Heavenly Hots

Name: Heavenly Hots
Total time: 15 min
Yield: Between 50 and 60 dollar-size pancakes
Ingredients: 4 large eggs; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 4 tablespoons cake flour; 2 cups sour cream; 3 tablespoons sugar; Solid vegetable shortening for greasing griddle or skillet

By Joanna Pruess

Total Time: About 15 minutes
Rating: 4(8)
Comments: Read comments

Featured in: FOOD; Feast Before Fast

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Ingredients

Yield:Between 50 and 60 dollar-size pancakes

4large eggs
½teaspoon salt
½teaspoon baking soda
4tablespoons cake flour
2cups sour cream
3tablespoons sugar
Solid vegetable shortening for greasing griddle or skillet

Ingredient Substitution Guide

Preparation

Step 1
Mix all the ingredients except the vegetable shortening in a large bowl. With a wooden spoon, beat until smooth. This can also be done in a blender.
Step 2
Heat the griddle or skillet until it is very hot. Film with shortening. Drop small spoonfuls of batter onto the griddle, making sure that when they spread out they measure less than three inches in diameter.When a few bubbles appear on top of the pancakes, turn and cook the second side briefly. Serve with maple syrup.

Tip