Cakes Recipes

518 recipes

Strawberry Cassata
David Tanis
863 ratings with an average rating of 4 out of 5 stars
863
1 1/2 hours, plus chilling
or to save this recipe.
Celebration Cake
Sam Sifton, Yotam Ottolenghi
862 ratings with an average rating of 4 out of 5 stars
862
24 hours, including freezing
or to save this recipe.
Key Lime Poundcake
Kim Severson, Susan Levin Turner
439 ratings with an average rating of 4 out of 5 stars
439
1 hour 45 minutes
or to save this recipe.
Pistachio Poundcake With Strawberries
Emily Weinstein, Yossy Arefi
342 ratings with an average rating of 5 out of 5 stars
342
1 1/2 hours
or to save this recipe.
Chocolate Babka
Melissa Clark
3886 ratings with an average rating of 5 out of 5 stars
3,886
3 1/2 hours, plus 6 to 24 hours' rising
or to save this recipe.
Lemon Angel Food Cake With Preserved Lemon Curd
Melissa Clark, Samantha Kincaid
1000 ratings with an average rating of 5 out of 5 stars
1,000
1 hour, plus 2 hours' chilling and cooling
or to save this recipe.
Molten Chocolate Babycakes
Nigella Lawson
520 ratings with an average rating of 5 out of 5 stars
520
25 minutes
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Cardamom Cream Cake
Melissa Clark
953 ratings with an average rating of 4 out of 5 stars
953
2 1/2 hours, plus cooling
or to save this recipe.
Black Cake
Julia Moskin, "Naparima Girls’ High School Cookbook"
637 ratings with an average rating of 4 out of 5 stars
637
4 hours, plus 2 days’ macerating
or to save this recipe.
Gâteau Breton
Melissa Clark, Edd Kimber
439 ratings with an average rating of 4 out of 5 stars
439
1 hour 45 minutes, plus 2 hours' chilling
or to save this recipe.
Easy-as-Pie Apple Cake
Melissa Clark, "Food52 Baking"
3986 ratings with an average rating of 5 out of 5 stars
3,986
1 1/4 hours
or to save this recipe.
Chocolate Coconut Cake
Melissa Clark, Trine Hahnemann
438 ratings with an average rating of 4 out of 5 stars
438
1 1/4 hours, plus cooling
or to save this recipe.
Candied Fruitcake
Kay Rentschler
70 ratings with an average rating of 4 out of 5 stars
70
1 1/2 hours, plus 6 hours' macerating
or to save this recipe.
Chocolate Chestnut Cake
David Tanis, Alice Medrich
461 ratings with an average rating of 5 out of 5 stars
461
1 hour
or to save this recipe.
Sticky Cranberry Gingerbread
Melissa Clark
4002 ratings with an average rating of 5 out of 5 stars
4,002
1 1/2 hours plus cooling
or to save this recipe.
Citrus Layer Cake With Orange and Chocolate Frosting
Sara Bonisteel
465 ratings with an average rating of 4 out of 5 stars
465
1 hour, plus cooling
or to save this recipe.
Ruth Reichl’s Giant Chocolate Cake
Kim Severson, Ruth Reichl
2220 ratings with an average rating of 5 out of 5 stars
2,220
1 1/2 hours
or to save this recipe.
Apple Kuchen With Honey and Ginger
David Tanis
860 ratings with an average rating of 5 out of 5 stars
860
1 1/2 hours
or to save this recipe.
Dora Charles’s Lost-and-Found Lemon Poundcake
Kim Severson, Dora Charles
453 ratings with an average rating of 4 out of 5 stars
453
1 1/2 hours
or to save this recipe.
No-Bake Blueberry Cheesecake Bars
Mark Bittman
970 ratings with an average rating of 4 out of 5 stars
970
20 minutes, plus 1 hour’s chilling
or to save this recipe.
easy
Tunnel-of-Fudge Cake
The New York Times, Shirley O. Corriher
339 ratings with an average rating of 4 out of 5 stars
339
2 hours plus 2 hours to cool
or to save this recipe.
Coconut Cream Cake With Peaches
Melissa Clark
210 ratings with an average rating of 4 out of 5 stars
210
1 hour, plus 24 hours' chilling
or to save this recipe.
Deluxe Cheesecake
Craig Claiborne
1775 ratings with an average rating of 5 out of 5 stars
1,775
2 hours
or to save this recipe.
classic
Date Cake Delicious
Kim Severson, "Thursday Afternoon Cooking Club"
230 ratings with an average rating of 4 out of 5 stars
230
90 minutes
or to save this recipe.
Pound Cake
