Editors’ Collection

More Ice Cream Recipes

Karsten Moran for The New York Times

Recipes

Fig Sorbet
Martha Rose Shulman
42 ratings with an average rating of 4 out of 5 stars
42
15 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Healthy
Tangerine Sorbet
Martha Rose Shulman
76 ratings with an average rating of 4 out of 5 stars
76
1 hour, plus at least 4 hours' freezing and refrigeration
or to save this recipe.
Healthy
Melon Sorbet
Martha Rose Shulman
71 ratings with an average rating of 4 out of 5 stars
71
10 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Healthy
Mango Lime Sorbet
Martha Rose Shulman
238 ratings with an average rating of 4 out of 5 stars
238
10 minutes, plus overnight rest and about 25 minutes in ice cream maker
or to save this recipe.
Savory Tomato Sorbet
David Tanis
70 ratings with an average rating of 5 out of 5 stars
70
45 minutes, plus about 1 hour for freezing
or to save this recipe.
Easy
Raspberry Rose Sorbet
Martha Rose Shulman
62 ratings with an average rating of 4 out of 5 stars
62
10 minutes, plus 4 hours 30 minutes' freezing and refrigeration
or to save this recipe.
Healthy
Pear and Red Wine Sorbet
Martha Rose Shulman
132 ratings with an average rating of 5 out of 5 stars
132
1 hours, plus chilling
or to save this recipe.
Healthy
Pear Vanilla Sorbet
Martha Rose Shulman
97 ratings with an average rating of 4 out of 5 stars
97
30 minutes, plus at least 4 hours' freezing and refrigeration
or to save this recipe.
Healthy
Plum Sorbet or Granita
Martha Rose Shulman
38 ratings with an average rating of 4 out of 5 stars
38
15 minutes, plus 3 hours 15 minutes' freezing and refrigeration
or to save this recipe.
Healthy
Blood-Orange Sorbet
Oliver Schwaner-Albright, Slow Food Lentini
78 ratings with an average rating of 5 out of 5 stars
78
About 30 minutes
or to save this recipe.
Black-Plum Sorbet With Honey and Thyme
Jonathan Hayes
20 ratings with an average rating of 4 out of 5 stars
20
15 minutes, plus 1 hour's steeping and at least 2 hours' refrigeration
or to save this recipe.
Orange Sorbet With Blood Orange Salad
Martha Rose Shulman
31 ratings with an average rating of 4 out of 5 stars
31
About 40 minutes
or to save this recipe.
Healthy
Peppermint Stick Ice Cream
Samantha Seneviratne
250 ratings with an average rating of 5 out of 5 stars
250
25 minutes, plus chilling and processing
or to save this recipe.
Spumoni Ice Cream Cake
Ali Slagle
859 ratings with an average rating of 4 out of 5 stars
859
50 minutes, plus 6 hours’ freezing
or to save this recipe.
Easy Vegan Peanut Butter-Maple Ice Cream
Melissa Clark
1274 ratings with an average rating of 4 out of 5 stars
1,274
20 minutes, plus 4 hours’ freezing
or to save this recipe.
Classic Banana Split
Melissa Clark
98 ratings with an average rating of 4 out of 5 stars
98
30 minutes
or to save this recipe.
Easy
Chocolate Chip Cookie Ice Cream Sandwiches
Melissa Clark
202 ratings with an average rating of 4 out of 5 stars
202
1 hour, plus at least 3 hours’ cooling and freezing
or to save this recipe.
No-Churn Salted Caramel Ice Cream
Melissa Clark
411 ratings with an average rating of 4 out of 5 stars
411
3½ hours
or to save this recipe.
Easy
Fruity Ice Cream Sodas
Melissa Clark
91 ratings with an average rating of 4 out of 5 stars
91
20 minutes
or to save this recipe.
Easy
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