Grilled Chicken Breasts With Spicy CucumbersMelissa Clark704 ratings with an average rating of 4 out of 5 stars70445 minutes, plus marinating
Beef Tenderloin Stuffed With Herb PestoDavid Tanis248 ratings with an average rating of 4 out of 5 stars2481 1/2 hours, plus 30 minutes' seasoning
Feta-and-Herb Phyllo TartYotam Ottolenghi537 ratings with an average rating of 4 out of 5 stars537About 1 1/2 hours
Soupe au Pistou (Vegetable Soup With Pesto)Tejal Rao, Jessica B. Harris477 ratings with an average rating of 4 out of 5 stars47745 minutes
Charred Asparagus With Green Garlic ChimichurriDavid Tanis557 ratings with an average rating of 5 out of 5 stars55730 minutes
Herbed Pappardelle With Parsley and GarlicSamin Nosrat176 ratings with an average rating of 4 out of 5 stars17640 minutes
Farro Pasta With Peas, Pancetta and HerbsDavid Tanis61 ratings with an average rating of 4 out of 5 stars6130 minutes
Neapolitan Easter Bread (Casatiello)Yotam Ottolenghi131 ratings with an average rating of 4 out of 5 stars1311 1/2 hours, plus 1 hour rising
Cracked Green Olive, Walnut and Pomegranate RelishKim Severson, Ayfer Unsal, Paula Wolfert149 ratings with an average rating of 4 out of 5 stars14915 minutes
Fish Stuffed With Herbs, Walnuts and PomegranateSamin Nosrat, Hanif Sadr441 ratings with an average rating of 5 out of 5 stars44145 minutes
Lemony Pasta With Chickpeas and ParsleyMelissa Clark4277 ratings with an average rating of 5 out of 5 stars4,27730 minutes
Melissa Clark’s Béarnaise SauceMelissa Clark308 ratings with an average rating of 4 out of 5 stars30820 minutes
Herbed Compound ButterMelissa Clark484 ratings with an average rating of 5 out of 5 stars48410 minutes
Ricotta Gnocchi With Parsley PestoDavid Tanis322 ratings with an average rating of 4 out of 5 stars32240 minutes, plus chilling
Chicken-Skin GarnishGabrielle Hamilton39 ratings with an average rating of 4 out of 5 stars391 hour 20 minutes
Pan-Roasted Cauliflower With Garlic, Parsley and RosemaryDavid Tanis1780 ratings with an average rating of 4 out of 5 stars1,78030 minutes
Stracciatella Alla Romana (Roman Egg Drop Soup)Samin Nosrat1179 ratings with an average rating of 4 out of 5 stars1,179About 25 minutes
Butterflied Leg of Lamb With Lemon Salsa VerdeMelissa Clark695 ratings with an average rating of 5 out of 5 stars69545 minutes, plus at least one hour's marinating
Chicken Soup From ScratchJulia Moskin4523 ratings with an average rating of 4 out of 5 stars4,5232 hours, plus chilling
Tahini Ranch DressingTejal Rao, Julia Goldberg839 ratings with an average rating of 4 out of 5 stars83915 minutes
Green Garlic TabboulehMelissa Clark194 ratings with an average rating of 5 out of 5 stars19430 minutes
Whole Roasted Cauliflower With Almond-Herb SauceJulia Moskin, Joanne Weir2177 ratings with an average rating of 5 out of 5 stars2,177About 2 hours
Soft Herb SaladJulia Moskin, Yotam Ottolenghi, Sami Tamimi508 ratings with an average rating of 5 out of 5 stars5081 hour
Seared Belgian Endive With Walnut GremolataMartha Rose Shulman243 ratings with an average rating of 5 out of 5 stars24310 minutes
Radish and Herb Salad with Meyer Lemon DressingMelissa Clark373 ratings with an average rating of 5 out of 5 stars37320 minutes
Amanda Cohen’s Secret-Weapon Stir-Fry SauceJeff Gordinier934 ratings with an average rating of 4 out of 5 stars93430 minutes
Garlic Shrimp BrochettesDavid Tanis348 ratings with an average rating of 5 out of 5 stars34845 minutes, plus at least 1 hour marinating
White Bean and Yogurt Green GoddessMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars925 minutes
Simple Sea Scallops PersilladeDavid Tanis338 ratings with an average rating of 5 out of 5 stars33820 minutes
Raw Beets With Sherry VinaigretteMark Bittman83 ratings with an average rating of 4 out of 5 stars8315 minutes
Parsley Salad With Barley, Dill and HazelnutsMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars92About 1 hour 30 minutes
Wheat-Berry TabboulehJeff Schwarz, Greg Kessler25 ratings with an average rating of 5 out of 5 stars251 hour 15 minutes
Chimichurri SauceJeff Schwarz, Greg Kessler815 ratings with an average rating of 5 out of 5 stars8155 minutes
Orzo With Peas and Parsley PestoMartha Rose Shulman608 ratings with an average rating of 4 out of 5 stars608About 30 minutes
My Favorite Bread StuffingMark Bittman241 ratings with an average rating of 4 out of 5 stars241About 20 minutes, plus baking time
Roasted Cauliflower, Hazelnut and Pomegranate Seed SaladTara Parker-Pope, "Jerusalem"498 ratings with an average rating of 5 out of 5 stars49850 minutes
Goose-Matzo Balls With Dried Ginger and ParsleyDavid Sax, András Singer22 ratings with an average rating of 4 out of 5 stars2215 minutes
Parsley and Romaine SaladMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11615 minutes
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman638 ratings with an average rating of 5 out of 5 stars6381 hour