Halal Recipes

793 recipes

Penne With Radicchio and Goat Cheese
Martha Rose Shulman
225 ratings with an average rating of 4 out of 5 stars
225
20 minutes
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Puréed Trahana and Vegetable Soup
Martha Rose Shulman
26 ratings with an average rating of 3 out of 5 stars
26
About 1 hour
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Stewed Green Beans and Tomatoes With Trahana
Martha Rose Shulman
78 ratings with an average rating of 5 out of 5 stars
78
1 hour
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Simple Trahana Soup With Lemon and Olive Oil
Martha Rose Shulman
90 ratings with an average rating of 4 out of 5 stars
90
25 to 30 minutes
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Homemade Sour Bulgur Trahana From Ikaria
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
3 1/2 to 4 1/2 hours (includes 3 to 4 hours unsupervised baking)
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Lentil and Herb Salad With Roasted Peppers and Feta
Martha Rose Shulman
379 ratings with an average rating of 4 out of 5 stars
379
About 40 minutes
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Greek Lentil Pie
Martha Rose Shulman
187 ratings with an average rating of 4 out of 5 stars
187
About 1 1/2 hours, including 45 minutes baking
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Quinoa and Lentil Pilaf
Martha Rose Shulman
642 ratings with an average rating of 5 out of 5 stars
642
15 minutes
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Lentil and Tomato Stew
Martha Rose Shulman
1060 ratings with an average rating of 4 out of 5 stars
1,060
About 55 minutes
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Banana Oatmeal Almond Smoothie
Martha Rose Shulman
669 ratings with an average rating of 5 out of 5 stars
669
18 minutes (including oatmeal soaking time)
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Peach Almond Smoothie
Martha Rose Shulman
166 ratings with an average rating of 4 out of 5 stars
166
18 minutes (including oatmeal soaking time)
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Cantaloupe-Lime Agua Fresca With Chia Seeds
Martha Rose Shulman
35 ratings with an average rating of 4 out of 5 stars
35
3 minutes
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Frozen Strawberry-Coconut Smoothie With Pomegranate Molasses
Martha Rose Shulman
55 ratings with an average rating of 4 out of 5 stars
55
18 minutes (including oatmeal soaking time)
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Refrigerator Corn Relish
Martha Rose Shulman
66 ratings with an average rating of 4 out of 5 stars
66
The relish will keep for 2 months in the refrigerator.
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Summer Squash Refrigerator Pickles
Martha Rose Shulman
67 ratings with an average rating of 4 out of 5 stars
67
These will keep for 2 months in the refrigerator.
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Pickled Green Beans
Martha Rose Shulman
224 ratings with an average rating of 4 out of 5 stars
224
These will keep for 2 months in the refrigerator.
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Pickled Green Tomatoes
Martha Rose Shulman
195 ratings with an average rating of 4 out of 5 stars
195
The pickled tomatoes will keep for 2 months in the refrigerator.
