Mie GorengMia Leimkuhler, Zulfikar Fahd622 ratings with an average rating of 5 out of 5 stars62230 minutes
Ground Turkey, Shiitake and Cashew Lettuce CupsCybelle Tondu1466 ratings with an average rating of 5 out of 5 stars1,46620 minutes
Kai YangAlexa Weibel, Sheree Sarabhaya52 ratings with an average rating of 4 out of 5 stars52About 1 1/2 hours, plus overnight marinating
Pad Krapow Gai (Thai Basil Chicken) Alexa Weibel, Kris Yenbamroong4877 ratings with an average rating of 5 out of 5 stars4,87715 minutes
Pad Kee Mao (Drunken Noodles)Julia Moskin, Hong Thaimee2494 ratings with an average rating of 4 out of 5 stars2,4941 hour
Stir-Fried CollardsJoan Nathan, Yung Chow137 ratings with an average rating of 4 out of 5 stars13730 minutes
Mushroom Pasta Stir-FryHetty Lui McKinnon2461 ratings with an average rating of 4 out of 5 stars2,46130 minutes
Salty-Sweet BBQ Salmon and BroccoliKay Chun773 ratings with an average rating of 4 out of 5 stars77330 minutes
Glazed Cod With Bok Choy, Ginger and Oyster SauceKay Chun1927 ratings with an average rating of 4 out of 5 stars1,92720 minutes
Curried RiceSam Sifton, Paul Carmichael, Momofuku Seiobo778 ratings with an average rating of 4 out of 5 stars77830 minutes
Velvet Fish With MushroomsSam Sifton685 ratings with an average rating of 4 out of 5 stars6851 1/2 hours
Caramelized-Scallion NoodlesFrancis Lam1018 ratings with an average rating of 4 out of 5 stars1,01820 minutes
Glazed PorkFlorence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano189 ratings with an average rating of 4 out of 5 stars18930 minutes, plus overnight marinating
Hmong Egg Roll StuffingLigaya Mishan, Diane Yang76 ratings with an average rating of 4 out of 5 stars7615 minutes, plus turkey roasting time
Baby Bok Choy With Oyster SauceSam Sifton1697 ratings with an average rating of 5 out of 5 stars1,69710 minutes
Chinese Pepper SteakMolly O'Neill, Eileen Yin-Fei Lo95 ratings with an average rating of 4 out of 5 stars9550 minutes
Madame Chu's Clams in Black Bean SauceGish Jen, Grace Zia Chu39 ratings with an average rating of 5 out of 5 stars391 hour 30 minutes
Chicken With GingerFlorence Fabricant, "Vatch's South East Asian Cookbook"48 ratings with an average rating of 5 out of 5 stars4830 minutes
Broccoli in Garlic SauceFlorence Fabricant96 ratings with an average rating of 4 out of 5 stars9625 minutes
Squash With Oyster SauceFlorence Fabricant7 ratings with an average rating of 4 out of 5 stars720 minutes