Pine NutsJulia Moskin1766 ratings with an average rating of 5 out of 5 stars1,76630 minutes
Spicy Thai Pork Tenderloin SaladMelissa Clark2586 ratings with an average rating of 5 out of 5 stars2,58640 minutes, plus marinating time
Pozole VerdeDavid Tanis438 ratings with an average rating of 4 out of 5 stars4383 to 4 hours, plus overnight soaking
Simple Pinto BeansDavid Tanis667 ratings with an average rating of 4 out of 5 stars6672 hours, plus soaking time
St. Anselm’s Iceberg Wedge SaladSam Sifton, Joe Carroll451 ratings with an average rating of 4 out of 5 stars45130 minutes
FeijoadaFrancis Lam, Michelli Guimaraes Knauer236 ratings with an average rating of 4 out of 5 stars2363 1/2 to 4 hours
FarofaFrancis Lam, Michelli Guimaraes Knauer87 ratings with an average rating of 4 out of 5 stars8710 minutes
SpiediesSam Sifton1266 ratings with an average rating of 4 out of 5 stars1,26625 minutes, plus 24 hours’ marinating
Bacon and Shallot Potato SaladMelissa Clark1077 ratings with an average rating of 5 out of 5 stars1,07745 minutes
Spring Antipasto PlatterDavid Tanis186 ratings with an average rating of 5 out of 5 stars18630 minutes
ScrappleSara Bonisteel94 ratings with an average rating of 4 out of 5 stars941 hour, plus overnight resting
Pork Belly Tea SandwichesFlorence Fabricant, Fatty Crab78 ratings with an average rating of 4 out of 5 stars784 hours plus overnight marinating
Grains and BeansMelissa Clark855 ratings with an average rating of 5 out of 5 stars8551 1/2 to 2 hours
Haitian Pork GriotMelissa Clark, Patrick Celestin1121 ratings with an average rating of 5 out of 5 stars1,1213 hours, plus marinating
Fresh Green ChorizoMelissa Clark, Alex Stupak226 ratings with an average rating of 5 out of 5 stars22630 minutes
Slow Cooker Pork Tacos With Hoisin and GingerSam Sifton3243 ratings with an average rating of 5 out of 5 stars3,2435 to 7 hours, largely unattended
Polpettone With Spinach and ProvoloneDavid Tanis340 ratings with an average rating of 5 out of 5 stars3401 hour 30 minutes
Polpettone Stuffed With Eggplant And ProvoloneMark Bittman76 ratings with an average rating of 4 out of 5 stars761 1/2 hours
Meatball ParmesanMelissa Clark1473 ratings with an average rating of 5 out of 5 stars1,4731 hour 30 minutes
Kimchi Jjigae (Kimchi Soup)David Tanis1262 ratings with an average rating of 5 out of 5 stars1,26240 minutes
Prosciutto-Parmesan StockMark Bittman109 ratings with an average rating of 4 out of 5 stars10915 minutes
Black-Eyed Peas With Ham Hock and CollardsDavid Tanis1831 ratings with an average rating of 5 out of 5 stars1,8312 hours