Grilled Tomatoes With Oregano

Name: Grilled Tomatoes With Oregano
Total time: 15 min
Yield: 4 servings
Ingredients: 4 large ripe red tomatoes; 4 cloves garlic, each cut into 4 slivers; 2 tablespoons chopped fresh oregano or 1 tablespoon dried; 2 tablespoons olive oil; Salt and freshly ground pepper to taste

By Pierre Franey

Total Time: 15 minutes
Rating: (0)
Comments: Read comments

Featured in: 60-Minute Gourmet

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Ingredients

Yield:4 servings

4large ripe red tomatoes
4cloves garlic, each cut into 4 slivers
2tablespoons chopped fresh oregano or 1 tablespoon dried
2tablespoons olive oil
Salt and freshly ground pepper to taste

Ingredient Substitution Guide

Preparation

Step 1
Preheat broiler to high
Step 2
Core tomatoes and slice them in half
Step 3
Place tomatoes in a baking dish large enough to hold tomato halves cut-side up. Insert 2 slivers of garlic in each. Sprinkle each half with chopped oregano, olive oil, salt and pepper
Step 4
Place tomatoes under broiler for about 5 minutes