Editors’ Collection

Juneteenth Recipes

Mac and cheese, potato salad, hush puppies and more recipes to celebrate Juneteenth.

Johnny Miller for The New York Times. Food Stylist: Erin Jeanne McDowell.

Recipes

Edna Lewis’s Rhubarb Pie
Molly O'Neill, Edna Lewis
322 ratings with an average rating of 4 out of 5 stars
322
1 hour
or to save this recipe.
Creamy Collard Greens Dip With Shito
Bryan Washington, Dawn Burrell
131 ratings with an average rating of 4 out of 5 stars
131
35 minutes
or to save this recipe.
Sock-It-to-Me Cake
Millie Peartree
629 ratings with an average rating of 4 out of 5 stars
629
2 hours
or to save this recipe.
Sweet Tea
Vallery Lomas, Leona Marcena Clay Johnson
335 ratings with an average rating of 4 out of 5 stars
335
15 minutes, plus cooling
or to save this recipe.
Jessica B. Harris’s Summer Succotash
Nicole Taylor, Jessica B. Harris
245 ratings with an average rating of 4 out of 5 stars
245
About 30 minutes
or to save this recipe.
Easy
Sweet Potato Buttermilk Pull-Apart Rolls
Korsha Wilson, Tanya Holland
279 ratings with an average rating of 4 out of 5 stars
279
45 minutes, plus proofing and cooling
or to save this recipe.
Caramelized Banana Pudding
The New York Times, Millie Peartree
1491 ratings with an average rating of 4 out of 5 stars
1,491
30 minutes, plus chilling
or to save this recipe.
Sorrel
Rosie Schaap, Jessica B. Harris
46 ratings with an average rating of 4 out of 5 stars
46
or to save this recipe.
Easy
Stone-Ground Grits
Vallery Lomas
57 ratings with an average rating of 4 out of 5 stars
57
About 30 minutes to 1 hour, depending on your grits
or to save this recipe.
Macaroni Salad
Millie Peartree
1765 ratings with an average rating of 4 out of 5 stars
1,765
30 minutes, plus chilling
or to save this recipe.
Strawberry Sumac Cake
Nicole Taylor
360 ratings with an average rating of 4 out of 5 stars
360
1 hour 15 minutes
or to save this recipe.
Kimchi Cheddar Biscuits
Bryan Washington
430 ratings with an average rating of 4 out of 5 stars
430
55 minutes, plus chilling
or to save this recipe.
Southern Caramel Cake
Millie Peartree
1966 ratings with an average rating of 4 out of 5 stars
1,966
50 minutes, plus cooling
or to save this recipe.
Fried Green Tomatoes
Millie Peartree
123 ratings with an average rating of 3 out of 5 stars
123
1 hour
or to save this recipe.
Memphis Dry-Rub Ribs
Nicole Taylor, Greg Collier
611 ratings with an average rating of 4 out of 5 stars
611
3 hours, plus chilling and resting
or to save this recipe.
Cornbread
Yewande Komolafe
1632 ratings with an average rating of 4 out of 5 stars
1,632
35 minutes
or to save this recipe.
Watermelon Chow Chow
Millie Peartree
164 ratings with an average rating of 4 out of 5 stars
164
40 minutes
or to save this recipe.
Edna Lewis's Corn Pudding
The New York Times, Edna Lewis
1480 ratings with an average rating of 4 out of 5 stars
1,480
1 hour
or to save this recipe.
Pineapple Upside-Down Cake
Millie Peartree
664 ratings with an average rating of 4 out of 5 stars
664
1½ hours
or to save this recipe.
Easy
Baked Chicken With Hibiscus BBQ Sauce
Millie Peartree
75 ratings with an average rating of 4 out of 5 stars
75
1¾ hours
or to save this recipe.
Hibiscus-Spiraled Ginger Cookies
Yewande Komolafe
412 ratings with an average rating of 4 out of 5 stars
412
1 hour 15 minutes, plus chilling dough
or to save this recipe.
Black Tea and Whiskey Cooler
Nicole Taylor
180 ratings with an average rating of 4 out of 5 stars
180
15 minutes, plus cooling
or to save this recipe.
Cornbread Muffins
Korsha Wilson, Bryant Terry, Alexander Smalls
337 ratings with an average rating of 4 out of 5 stars
337
25 minutes
or to save this recipe.
Strawberry Poke Cake
Priya Krishna, April Anderson
390 ratings with an average rating of 4 out of 5 stars
390
1 hour 45 minutes, plus chilling
or to save this recipe.
Strawberry Spoon Cake
Jerrelle Guy
13067 ratings with an average rating of 5 out of 5 stars
13,067
30 minutes, plus cooling
or to save this recipe.
Easy
BBQ Chicken Cheddar Biscuits
Millie Peartree
174 ratings with an average rating of 4 out of 5 stars
174
40 minutes
or to save this recipe.
Edna Lewis’s Peach Cobbler
Kim Severson, Edna Lewis
1018 ratings with an average rating of 4 out of 5 stars
1,018
1 hour 45 minutes, plus 2 hours’ chilling
or to save this recipe.
Oven BBQ Ribs
Millie Peartree
718 ratings with an average rating of 4 out of 5 stars
718
3¼ hours
or to save this recipe.
Easy
Corn and Shrimp Beignets
Yewande Komolafe
627 ratings with an average rating of 4 out of 5 stars
627
30 minutes
or to save this recipe.
Peach Tea
Vallery Lomas
355 ratings with an average rating of 4 out of 5 stars
355
15 minutes
or to save this recipe.
Savory Corn Fritters
Vallery Lomas
1775 ratings with an average rating of 4 out of 5 stars
1,775
30 minutes
or to save this recipe.
Shrimp Creole
Vallery Lomas
3680 ratings with an average rating of 4 out of 5 stars
3,680
50 minutes
or to save this recipe.
Edna Lewis’s Corn Muffins
Francis Lam, Edna Lewis
267 ratings with an average rating of 4 out of 5 stars
267
35 minutes
or to save this recipe.
Folami’s BBQ Tofu
Nicole Taylor, Folami Prescott-Adams
1019 ratings with an average rating of 4 out of 5 stars
1,019
30 minutes, plus drying
or to save this recipe.
Pimento Mac and Cheese
Vallery Lomas
635 ratings with an average rating of 4 out of 5 stars
635
1 hour and 10 minutes
or to save this recipe.
Strawberry Jelly Cake
Vallery Lomas
315 ratings with an average rating of 4 out of 5 stars
315
1½ hours
or to save this recipe.
Spicy Cucumbers With Yogurt, Lemon and Herbs
Yewande Komolafe
1788 ratings with an average rating of 4 out of 5 stars
1,788
30 minutes
or to save this recipe.
Easy
Todd Richards’s Fried Catfish With Hot Sauce
Korsha Wilson, Todd Richards
443 ratings with an average rating of 4 out of 5 stars
443
35 minutes, plus marinating
or to save this recipe.
Easy
Louisiana Crunch Cake
Millie Peartree
173 ratings with an average rating of 4 out of 5 stars
173
1¾ hours
or to save this recipe.
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