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Staff Picks

  • Easy Salmon Recipes
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
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By Diet

  • Vegetarian
  • Vegan
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By Method

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Meat & Seafood

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Vegetables & Fruits

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Plant-Based Proteins

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Pie Pastry Recipes

8 recipes

  • Sweet Potato Galette

    Sweet Potato Galette

    Dorie Greenspan

    361 ratings with an average rating of 4 out of 5 stars

    361

    About 1 hour, plus chilling and cooling

    or to save this recipe.

  • Cabbage Pirozhki

    Cabbage Pirozhki

    Martha Rose Shulman

    117 ratings with an average rating of 4 out of 5 stars

    117

    3 hours

    or to save this recipe.

    healthy
  • Sautéed Apple Pie

    Sautéed Apple Pie

    Florence Fabricant

    59 ratings with an average rating of 4 out of 5 stars

    59

    1 hour 30 minutes

    or to save this recipe.

  • Bourbon Pecan Pie

    Bourbon Pecan Pie

    Suzanne Hamlin

    47 ratings with an average rating of 4 out of 5 stars

    47

    1 hour 5 minutes

    or to save this recipe.

  • Maple Pumpkin Pie

    Maple Pumpkin Pie

    Suzanne Hamlin

    154 ratings with an average rating of 4 out of 5 stars

    154

    1 hour

    or to save this recipe.

  • Big Apple Pie

    Big Apple Pie

    Suzanne Hamlin

    17 ratings with an average rating of 4 out of 5 stars

    17

    1 hour 15 minutes

    or to save this recipe.

  • Egg and Bacon Pie

    Egg and Bacon Pie

    Nancy Harmon Jenkins

    1 hour 20 minutes

    or to save this recipe.

  • Pecan Tart

    Pecan Tart

    Craig Claiborne

    29 ratings with an average rating of 4 out of 5 stars

    29

    50 minutes

    or to save this recipe.

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