Editors’ Collection

Juneteenth Recipes

Mac and cheese, potato salad, hush puppies and more recipes to celebrate Juneteenth.

Johnny Miller for The New York Times. Food Stylist: Erin Jeanne McDowell.

Recipes

Edna Lewis’s Rhubarb Pie
Molly O'Neill, Edna Lewis
322 ratings with an average rating of 4 out of 5 stars
322
1 hour
or to save this recipe.
Creamy Collard Greens Dip With Shito
Bryan Washington, Dawn Burrell
131 ratings with an average rating of 4 out of 5 stars
131
35 minutes
or to save this recipe.
Sock-It-to-Me Cake
Millie Peartree
633 ratings with an average rating of 4 out of 5 stars
633
2 hours
or to save this recipe.
Sweet Tea
Vallery Lomas, Leona Marcena Clay Johnson
338 ratings with an average rating of 4 out of 5 stars
338
15 minutes, plus cooling
or to save this recipe.
Jessica B. Harris’s Summer Succotash
Nicole Taylor, Jessica B. Harris
245 ratings with an average rating of 4 out of 5 stars
245
About 30 minutes
or to save this recipe.
Easy
Sweet Potato Buttermilk Pull-Apart Rolls
Korsha Wilson, Tanya Holland
279 ratings with an average rating of 4 out of 5 stars
279
45 minutes, plus proofing and cooling
or to save this recipe.
Caramelized Banana Pudding
The New York Times, Millie Peartree
1493 ratings with an average rating of 4 out of 5 stars
1,493
30 minutes, plus chilling
or to save this recipe.
Sorrel
Rosie Schaap, Jessica B. Harris
46 ratings with an average rating of 4 out of 5 stars
46
or to save this recipe.
Easy
Stone-Ground Grits
Vallery Lomas
59 ratings with an average rating of 4 out of 5 stars
59
About 30 minutes to 1 hour, depending on your grits
or to save this recipe.
Macaroni Salad
Millie Peartree
1804 ratings with an average rating of 4 out of 5 stars
1,804
30 minutes, plus chilling
or to save this recipe.
Strawberry Sumac Cake
Nicole Taylor
365 ratings with an average rating of 4 out of 5 stars
365
1 hour 15 minutes
or to save this recipe.
Kimchi Cheddar Biscuits
Bryan Washington
434 ratings with an average rating of 4 out of 5 stars
434
55 minutes, plus chilling
or to save this recipe.
Southern Caramel Cake
Millie Peartree
1971 ratings with an average rating of 4 out of 5 stars
1,971
50 minutes, plus cooling
or to save this recipe.
Fried Green Tomatoes
Millie Peartree
125 ratings with an average rating of 3 out of 5 stars
125
1 hour
or to save this recipe.
Memphis Dry-Rub Ribs
Nicole Taylor, Greg Collier
613 ratings with an average rating of 4 out of 5 stars
613
3 hours, plus chilling and resting
or to save this recipe.
Cornbread
Yewande Komolafe
1646 ratings with an average rating of 4 out of 5 stars
1,646
35 minutes
or to save this recipe.
Watermelon Chow Chow
Millie Peartree
165 ratings with an average rating of 4 out of 5 stars
165
40 minutes
or to save this recipe.
Edna Lewis's Corn Pudding
The New York Times, Edna Lewis
1486 ratings with an average rating of 4 out of 5 stars
1,486
1 hour
or to save this recipe.
Pineapple Upside-Down Cake
Millie Peartree
683 ratings with an average rating of 4 out of 5 stars
683
1½ hours
or to save this recipe.
Easy
Baked Chicken With Hibiscus BBQ Sauce
Millie Peartree
78 ratings with an average rating of 4 out of 5 stars
78
1¾ hours
or to save this recipe.
Hibiscus-Spiraled Ginger Cookies
Yewande Komolafe
412 ratings with an average rating of 4 out of 5 stars
412
1 hour 15 minutes, plus chilling dough
or to save this recipe.
Black Tea and Whiskey Cooler
Nicole Taylor
182 ratings with an average rating of 4 out of 5 stars
182
15 minutes, plus cooling
or to save this recipe.
Cornbread Muffins
Korsha Wilson, Bryant Terry, Alexander Smalls
344 ratings with an average rating of 4 out of 5 stars
344
25 minutes
or to save this recipe.
Strawberry Poke Cake
Priya Krishna, April Anderson
396 ratings with an average rating of 4 out of 5 stars
396
1 hour 45 minutes, plus chilling
or to save this recipe.
Strawberry Spoon Cake
Jerrelle Guy
13350 ratings with an average rating of 5 out of 5 stars
13,350
30 minutes, plus cooling
or to save this recipe.
Easy
BBQ Chicken Cheddar Biscuits
Millie Peartree
174 ratings with an average rating of 4 out of 5 stars
174
40 minutes
or to save this recipe.
Edna Lewis’s Peach Cobbler
Kim Severson, Edna Lewis
1021 ratings with an average rating of 4 out of 5 stars
1,021
1 hour 45 minutes, plus 2 hours’ chilling
or to save this recipe.
Oven BBQ Ribs
Millie Peartree
732 ratings with an average rating of 4 out of 5 stars
732
3¼ hours
or to save this recipe.
Easy
Corn and Shrimp Beignets
Yewande Komolafe
627 ratings with an average rating of 4 out of 5 stars
627
30 minutes
or to save this recipe.
Peach Tea
Vallery Lomas
366 ratings with an average rating of 4 out of 5 stars
366
15 minutes
or to save this recipe.
Savory Corn Fritters
Vallery Lomas
1811 ratings with an average rating of 4 out of 5 stars
1,811
30 minutes
or to save this recipe.
Shrimp Creole
Vallery Lomas
3693 ratings with an average rating of 4 out of 5 stars
3,693
50 minutes
or to save this recipe.
Edna Lewis’s Corn Muffins
Francis Lam, Edna Lewis
267 ratings with an average rating of 4 out of 5 stars
267
35 minutes
or to save this recipe.
Folami’s BBQ Tofu
Nicole Taylor, Folami Prescott-Adams
1023 ratings with an average rating of 4 out of 5 stars
1,023
30 minutes, plus drying
or to save this recipe.
Pimento Mac and Cheese
Vallery Lomas
638 ratings with an average rating of 4 out of 5 stars
638
1 hour and 10 minutes
or to save this recipe.
Strawberry Jelly Cake
Vallery Lomas
315 ratings with an average rating of 4 out of 5 stars
315
1½ hours
or to save this recipe.
Spicy Cucumbers With Yogurt, Lemon and Herbs
Yewande Komolafe
1795 ratings with an average rating of 4 out of 5 stars
1,795
30 minutes
or to save this recipe.
Easy
Todd Richards’s Fried Catfish With Hot Sauce
Korsha Wilson, Todd Richards
446 ratings with an average rating of 4 out of 5 stars
446
35 minutes, plus marinating
or to save this recipe.
Easy
Louisiana Crunch Cake
Millie Peartree
173 ratings with an average rating of 4 out of 5 stars
173
1¾ hours
or to save this recipe.
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