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Pickled Peaches With Sweet Spices
Martha Rose Shulman
109 ratings with an average rating of 4 out of 5 stars
109
1 day
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Puréed Beets With Yogurt and Caraway
Martha Rose Shulman
75 ratings with an average rating of 4 out of 5 stars
75
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Greek Beet and Beet Greens Pie
Martha Rose Shulman
259 ratings with an average rating of 4 out of 5 stars
259
1 hour 40 minutes
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Steamed or Roasted Beets and Beet Greens With Tahini Sauce
Martha Rose Shulman
232 ratings with an average rating of 5 out of 5 stars
232
50 minutes
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Fennel, Beet and Orange Salad With Cumin Vinaigrette
Martha Rose Shulman
619 ratings with an average rating of 5 out of 5 stars
619
15 minutes
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Whole Wheat Focaccia with Peppers and Eggplant
Martha Rose Shulman
69 ratings with an average rating of 4 out of 5 stars
69
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Whole Wheat Focaccia with Cherry Tomatoes and Olives
Martha Rose Shulman
119 ratings with an average rating of 4 out of 5 stars
119
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Potato Focaccia with Oyster Mushrooms
Martha Rose Shulman
73 ratings with an average rating of 4 out of 5 stars
73
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Sweet Whole Wheat Focaccia with Pears and Walnuts
Martha Rose Shulman
65 ratings with an average rating of 4 out of 5 stars
65
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Sweet Focaccia with Figs, Plums, and Hazelnuts
Martha Rose Shulman
64 ratings with an average rating of 4 out of 5 stars
64
30 minutes active preparation, and 3 1/3 hours for rising and baking
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Summer Squash Ribbons with Cherry Tomatoes and Mint/Basil Pesto
Martha Rose Shulman
106 ratings with an average rating of 5 out of 5 stars
106
10 minutes
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Pesto-Filled Deviled Eggs
Martha Rose Shulman
380 ratings with an average rating of 4 out of 5 stars
380
30 minutes
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Orzo with Summer Squash and Pesto
Martha Rose Shulman
890 ratings with an average rating of 5 out of 5 stars
890
30 minutes
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Bright Green Pesto and Its Many Uses
Martha Rose Shulman
396 ratings with an average rating of 4 out of 5 stars
396
10 minutes
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Risotto with Asparagus and Pesto
Martha Rose Shulman
665 ratings with an average rating of 5 out of 5 stars
665
30 minutes
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Brown Rice and Barley Salad with Sprouted Red Lentils and Green Beans
Martha Rose Shulman
71 ratings with an average rating of 5 out of 5 stars
71
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Romaine Salad with Couscous Confetti
Martha Rose Shulman
148 ratings with an average rating of 4 out of 5 stars
148
20 minutes
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Israeli Couscous, Bean and Tomato Salad
Martha Rose Shulman
585 ratings with an average rating of 5 out of 5 stars
585
20 minutes
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Pearl Couscous With Sautéed Cherry Tomatoes
Martha Rose Shulman
909 ratings with an average rating of 5 out of 5 stars
909
20 to 25 minutes
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Peppers Stuffed with Farro and Smoked Cheese
Martha Rose Shulman
312 ratings with an average rating of 4 out of 5 stars
312
1 hour, plus 15 minutes cooling
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Cold Tomato Soup with Farro
Martha Rose Shulman
36 ratings with an average rating of 4 out of 5 stars
36
10 minutes, and 1 to 2 hours chilling
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Summer Ratatouille With Farro
Martha Rose Shulman
406 ratings with an average rating of 5 out of 5 stars
406
1 hour 15 minutes for the ratatouille; 15 minutes for assembling the big bowls
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Chopped Herb Salad With Farro
Martha Rose Shulman
358 ratings with an average rating of 4 out of 5 stars
358
30 minutes
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Long-Simmered Eggplant Stuffed with Farro or Spelt
Martha Rose Shulman
103 ratings with an average rating of 5 out of 5 stars
103
2 hours, including 1 1/2 hours mostly unsupervised simmering
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Chard and Sweet Corn Tacos
Martha Rose Shulman
458 ratings with an average rating of 5 out of 5 stars
458
15 to 20 minutes
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Tacos with Roasted Potatoes, Squash and Peppers (Rajas)
Martha Rose Shulman
186 ratings with an average rating of 5 out of 5 stars
186
40 minutes
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Tacos With Spicy Tofu, Tomatoes and Chard
Martha Rose Shulman
290 ratings with an average rating of 4 out of 5 stars
290
About 45 minutes
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Tacos With Summer Squash, Tomatoes and Beans
Martha Rose Shulman
559 ratings with an average rating of 5 out of 5 stars
559
30 minutes
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Summer Tacos with Corn, Green Beans and Tomatillo Salsa
Martha Rose Shulman
181 ratings with an average rating of 5 out of 5 stars
181
20 minutes
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Cold Steamed Petrale Sole with Uncooked Tomato Sauce
Martha Rose Shulman
63 ratings with an average rating of 5 out of 5 stars
63
30 minutes
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Veracruzana Vinegar-Bathed Shrimp
Martha Rose Shulman
45 ratings with an average rating of 4 out of 5 stars
45
45 minutes, and 30 minutes or longer to chill
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