The New York Times, Tracy K. Smith
774 ratings with an average rating of 4 out of 5 stars
774
1 hour 45 minutes, plus cooling
or to save this recipe.
easy
Alabama Lemon ‘Cheese’ Cake
The New York Times, Tracy K. Smith
448 ratings with an average rating of 4 out of 5 stars
448
About 3 hours, including time to cool
or to save this recipe.
Coconut Layer Cake
Melissa Clark, Larissa Raphael
1702 ratings with an average rating of 5 out of 5 stars
1,702
2 hours, plus cooling
or to save this recipe.
Christina Tosi’s Crockpot Cake
Sam Sifton, “Milk Bar Life”
1407 ratings with an average rating of 4 out of 5 stars
1,407
About 5 hours
or to save this recipe.
easy
Italian Lemon-Ricotta Cake
Mark Bittman
1436 ratings with an average rating of 4 out of 5 stars
1,436
1 1/2 hours
or to save this recipe.
King Cake
Sara Bonisteel, David Guas
734 ratings with an average rating of 4 out of 5 stars
734
45 minutes, plus 2 1/2 hours resting time
or to save this recipe.
Chocolate Streusel Poundcake
Melissa Clark
960 ratings with an average rating of 5 out of 5 stars
960
2 hours, plus cooling
or to save this recipe.
Chocolate-Butterscotch Icebox Cake
Melissa Clark
243 ratings with an average rating of 4 out of 5 stars
243
3 hours, plus overnight chilling
or to save this recipe.
Lemon-Almond Butter Cake
Regina Schrambling, Jody Adams
4323 ratings with an average rating of 5 out of 5 stars
4,323
2 hours 30 minutes, plus cooling time
or to save this recipe.
Whiskey-Soaked Dark Chocolate Bundt Cake
Melissa Clark
1959 ratings with an average rating of 5 out of 5 stars
1,959
1 hour 30 minutes, plus cooling
or to save this recipe.
Walnut Apricot Bundt Cake
Martha Rose Shulman
185 ratings with an average rating of 4 out of 5 stars
185
About 2 hours
or to save this recipe.
Lemon Bundt Cake With Poppy Seeds
Martha Rose Shulman
234 ratings with an average rating of 4 out of 5 stars
234
About 1 hour 35 minutes
or to save this recipe.
Gingerbread Bûche de Noël
Melissa Clark, Dorie Greenspan
509 ratings with an average rating of 4 out of 5 stars
509
3 hours, plus at least 1 hour of chilling
or to save this recipe.
Reversed Impossible Chocolate Flan
Melissa Clark, Ben Mims
955 ratings with an average rating of 4 out of 5 stars
955
1 hour, plus 2 hours' cooling
or to save this recipe.
Pear Crumb Cake
Melissa Clark
804 ratings with an average rating of 5 out of 5 stars
804
About an hour and a half, plus at least 2 hours to cool
or to save this recipe.
Cranberry Linzer Torte
David Tanis
226 ratings with an average rating of 5 out of 5 stars
226
2 hours, plus time for chilling
or to save this recipe.
Pear Kuchen
Sam Sifton, Melissa Elsen, Emily Elsen
311 ratings with an average rating of 4 out of 5 stars
311
1 hour, plus 2 to 3 hours’ rising
or to save this recipe.
Chocolate Cheesecake With Graham Cracker Crunch
Julia Moskin, the Saltry
1029 ratings with an average rating of 5 out of 5 stars
1,029
2 hours
or to save this recipe.
Brown Butter Coconut Financiers
Melissa Clark
231 ratings with an average rating of 5 out of 5 stars
231
45 minutes
or to save this recipe.
Double Strawberry Cheesecake
Melissa Clark
688 ratings with an average rating of 4 out of 5 stars
688
1 1/2 hours, plus at least 8 hours’ chilling
or to save this recipe.
Lemon Poppy Seed Pound Cake
Melissa Clark
4677 ratings with an average rating of 5 out of 5 stars
4,677
1 hour 20 minutes
or to save this recipe.
Chocolate Whiskey Cake
Melissa Clark, Marti Buckley Kilpatrick
3085 ratings with an average rating of 5 out of 5 stars
3,085
1 hour 25 minutes
or to save this recipe.
Almond Cake
Mark Bittman, Sam Sifton, Molly Wizenberg
2336 ratings with an average rating of 5 out of 5 stars
2,336
2 hours 15 minutes
or to save this recipe.
Field Day Poundcake
Jennifer Steinhauer, Denise Moseley
1748 ratings with an average rating of 4 out of 5 stars
1,748
1 hour and 45 minutes
or to save this recipe.

385 - 432 of 518 results