Dak Bulgogi (Korean BBQ Chicken)Eric Kim672 ratings with an average rating of 5 out of 5 stars67230 minutes
Chicken Jorim (Soy-Braised Chicken)Kay Chun202 ratings with an average rating of 5 out of 5 stars2021 hour
Jjajangmyeon (Black Bean Noodles)Eric Kim129 ratings with an average rating of 4 out of 5 stars1291 hour
Galbitang (Short Rib and Korean Radish Soup)Kay Chun6 ratings with an average rating of 5 out of 5 stars62 ½ hours
Kimchi Napjak Mandu (Flat Dumplings)Eric Kim118 ratings with an average rating of 5 out of 5 stars1182 hours
Hobakjuk (Korean Squash Porridge)Kay Chun51 ratings with an average rating of 4 out of 5 stars5140 minutes
Maangchi’s Diced Radish Kimchi (Kkakdugi)Maangchi19 ratings with an average rating of 5 out of 5 stars1945 minutes, plus at least 1 hour marinating
Chilled Tofu With Gochujang SauceEric Kim558 ratings with an average rating of 5 out of 5 stars55810 minutes
Korean BBQ SteakEric Kim, Peter Cho189 ratings with an average rating of 4 out of 5 stars1891 hour 5 minutes, plus at least 4 hours’ marinating
Wanja Jeon (Pan-Fried Meat and Tofu Patties)Eric Kim, Daniel Harthausen39 ratings with an average rating of 4 out of 5 stars392 hours 5 minutes
Dwaeji Bulgogi (Spicy Pork Bulgogi)Eric Kim, Jean Kim176 ratings with an average rating of 4 out of 5 stars17635 minutes
Naengmyeon (Cold Noodles in Chilled Beef Broth)Eric Kim, Olle64 ratings with an average rating of 4 out of 5 stars646 ¼ hours, plus 9 hours’ cooling and freezing
Galbi and Tteok SkewersAlexa Weibel, David Shim235 ratings with an average rating of 4 out of 5 stars23550 minutes, plus at least 6 hours’ marinating
Pa Muchim (Scallion Salad)Alexa Weibel, David Shim40 ratings with an average rating of 4 out of 5 stars4030 minutes
Bulgogi Sliders With Scallion SalsaSam Sifton, Hooni Kim680 ratings with an average rating of 5 out of 5 stars68030 minutes, plus overnight refrigeration
Pork Bulgogi With Spring VegetablesMelissa Clark1324 ratings with an average rating of 5 out of 5 stars1,3241 hour
Korean BBQ-Style MeatballsKay Chun12343 ratings with an average rating of 4 out of 5 stars12,34320 minutes
Tteok Mandu Guk (Rice Cake Soup With Dumplings)Eric Kim77 ratings with an average rating of 4 out of 5 stars772 3/4 hours
Tofu and Mushroom Jorim (Soy-Braised Tofu)Kay Chun1244 ratings with an average rating of 4 out of 5 stars1,24420 minutes
Kimchi Grilled CheeseAli Slagle2148 ratings with an average rating of 5 out of 5 stars2,14815 minutes
KimchiEric Kim624 ratings with an average rating of 4 out of 5 stars6242 1/2 hours, plus 2 days’ fermenting
Baek Kimchi (White Kimchi)Eric Kim89 ratings with an average rating of 4 out of 5 stars892 hours, plus 2 days’ fermenting
Baek Kimchi Jjigae (White Kimchi Stew)Eric Kim229 ratings with an average rating of 4 out of 5 stars2293 hours
Kimchi CarbonaraElyse Inamine, Melanie Hye Jin Meyer1130 ratings with an average rating of 4 out of 5 stars1,13025 minutes
Hobak Jeon (Pan-Fried Zucchini)Elyse Inamine, Peter Serpico406 ratings with an average rating of 4 out of 5 stars40620 minutes
Gochujang BBQ SauceElyse Inamine, Tory Miller205 ratings with an average rating of 4 out of 5 stars20555 minutes
Grilled Gochujang Pork With Fresh Sesame KimchiKay Chun457 ratings with an average rating of 4 out of 5 stars45715 minutes
Tongbaechu Kimchi (Whole Napa Cabbage Kimchi)Eric Kim295 ratings with an average rating of 4 out of 5 stars2954 ¼ hours, plus at least 2 days’ fermenting
Sheet-Pan Kimchi Fried RiceEric Kim1001 ratings with an average rating of 4 out of 5 stars1,00145 minutes, plus rice cooking time
Tongdak Gui (Whole Roasted Chicken)Eric Kim145 ratings with an average rating of 4 out of 5 stars1451 ¼ hours, plus at least 8 hours’ brining
Soy-Braised Vegetable Jjim (Korean Vegetable Stew)Kay Chun554 ratings with an average rating of 4 out of 5 stars55440 minutes
White Soondubu Jjigae (Mild Tofu Stew)Kay Chun324 ratings with an average rating of 4 out of 5 stars32440 minutes
Hotteok (Sweet Filled Pancakes)Priya Krishna, Judy Joo256 ratings with an average rating of 4 out of 5 stars25645 minutes, plus 3 hours’ rising
Slow-Cooker Dakdori TangSarah DiGregorio483 ratings with an average rating of 4 out of 5 stars4835 hours and 10 minutes
Instant Pot Dakdori TangSarah DiGregorio889 ratings with an average rating of 4 out of 5 stars88935 minutes