Lo Han Jai (Buddha’s Delight)Hetty Lui McKinnon40 ratings with an average rating of 4 out of 5 stars401 hour
Crunchy Noodle and Tofu SaladHetty Lui McKinnon511 ratings with an average rating of 5 out of 5 stars51120 minutes
Sweet Chile Grain Bowl With TofuMelissa Clark2335 ratings with an average rating of 5 out of 5 stars2,33550 minutes
Bacon, Egg and Cheese Fried RiceKay Chun583 ratings with an average rating of 4 out of 5 stars58330 minutes
KimchiEric Kim636 ratings with an average rating of 4 out of 5 stars6362 1/2 hours, plus 2 days’ fermenting
Baek Kimchi (White Kimchi)Eric Kim90 ratings with an average rating of 4 out of 5 stars902 hours, plus 2 days’ fermenting
Tongbaechu Kimchi (Whole Napa Cabbage Kimchi)Eric Kim296 ratings with an average rating of 4 out of 5 stars2964 ¼ hours, plus at least 2 days’ fermenting
Smoky Lo Mein With Shiitake and VegetablesJ. Kenji López-Alt1434 ratings with an average rating of 4 out of 5 stars1,43415 minutes
Grilled Slaw With Ginger and SesameSteven Raichlen160 ratings with an average rating of 4 out of 5 stars16030 minutes
Spicy Glass Noodles With Shiitake Mushrooms and CabbageCorinne Trang503 ratings with an average rating of 4 out of 5 stars50345 minutes
Napa Cabbage Kimchi With Steamed Pork BellySamin Nosrat, Julya Shin, Steve Joo58 ratings with an average rating of 3 out of 5 stars581 hour prep, plus overnight salting
Spicy Thai Pork Tenderloin SaladMelissa Clark2585 ratings with an average rating of 5 out of 5 stars2,58540 minutes, plus marinating time
KimchiJulia Moskin, Kelly Geary, Jessie Knadler655 ratings with an average rating of 4 out of 5 stars65515 minutes, plus 4 days’ storage
Warm Cabbage and Green BeansElaine Louie, Marcus Samuelsson45 ratings with an average rating of 4 out of 5 stars452 hours
Grilled Flank Steak With Kimchi-Style ColeslawMark Bittman119 ratings with an average rating of 4 out of 5 stars1191 hour plus at least 1 hour resting time
Korean Chicken TacosJohn T. Edge, Hankook Taqueria325 ratings with an average rating of 5 out of 5 stars32530 minutes, plus 2 to 4 hours’ marinating
Braised Fish And Napa Cabbage With ChiliesFlorence Fabricant, Wu Liang Ye170 ratings with an average rating of 4 out of 5 stars17045 minutes
Spring Rolls With Thai BasilMatt Lee, Ted Lee, Deborah Madison35 ratings with an average rating of 4 out of 5 stars351 hour 30 minutes
Anne Rosenzweig's Winter KimchiMark Bittman10 ratings with an average rating of 4 out of 5 stars10Marinate 5-7 days
Asian Cabbage SlawFlorence Fabricant530 ratings with an average rating of 4 out of 5 stars53020 minutes
Northern-Style DumplingsNina Simonds47 ratings with an average rating of 4 out of 5 stars4755 minutes
Roasted Potato And Cabbage SoupMolly O'Neill54 ratings with an average rating of 4 out of 5 stars5445 minutes
Michel-Michel Shabu-ShabuMarian Burros, "Michel Richard's Home Cooking, a French Accent"24 ratings with an average rating of 4 out of 5 stars242 hours, plus 1 hour standing time
Winter Slaw With Lemon-And-Orange DressingMolly O'Neill55 ratings with an average rating of 4 out of 5 stars555 minutes
Chinese-Style Fish FilletsBarbara Kafka21 ratings with an average rating of 4 out of 5 stars2120 minutes