Pasta With Asparagus, Arugula and RicottaMartha Rose Shulman891 ratings with an average rating of 5 out of 5 stars89115 minutes
Provençal Onion PizzaMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars881 hour 15 minutes
Pizza With Roasted Peppers and MozzarellaMartha Rose Shulman19 ratings with an average rating of 4 out of 5 stars1930 minutes
Publican ChickenFrank Bruni, Paul Kahan343 ratings with an average rating of 5 out of 5 stars34340 minutes, plus marinating
Pizza With Spring Onions and FennelMartha Rose Shulman136 ratings with an average rating of 4 out of 5 stars13645 minutes
Sun-Cooked Strawberry PreservesJulia Moskin, Georgianne Mora14 ratings with an average rating of 4 out of 5 stars1420 minutes
Broiled Calf’s LiverAlex Witchel, Frankie &37 ratings with an average rating of 4 out of 5 stars3730 minutes
Pizza With Green Garlic, Potatoes and HerbsMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars77About 3 hours
Spicy ColeslawSam Sifton1680 ratings with an average rating of 5 out of 5 stars1,68010 minutes, plus hours' refrigeration
Watermelon or Cantaloupe Agua FrescaMartha Rose Shulman380 ratings with an average rating of 4 out of 5 stars3801 hour
Pineapple Banana Mint SmoothieMartha Rose Shulman203 ratings with an average rating of 5 out of 5 stars203
Mango Buttermilk SmoothieMartha Rose Shulman256 ratings with an average rating of 5 out of 5 stars2565 minutes
Burnt Oranges With RosemaryOliver Schwaner-Albright177 ratings with an average rating of 4 out of 5 stars1774 minutes
Fresh Dried Chili OilOliver Schwaner-Albright13 ratings with an average rating of 4 out of 5 stars1315 minutes
Vegan Chocolate Pudding With Cinnamon and ChileMark Bittman1831 ratings with an average rating of 5 out of 5 stars1,83110 minutes, plus chilling
Strawberry SmoothieMartha Rose Shulman1328 ratings with an average rating of 5 out of 5 stars1,3285 minutes
Easy Fish Stew With Mediterranean FlavorsMartha Rose Shulman2309 ratings with an average rating of 5 out of 5 stars2,3091 hour 15 minutes
Whole Rainbow Trout Baked in FoilMartha Rose Shulman569 ratings with an average rating of 5 out of 5 stars56915 minutes
Baked Halibut With Tomato Caper SauceMartha Rose Shulman739 ratings with an average rating of 5 out of 5 stars7391 hour
Tomato and Avocado SalsaMartha Rose Shulman102 ratings with an average rating of 5 out of 5 stars10220 minutes
Guacamole With Toasted CuminMartha Rose Shulman755 ratings with an average rating of 5 out of 5 stars75510 minutes
Tuna Ceviche or Tartare With AvocadoMartha Rose Shulman602 ratings with an average rating of 5 out of 5 stars60230 minutes
Chicken Soup With Lime and AvocadoMartha Rose Shulman685 ratings with an average rating of 5 out of 5 stars685About 30 minutes
Buckwheat CrêpesMartha Rose Shulman466 ratings with an average rating of 5 out of 5 stars46615 minutes, plus 2 hours' refrigeration
A Meal in a Bowl: Salmon, Shiitakes and PeasMartha Rose Shulman103 ratings with an average rating of 4 out of 5 stars10350 minutes
Risotto With Spring Carrots and LeeksMartha Rose Shulman96 ratings with an average rating of 4 out of 5 stars9645 minutes
Baby Artichoke RisottoMartha Rose Shulman150 ratings with an average rating of 4 out of 5 stars15050 minutes
Risotto With Asparagus, Fresh Fava Beans and SaffronMartha Rose Shulman72 ratings with an average rating of 4 out of 5 stars721 hour
Martha Rose Shulman’s Risi e BisiMartha Rose Shulman51 ratings with an average rating of 4 out of 5 stars511 hour
Soft Tacos With Scrambled Tofu and TomatoesMartha Rose Shulman174 ratings with an average rating of 4 out of 5 stars17425 minutes
Sonia’s Phyllo and Feta Torte With Dill and NutmegMelissa Clark79 ratings with an average rating of 5 out of 5 stars79An hour and a half
Spinach, Tofu and Sesame Stir-FryMartha Rose Shulman2876 ratings with an average rating of 5 out of 5 stars2,87615 minutes
Panini With Artichoke Hearts, Spinach and Red PeppersMartha Rose Shulman415 ratings with an average rating of 5 out of 5 stars41515 minutes
Artichoke Heart FrittataMartha Rose Shulman221 ratings with an average rating of 4 out of 5 stars22130 minutes
Artichoke, Mushroom and Potato RagoûtMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour 30 minutes
Provençal Artichoke RagoutMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour 15 minutes
Whoopie PiesMicheline Maynard, Zingerman's Bakehouse428 ratings with an average rating of 4 out of 5 stars4281 hour
Chickpeas With Baby SpinachMartha Rose Shulman4776 ratings with an average rating of 5 out of 5 stars4,776About 30 minutes
Turkish Yogurt and Spinach DipMartha Rose Shulman216 ratings with an average rating of 5 out of 5 stars21620 minutes
Cereal-Milk Panna Cotta With Caramelized Corn Flake CrunchJulia Moskin, Christina Tosi89 ratings with an average rating of 4 out of 5 stars891 hour
Soba Noodles With Tofu, Shiitake Mushrooms and BroccoliMartha Rose Shulman618 ratings with an average rating of 4 out of 5 stars61820 minutes
Pureed Potato and Broccoli Soup With Parmesan CroutonsMartha Rose Shulman192 ratings with an average rating of 4 out of 5 stars1921 hour
Pickled Broccoli StemsMartha Rose Shulman197 ratings with an average rating of 5 out of 5 stars19710 minutes, plus overnight refrigeration
Spiced Brown Lentils With YogurtMartha Rose Shulman412 ratings with an average rating of 4 out of 5 stars4121 hour 10 minutes
Oven-Steamed Salmon With Lentils and Sun-Dried TomatoesMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour 15 minutes
Pureed Carrot SoupMartha Rose Shulman983 ratings with an average rating of 5 out of 5 stars983About 1 hour
Moroccan Cooked Carrot SaladMartha Rose Shulman338 ratings with an average rating of 5 out of 5 stars33815 minutes