Whole-Grain Blueberry BuckleMartha Rose Shulman286 ratings with an average rating of 4 out of 5 stars286About 1½ hours including baking
Sorghum Bowl With Black Beans, Amaranth and AvocadoMartha Rose Shulman58 ratings with an average rating of 4 out of 5 stars587 hours 30 minutes
Einkorn Risotto With Fresh HerbsMartha Rose Shulman46 ratings with an average rating of 4 out of 5 stars4640 minutes, plus 30 minutes’ soaking
Bulgur Salad With Greens, Barberries and YogurtMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 1 hour
Flax and Mixed Grains GranolaMartha Rose Shulman182 ratings with an average rating of 4 out of 5 stars1821 hour
Mixed Grains Risotto With Kale, Walnuts and Black QuinoaMartha Rose Shulman256 ratings with an average rating of 5 out of 5 stars25645 minutes
Breakfast Wheat BerriesMartha Rose Shulman222 ratings with an average rating of 5 out of 5 stars222About 1½ hours, mostly unsupervised simmering (plus overnight soaking)
Wheat Berries With Spinach and Spring OnionMartha Rose Shulman49 ratings with an average rating of 4 out of 5 stars491 hour 15 minutes
Basic Steamed QuinoaMartha Rose Shulman441 ratings with an average rating of 5 out of 5 stars44130 minutes
Farro and Vegetable SoupMartha Rose Shulman210 ratings with an average rating of 4 out of 5 stars210About 3 hours
Oven-Baked MilletMartha Rose Shulman62 ratings with an average rating of 4 out of 5 stars621 hour 10 minutes
Amaranth PorridgeMartha Rose Shulman266 ratings with an average rating of 4 out of 5 stars26640 minutes
Teff and Oatmeal PancakesMartha Rose Shulman169 ratings with an average rating of 5 out of 5 stars16940 minutes
Millet and Greens GratinMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars781 hour 10 minutes
Brown Rice and Farro SaladMartha Rose Shulman158 ratings with an average rating of 5 out of 5 stars158About 2 hours 30 minutes
Jeweled Grains With Broccoli, Peas and Red OnionCorinne Trang292 ratings with an average rating of 4 out of 5 stars29245 minutes