Pimm’s Cup With WatermelonRobert Simonson, Chris Hannah33 ratings with an average rating of 4 out of 5 stars33
Quinoa and Asparagus SaladMartha Rose Shulman393 ratings with an average rating of 5 out of 5 stars39340 minutes
Sticky Toffee PuddingMark Bittman, Simon Hopkinson2790 ratings with an average rating of 5 out of 5 stars2,790About 1 hour
Green Gnocchi With Peas and Fresh Sage ButterDavid Tanis176 ratings with an average rating of 4 out of 5 stars176About 30 minutes plus time for cooking potatoes
Puréed AsparagusMark Bittman145 ratings with an average rating of 4 out of 5 stars145About 30 minutes
Garden-Greens VichyssoiseMark Bittman36 ratings with an average rating of 4 out of 5 stars3630 minutes
Paella With Shrimp and Fava BeansDavid Tanis257 ratings with an average rating of 4 out of 5 stars257About 1 1/2 hours
Cha Ca La WongFlorence Fabricant, Wong restaurant220 ratings with an average rating of 4 out of 5 stars220About 1 hour 30 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman688 ratings with an average rating of 5 out of 5 stars68835 minutes
Stuffed Collard GreensMartha Rose Shulman163 ratings with an average rating of 4 out of 5 stars163About 2 hours
Sweet Potato Salad With Lime Pickle and CashewsMelissa Clark184 ratings with an average rating of 4 out of 5 stars18430 minutes
Too Hot to Hoot PunchEric Asimov, Damon W. Boelte36 ratings with an average rating of 4 out of 5 stars3615 minutes, plus several hours' steeping
Soba With Green Garlic, Spinach, Edamame and Crispy TofuMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars91About 30 minutes
Quinoa Pilaf With Sweet Peas and Green GarlicMartha Rose Shulman49 ratings with an average rating of 4 out of 5 stars49About 1 hour
Pickled Spring Onions and AsparagusCathy Barrow13 ratings with an average rating of 5 out of 5 stars131 hour 30 minutes
Strawberry Rhubarb ConfitureCathy Barrow, Christine Ferber121 ratings with an average rating of 4 out of 5 stars1212 hours of preparation, plus 6 to 12 hours for macerating and several hours for cooling
Frank de Carlo's Black Chickpea SoupMark Bittman96 ratings with an average rating of 5 out of 5 stars96At least 3 hours, plus overnight soaking
Twice-Cooked Duck With Pea ShootsDavid Tanis65 ratings with an average rating of 4 out of 5 stars65About 20 minutes, plus about 1 hour for initial duck simmering
Farro Pasta with Nettles and SausageDavid Tanis99 ratings with an average rating of 5 out of 5 stars99About 20 minutes
Lettuce and Green Garlic SoupMartha Rose Shulman82 ratings with an average rating of 4 out of 5 stars8245 minutes
Asparagus With Mustard VinaigretteDavid Tanis357 ratings with an average rating of 5 out of 5 stars357About 20 minutes
Spicy Spanish MusselsMartha Rose Shulman151 ratings with an average rating of 5 out of 5 stars1511 hour 30 minutes
Curry-Laced Moules à la Marinière With Fresh PeasMartha Rose Shulman25 ratings with an average rating of 4 out of 5 stars2545 minutes
Green Tea and Ginger GranitaMark Bittman25 ratings with an average rating of 4 out of 5 stars25About 3 hours, largely unattended.
Vietnamese-Style Soup With Broccoli and QuinoaMartha Rose Shulman249 ratings with an average rating of 2 out of 5 stars24915 minutes
Pho With Spinach and TofuMartha Rose Shulman79 ratings with an average rating of 4 out of 5 stars7920 minutes
Spicy Coconut Mussels With LemongrassMelissa Clark538 ratings with an average rating of 5 out of 5 stars53820 minutes
Vegetarian Pho With Asparagus and NoodlesMartha Rose Shulman100 ratings with an average rating of 4 out of 5 stars10015 minutes
Classic PhoMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars185About 15 minutes
Rice Noodle Salad With Crispy Tofu and Lime-Peanut DressingMartha Rose Shulman257 ratings with an average rating of 4 out of 5 stars25740 minutes
Roman Egg Drop SoupDavid Tanis, Mona Talbott420 ratings with an average rating of 4 out of 5 stars420About 20 minutes
Homemade Chicken BrothDavid Tanis, Mona Talbott552 ratings with an average rating of 4 out of 5 stars5522 hours
Soft-Boiled Eggs With Watercress and Walnut-Ricotta CrostiniJulia Moskin, Ian Knauer102 ratings with an average rating of 4 out of 5 stars10230 minutes
Moroccan Fava Bean and Vegetable SoupMartha Rose Shulman343 ratings with an average rating of 4 out of 5 stars3431 hour 30 minutes
Egg Lemon Soup with MatzosMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars7730 minutes
Cara Cara Citrus LiqueurCathy Barrow37 ratings with an average rating of 4 out of 5 stars3730 minutes, plus 1 month's steeping
Polenta and Broccoli Rabe LasagnaMelissa Clark113 ratings with an average rating of 4 out of 5 stars1131 hour 45 minutes
David Tanis’s Persian Jeweled RiceDavid Tanis1092 ratings with an average rating of 5 out of 5 stars1,092About 1 hour 15 minutes
Pasta With Caramelized Cabbage, Anchovies and Bread CrumbsMelissa Clark1788 ratings with an average rating of 5 out of 5 stars1,78840 minutes
Vegetarian Spring Rolls With KohlrabiMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour
Homemade FritosJennifer Steinhauer, cookesfrontier.blogspot.com85 ratings with an average rating of 4 out of 5 stars8530 minutes