Simple Roast TurkeyMelissa Clark5102 ratings with an average rating of 5 out of 5 stars5,1023½ hours, plus brining
Sweet Potato and Gruyère GratinMelissa Clark1655 ratings with an average rating of 4 out of 5 stars1,6551½ hours
Sticky Cranberry GingerbreadMelissa Clark4002 ratings with an average rating of 5 out of 5 stars4,0021½ hours plus cooling
Roasted Squash and Radicchio Salad With Buttermilk DressingMelissa Clark914 ratings with an average rating of 5 out of 5 stars9141 hour
Chocolate Pecan PieMelissa Clark2286 ratings with an average rating of 5 out of 5 stars2,2861½ hours, plus at least 1 hour chilling and 4 hours’ cooling
Pear-Pomegranate PieMelissa Clark451 ratings with an average rating of 4 out of 5 stars4511 hour 30 minutes
Apple Cranberry Slab PieMelissa Clark687 ratings with an average rating of 5 out of 5 stars6872½ hours, plus 1 hour chilling
Wild Rice and Mushroom CasseroleMelissa Clark3828 ratings with an average rating of 4 out of 5 stars3,8281¾ hours
Red Wine Cranberry Sauce With HoneyMelissa Clark, The New York Times2372 ratings with an average rating of 5 out of 5 stars2,37240 minutes, plus chilling
Rosemary and Citrus Turkey for a CrowdMelissa Clark474 ratings with an average rating of 4 out of 5 stars4743 hours, plus overnight dry-brining
Mashed Potato CasseroleMelissa Clark4145 ratings with an average rating of 4 out of 5 stars4,14540 minutes plus 30 minutes’ baking
Potato Leek GratinMelissa Clark4129 ratings with an average rating of 5 out of 5 stars4,1291 hour 30 minutes
Maple Candied Sweet PotatoesMelissa Clark, The New York Times814 ratings with an average rating of 4 out of 5 stars8141 hour 45 minutes
Stuffing With Mushrooms, Leeks and BaconMelissa Clark2022 ratings with an average rating of 5 out of 5 stars2,0222 to 2½ hours
Easy Cornbread-Brown Butter StuffingMelissa Clark, The New York Times680 ratings with an average rating of 5 out of 5 stars680About 1 hour
Brioche Chestnut StuffingMelissa Clark1483 ratings with an average rating of 4 out of 5 stars1,4831½ hours, plus drying
Roasted Duck Fat PotatoesMelissa Clark1053 ratings with an average rating of 4 out of 5 stars1,0531 hour
Sweet Potatoes With Bourbon and Brown SugarMelissa Clark884 ratings with an average rating of 4 out of 5 stars8841¼ hours, plus cooling
Parsnip Sheet Cake With Cream Cheese Frosting and GingerMelissa Clark, Susan Spungen95 ratings with an average rating of 4 out of 5 stars951 hour, plus cooling
Brown Butter Skillet CornbreadMelissa Clark5469 ratings with an average rating of 5 out of 5 stars5,4691 hour
Chocolate Soufflé With Candied SquashMelissa Clark41 ratings with an average rating of 4 out of 5 stars411 hour 15 minutes
Four-Cheese Macaroni and CheeseMelissa Clark1371 ratings with an average rating of 4 out of 5 stars1,3711 hour
Rye Tarte TatinMelissa Clark, Moko Hirayama124 ratings with an average rating of 4 out of 5 stars1242 hours, plus chilling
Arugula Salad With Anchovy DressingMelissa Clark695 ratings with an average rating of 5 out of 5 stars69510 minutes
Pomegranate-Orange Relish With WalnutsMelissa Clark30 ratings with an average rating of 4 out of 5 stars3015 minutes
Broccoli With Fried Shallots and OlivesMelissa Clark468 ratings with an average rating of 4 out of 5 stars46825 minutes
Sous-Vide Cheesy Mashed PotatoesMelissa Clark131 ratings with an average rating of 4 out of 5 stars1312¼ hours
Easy-as-Pie Apple CakeMelissa Clark, "Food52 Baking"3986 ratings with an average rating of 5 out of 5 stars3,9861¼ hours
Spiced Pumpkin PieMelissa Clark882 ratings with an average rating of 4 out of 5 stars8823 hours, plus chilling
Lemony Cauliflower With Garlic and HerbsMelissa Clark587 ratings with an average rating of 4 out of 5 stars58715 minutes, plus marinating
Sautéed Brussels Sprouts and Apple With ProsciuttoMelissa Clark, Chris Cipollone378 ratings with an average rating of 4 out of 5 stars37830 minutes, plus freezing
Splayed Turkey With HerbsMelissa Clark397 ratings with an average rating of 5 out of 5 stars3972½ hours, plus at least 24 hours' brining
Pecan Pie Bites With GravyMelissa Clark, Alexander Figura128 ratings with an average rating of 4 out of 5 stars1281½ hours, plus at least 30 minutes’ chilling
Shrimp and Roasted Sweet Potato Hash StuffingMelissa Clark34 ratings with an average rating of 4 out of 5 stars341 hour 10 minutes
Roast Turkey Breast With Fig-Olive TapenadeMelissa Clark169 ratings with an average rating of 5 out of 5 stars1691 hour 45 minutes
Lemony Couscous and Pecan DressingMelissa Clark60 ratings with an average rating of 4 out of 5 stars601 hour
Roasted Cauliflower With Pancetta, Olives and Crisp ParmesanMelissa Clark5421 ratings with an average rating of 4 out of 5 stars5,42145 minutes
Brown Sugar and Spice Apple PieMelissa Clark, The New York Times268 ratings with an average rating of 5 out of 5 stars2681½ hours, plus chilling time
Honey Apple Pie With ThymeMelissa Clark362 ratings with an average rating of 5 out of 5 stars3621 hour 45 minutes
Sous-Vide Turkey Breast With Maple and RosemaryMelissa Clark290 ratings with an average rating of 4 out of 5 stars2903¼ hours, plus marinating
Fennel-Apple Salad With WalnutsMelissa Clark2837 ratings with an average rating of 5 out of 5 stars2,83710 minutes
Shaved Butternut Squash With DatesMelissa Clark, Justin Smillie, Kitty Greenwald161 ratings with an average rating of 4 out of 5 stars16120 minutes
Shredded Butternut Squash With Brown Butter, Sage and PecansMelissa Clark, The New York Times170 ratings with an average rating of 4 out of 5 stars17020 minutes
Crispy Roasted Brussels Sprouts and ShallotsMelissa Clark1547 ratings with an average rating of 4 out of 5 stars1,54725 minutes