Editors’ Collection

Fish Recipes for Lent

If you’re abstaining from meat in observance of Lent, these seafood and fish recipes are sure to please.

Joel Goldberg for The New York Times. Food Stylist: Hadas Smirnoff.

Recipes

Smoky Fish Chowder
Melissa Clark
1548 ratings with an average rating of 5 out of 5 stars
1,548
40 minutes
or to save this recipe.
Whole Roasted Fish With Wild Mushrooms
Melissa Clark
275 ratings with an average rating of 4 out of 5 stars
275
1 hour
or to save this recipe.
Fish Laab
Ali Slagle
597 ratings with an average rating of 5 out of 5 stars
597
20 minutes
or to save this recipe.
Kharra Masala Fish (Fish With Tomatoes and Onions)
Zainab Shah
724 ratings with an average rating of 4 out of 5 stars
724
25 minutes
or to save this recipe.
Seared Scallop Pasta With Burst Tomatoes and Herbs
Colu Henry, COLU HENRY
2698 ratings with an average rating of 4 out of 5 stars
2,698
30 minutes
or to save this recipe.
Provençal Fish Stew
Mark Bittman
1496 ratings with an average rating of 5 out of 5 stars
1,496
30 minutes
or to save this recipe.
Broiled Mussels With Garlicky Herb Butter
Melissa Clark
208 ratings with an average rating of 5 out of 5 stars
208
35 minutes
or to save this recipe.
Catalan Stew With Lobster and Clams
David Tanis
389 ratings with an average rating of 4 out of 5 stars
389
1 hour 30 minutes
or to save this recipe.
Salmon With Sautéed Mushrooms, Shallots and Fresh Herbs
Martha Rose Shulman
630 ratings with an average rating of 4 out of 5 stars
630
About 45 minutes
or to save this recipe.
Tuna or Salmon Burgers
Martha Rose Shulman
754 ratings with an average rating of 5 out of 5 stars
754
20 minutes, plus 1 hour's refrigeration
or to save this recipe.
Healthy
Fish With Shiitakes
Florence Fabricant
749 ratings with an average rating of 5 out of 5 stars
749
40 minutes
or to save this recipe.
Pan-Roasted Fish Fillets With Herb Butter
Julia Moskin, Mark Usewicz
3438 ratings with an average rating of 5 out of 5 stars
3,438
20 minutes
or to save this recipe.
Seared Halibut With Anchovies, Capers And Garlic
Mark Bittman
2081 ratings with an average rating of 5 out of 5 stars
2,081
20 minutes
or to save this recipe.
Easy
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