Savory Butternut Squash and Parmesan Bread PuddingTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"215 ratings with an average rating of 4 out of 5 stars2151 hour 30 minutes
Louie’s Holiday ManicottiVegnews Magazine43 ratings with an average rating of 4 out of 5 stars431 hour
Endive and Radicchio Salad With Caramelized PearTara Parker-Pope16 ratings with an average rating of 4 out of 5 stars161 hour
Vegan Stuffed Portobello Mushrooms With LentilsTara Parker-Pope233 ratings with an average rating of 4 out of 5 stars23345 minutes
Pumpkin Seed Battered 'Chicken' With Cranberry Cabernet SauceTara Parker-Pope15 ratings with an average rating of 4 out of 5 stars15About 20 minutes
Cassolita (Winter Squash With Caramelized Onions)Tara Parker-Pope32 ratings with an average rating of 3 out of 5 stars321 hour 15 minutes
Carrot-Parsnip Soup With Parsnip ChipsTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"1241 ratings with an average rating of 5 out of 5 stars1,2411 hour 10 minutes
Chickpea and Winter Vegetable StewTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"822 ratings with an average rating of 5 out of 5 stars82250 minutes
Vegetarian Apple-Parsnip SoupTara Parker-Pope101 ratings with an average rating of 4 out of 5 stars101About 2 hours
Celery Root and Chestnut Soup With Brussels SproutsTara Parker-Pope55 ratings with an average rating of 4 out of 5 stars551 hour 10 minutes
Tempeh and Wild Mushroom FricasseeTara Parker-Pope304 ratings with an average rating of 4 out of 5 stars30440 minutes
Pan-Seared Oatmeal With Warm Fruit Compote and Cider SyrupTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"133 ratings with an average rating of 4 out of 5 stars1331 hour 15 minutes, plus chilling
Winter Squash, Onion and Pine Nut PizzaTara Parker-Pope68 ratings with an average rating of 3 out of 5 stars682 hours
Skillet Macaroni and Broccoli and Mushrooms and CheeseTara Parker-Pope, "Real Food Has Curves"534 ratings with an average rating of 4 out of 5 stars53430 minutes
Toasted Corn SalsaTara Parker-Pope, America's Test Kitchen117 ratings with an average rating of 4 out of 5 stars1171 hour 15 minutes
Garden Vegetable GratinTara Parker-Pope, "Cooking Know-How"82 ratings with an average rating of 4 out of 5 stars822 hours 30 minutes
Alsatian Pear Kugel With PrunesTara Parker-Pope61 ratings with an average rating of 4 out of 5 stars613 hours 15 minutes
Chestnuts, Onions and Prunes (Marrons aux Oignons et Quetsches)Joan Nathan35 ratings with an average rating of 4 out of 5 stars35About 15 minutes
Seitan Roulade With Oyster Mushroom StuffingTara Parker-Pope52 ratings with an average rating of 3 out of 5 stars522 hours
Chestnut and Apple Casserole With Swiss Chard and Cranberry GranolaTara Parker-Pope, Bruno Davaillon13 ratings with an average rating of 4 out of 5 stars131 hour 15 minutes
Carrot and Sweet Potato Soup With Mint or TarragonMartha Rose Shulman280 ratings with an average rating of 5 out of 5 stars2801 hour 10 minutes
South Indian Cabbage With YogurtMartha Rose Shulman237 ratings with an average rating of 5 out of 5 stars23725 minutes
Cabbage and Caramelized Onion TartMartha Rose Shulman598 ratings with an average rating of 5 out of 5 stars598About 2 hours
Lavash Pizza With Greens, Baby Broccoli and MushroomsMartha Rose Shulman69 ratings with an average rating of 5 out of 5 stars6930 minutes
Scrambled Eggs With PeppersMartha Rose Shulman70 ratings with an average rating of 4 out of 5 stars7045 minutes
Scrambled Eggs With ZucchiniMartha Rose Shulman1314 ratings with an average rating of 5 out of 5 stars1,314About 10 minutes
Mexican Scrambled EggsMartha Rose Shulman157 ratings with an average rating of 4 out of 5 stars157About 20 minutes
Pan-Seared Mackerel With Sweet Peppers and ThymeMelissa Clark141 ratings with an average rating of 4 out of 5 stars14130 minutes
Provençal Tomato and Basil SoupMartha Rose Shulman1127 ratings with an average rating of 5 out of 5 stars1,1271 hour
Risotto With Green BeansMartha Rose Shulman84 ratings with an average rating of 4 out of 5 stars84About 1 hour
Short Ribs in Broth With Squash and ShiitakesFlorence Fabricant56 ratings with an average rating of 4 out of 5 stars563 1/2 hours
Pasta With Spicy Sausages, Tomatoes, Rosemary and OlivesMelissa Clark1036 ratings with an average rating of 5 out of 5 stars1,03630 minutes
Upside-Down Caramel-Apple MuffinsMelissa Clark753 ratings with an average rating of 4 out of 5 stars75355 minutes
Rice Noodles With Zucchini, Tomatoes and Fresh MintMartha Rose Shulman145 ratings with an average rating of 4 out of 5 stars14540 minutes
Minestrone with Shell Beans and Almond PistouMelissa Clark82 ratings with an average rating of 4 out of 5 stars821 hour
Smoky Cheese Grits with Summer SuccotashPete Wells, Sara Moulton129 ratings with an average rating of 4 out of 5 stars12940 minutes
Shrimp in Tomatillo and Herb SauceMartha Rose Shulman161 ratings with an average rating of 5 out of 5 stars161About 40 minutes
Roast Pork and Pepper SandwichesPeter Meehan, Torrisi Italian Specialties46 ratings with an average rating of 4 out of 5 stars463 hours
Oxtail-Stuffed PeppersFlorence Fabricant, Casa Mono8 ratings with an average rating of 4 out of 5 stars84 1/2 hours
Green Chilaquiles With Chicken and SquashMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars13245 minutes
Turkish Bean and Herb SaladMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars532 hours 30 minutes
Bucatini With Red Clam SauceJulia Moskin, Steve Johnson134 ratings with an average rating of 4 out of 5 stars134About 30 minutes
Sautéed Bluefish With Spicy Salad and Ginger RiceJulia Moskin, Steve Johnson37 ratings with an average rating of 5 out of 5 stars3730 minutes
Watermelon and Pancetta RisottoEric Asimov38 ratings with an average rating of 4 out of 5 stars3845 minutes
Corn and Seafood ChupeFlorence Fabricant28 ratings with an average rating of 4 out of 5 stars281 1/2 hours
Squid Salad with Cucumbers, Almonds and Pickled Plum DressingMelissa Clark39 ratings with an average rating of 5 out of 5 stars3915 minutes
Pasta With Peas, Prosciutto and LettuceMark Bittman380 ratings with an average rating of 5 out of 5 stars38020 minutes